Best 2 Sweet And Spicy Pork Burgers Recipes
In the realm of culinary delights, there exists a harmonious blend of flavors that ignites the senses and tantalizes the taste buds: sweet and spicy. This exquisite combination has captured the hearts of food enthusiasts worldwide, resulting in countless culinary creations that showcase this dynamic duo. Among these culinary wonders, the sweet and spicy pork burger stands tall as a true masterpiece. With its juicy, succulent patty slathered in a tantalizing sauce that dances between sweet and spicy notes, this burger is a symphony of flavors that will leave you craving more. Embark on a culinary journey as we explore the art of crafting the perfect sweet and spicy pork burger, promising an unforgettable taste experience that will ignite your passion for food.
Let's cook with our recipes!
SWEET AND SPICY PORK BURGERS
This tasty burger recipe is from "5-Ingredient Grilling". These burgers are great with sweet potato fries and a cold beer!
Provided by loof751
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl mix bbq sauce, breadcrumbs, and pepper blend. Add pork and mix well. Shape into 4 patties.
- Direct grill over medium coals for about 15 minutes, turning halfway through grilling.
- Serve on kaiser rolls, topped with lettuce, tomato, onions, or your favorite toppings!
Nutrition Facts : Calories 517.3, Fat 26.9, SaturatedFat 9.4, Cholesterol 81.8, Sodium 555.6, Carbohydrate 40.9, Fiber 1.9, Sugar 5.5, Protein 25.8
SWEET AND SPICY PORK BURGERS
What a wonderful twist on regular burgers. You can really taste the applesauce and the chipotle in these burgers. I loved the mix of flavors in this recipe. If you don't like them as spicy, you can cut back on the chipotle seasoning a bit.
Provided by Gina Collier
Categories Burgers
Time 50m
Number Of Ingredients 10
Steps:
- 1. Mix all the ingredients together in a large bowl with your hands.
- 2. Pat out into patties, keep them thick and rounded, place in a pan not touching.
- 3. Put in a 350 degree oven for approx. 35 min. or until done in the middle.
Tips:
- To ensure a juicy and flavorful burger, use a combination of ground pork and ground beef. The beef adds richness and depth of flavor, while the pork keeps the burger moist and tender.
- For a bit of a kick, add a serrano or jalapeño pepper to the burger mixture. Just be sure to remove the seeds and ribs before chopping, so the burger isn't too spicy.
- Don't overwork the burger mixture, or the burgers will be tough. Just mix the ingredients until they are evenly combined.
- Form the burgers into patties that are about 3/4-inch thick. This will help them cook evenly.
- Cook the burgers over medium heat, for about 3-4 minutes per side, or until they are cooked through. Don't overcook them, or they will become dry.
- Serve the burgers on toasted buns with your favorite toppings, such as lettuce, tomato, onion, and cheese.
Conclusion:
These sweet and spicy pork burgers are a delicious and easy-to-make meal that is perfect for any occasion. They are juicy, flavorful, and have just the right amount of heat. So next time you're looking for a new burger recipe, give these a try!
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