Best 3 Sweet And Sour Smokies Recipes
Delectable and mouthwatering, sweet and sour smokies are a must-try dish for any food enthusiast. This tantalizing dish combines the sweet and tangy flavors of a flavorful sauce with the smoky, succulent taste of sausages, creating a perfect balance of flavors that will delight your taste buds. Whether you're hosting a party or simply seeking a delectable meal for yourself or loved ones, this delightful recipe will surely satisfy your cravings and leave you wanting more.
Here are our top 3 tried and tested recipes!
SWEET AND SOUR MINI SMOKIES
This is a tasty easy recipe that my husband's family loves, and feeding six boys and one girl from his family they all like, isn't a walk in the park. It's easy to make gluten free as long as you have the right mini smokies on your side. Around the Midwest region I know the Wimmer's Meat Co makes little smokies that are gluten free and rather yummy.
Provided by lisann09
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a 1.5 to 2 quart casserole: combine the cornstarch and brown sugar.
- Stir in remaining ingredients.
- Microwave, covered, 13-15 mins or until mixture boils and thickens, stirring halfway.
- It does have a tendency to boil over in the microwave so you might want to keep an eye on it unless you need to clean your microwave.
Nutrition Facts : Calories 243.5, Fat 0.1, Sodium 14.2, Carbohydrate 61.9, Fiber 1.6, Sugar 56.4, Protein 0.6
SWEET-AND-SOUR SMOKIES
From Rochelle, Illinois, Debi Hetland relates, "This warm appetizer is so simple to make but so tasty," She uses cherry pie filling, chunks of pineapple and a little brown sugar to create a fruity sauce that's just perfect for mini sausage links.
Provided by Taste of Home
Categories Appetizers Dinner
Time 4h5m
Yield 16-20 servings.
Number Of Ingredients 4
Steps:
- Place sausages in a 3-qt. slow cooker. In a small bowl, combine the pie filling, pineapple and brown sugar; pour over sausages. Cover and cook on low for 3-4 hours or until heated through. Keep warm.
Nutrition Facts : Calories 120 calories, Fat 6g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 239mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 3g protein.
SWEET AND SOUR SMOKIES
This is yet another TOH recipe. I made it for a beach themed party I once had. I have since made them quite often, it is a really easy party food to have simmering in the crock pot so you can concentrate on other parts of the menu. Oh and they also taste great, I have never had any leftover I recommend using only the smoked sausage links, mini hotdogs do not give the same flavor.
Provided by Old widow
Categories Pork
Time 4h15m
Yield 50 appetizers, 25 serving(s)
Number Of Ingredients 4
Steps:
- Place sausage links in slow cooker.
- In a bowl, combine other ingredients.
- Pour over sausages.
- Cook on low for 4 hours.
- Serve from crockpot or chafing dish with toothpicks.
Nutrition Facts : Calories 184.9, Fat 9.7, SaturatedFat 3.2, Cholesterol 26.1, Sodium 240.2, Carbohydrate 18.5, Fiber 0.5, Sugar 4.9, Protein 5.8
Tips:
- Choose the right ingredients: Use fresh, ripe pineapple and bell peppers for the best flavor.
- Don't overcook the chicken: Cook the chicken until it is just cooked through, or it will become tough.
- Make sure the sauce is thick: Simmer the sauce until it has thickened to your desired consistency.
- Serve the dish immediately: Sweet and sour chicken is best served hot and fresh.
Conclusion:
Sweet and sour chicken is a classic dish that is sure to please everyone at your table. It is easy to make, and it can be tailored to your own taste preferences. Whether you like your chicken sweet, sour, or both, you are sure to find a recipe in this article that you will love.
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