Best 4 Sweet Cherry Slushy Cups Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the sweltering heat of summer, when the sun beats down relentlessly and leaves you craving something refreshing and delightful, look no further than the delectable "sweet cherry slushy cups." These frozen treats, bursting with the juicy sweetness of cherries and the smooth creaminess of yogurt, offer a symphony of flavors that will transport you to a world of pure bliss. With their vibrant color, alluring aroma, and irresistible taste, sweet cherry slushy cups are the perfect remedy for hot summer days, leaving you feeling revitalized and refreshed.

Here are our top 4 tried and tested recipes!

CHERRY LIME SLUSHIES



Cherry Lime Slushies image

Provided by Trisha Yearwood

Categories     beverage

Time 10m

Yield 2 to 4 servings (about 5 cups)

Number Of Ingredients 5

One 12-ounce jar stemless maraschino cherries
2 1/2 cups ice
1 cup lemon-lime soda
1/2 cup frozen limeade concentrate
Juice of 1 lime plus wedges, for garnish

Steps:

  • Reserve 4 of the cherries for garnish, then add the remaining cherries with their liquid, ice, soda, limeade concentrate and lime juice to a blender and blend until the ice is crushed. Serve in glasses with cherries and lime wedges for garnish.

FRUIT SLUSH CUPS



Fruit Slush Cups image

This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire batch into one container to freeze, then scoop out single servings. Or spoon the colorful medley into individual plastic cups before freezing.

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 8

4 cups water
1 to 1-1/2 cups sugar
3/4 cup thawed orange juice concentrate
3/4 cup thawed lemonade concentrate
3 medium firm bananas, sliced
1 can (20 ounces) unsweetened pineapple tidbits, undrained
1 can (11 ounces) mandarin oranges, drained
1/2 cup halved maraschino cherries

Steps:

  • In a large saucepan, combine the water, sugar and concentrates. Cook and stir over medium heat until sugar is dissolved. Stir in the fruit. , Pour into a shallow 3-qt. freezer container. Cover and freeze for 8 hours or overnight. Remove from the freezer 1 hour before serving.

Nutrition Facts : Calories 185 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

JULI'S EASY FREEZER SLUSHIES



Juli's Easy Freezer Slushies image

Use this easy formula: 4 cups fresh fruit, 3/4 cup vodka, 3 tablespoons each of either white or brown sugar, water, and lime juice, and an optional wild card addition for summer-ready freezer slushies. This recipe features a cherry-peach flavor with two more variations listed below. To serve, massage bags to soften and add 1/2 cup lemon-lime or grapefruit soda to each bag. Makes 4 (12-ounce) cocktails.

Provided by Juliana Hale

Time 8h10m

Yield 4

Number Of Ingredients 7

2 cups frozen pitted cherries
2 cups chopped peaches
¾ cup vodka
3 tablespoons brown sugar
3 tablespoons water
3 tablespoons lime juice
2 tablespoons amaretto liqueur

Steps:

  • Puree cherries, peaches, vodka, brown sugar, water, lime juice, and amaretto in a blender.
  • Divide among 4 (1-quart) resealable bags. Label and freeze at least 8 hours.

Nutrition Facts : Calories 241.9 calories, Carbohydrate 30.6 g, Fat 0.7 g, Fiber 1.7 g, Protein 1 g, SaturatedFat 0.2 g, Sodium 7 mg, Sugar 27.7 g

SLUSH FRUIT CUPS



Slush Fruit Cups image

I try to have some of these fruit cups in my freezer all the time so I can serve them to my family for breakfast or to unexpected company at any time of the day. The refreshing flavor and pretty color add a festive flair to any table.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 10m

Yield 20 servings.

Number Of Ingredients 9

1 can (20 ounces) crushed pineapple
1 package (10 ounces) frozen strawberries in juice, thawed
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
3 firm bananas, cut into 1/4-in. slices
1-1/2 cups lemon-lime soda
1 cup water
1 cup sugar
20 paper cups (5 ounces)

Steps:

  • In a large bowl, mix the pineapple, strawberries, orange juice concentrate, lemonade concentrate, bananas, soda, water and sugar. , Pour about 1/2 cup into each paper cup. Cover with foil and freeze until firm. Remove from freezer 15 minutes before serving. Serve in a dessert cup.

Nutrition Facts : Calories 113 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 29g carbohydrate (26g sugars, Fiber 1g fiber), Protein 1g protein.

Tips:

  • For a sweeter slushy, use frozen ripe cherries. If using frozen unsweetened cherries, add 1/4 cup of sugar or honey to the recipe.
  • If you don't have a blender, you can mash the cherries and ice cubes in a bowl with a fork or potato masher.
  • For a smoother slushy, strain the mixture through a fine-mesh sieve before pouring it into the popsicle molds.
  • You can also add other fruits to the slushy, such as strawberries, blueberries, or raspberries.
  • For a fun twist, try adding a scoop of vanilla ice cream or frozen yogurt to each popsicle mold before freezing.

Conclusion:

These sweet cherry slushy cups are a delicious and refreshing way to cool down on a hot summer day. They're also a great source of vitamins and minerals, thanks to the cherries. So next time you're looking for a healthy and tasty snack, give these slushy cups a try!

Related Topics