Sweet Dijon Vinaigrette is a delightful and versatile dressing that can enhance the flavors of any salad, sandwich, or protein dish. It combines the tanginess of Dijon mustard with the sweetness of honey, and is balanced out with the acidity of vinegar and the richness of olive oil. This easy-to-make dressing can be tailored to your liking, allowing you to adjust the balance of sweet and tangy flavors to suit your taste preferences. Whether you're looking for a light and refreshing dressing for a summer salad or a flavorful marinade for grilled chicken, Sweet Dijon Vinaigrette is a perfect choice.
Here are our top 7 tried and tested recipes!
DIJON VINAIGRETTE
Unlike traditional vinaigrette dressings, this dijon vinaigrette recipe adds a flavorful twist. -Beth Philson, Lincoln, Nebraska
Provided by Taste of Home
Categories Lunch
Time 5m
Yield about 1 cup.
Number Of Ingredients 6
Steps:
- Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.
Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
CLASSIC DIJON VINAIGRETTE
Provided by Melissa d'Arabian : Food Network
Categories condiment
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together the mustard and the vinegar. Slowly whisk in the olive oil to make an emulsion. Season with salt and pepper.
CLASSIC DIJON VINAIGRETTE
Give your salads the perfect finishing touch by drizzling them with this Classic Dijon Vinaigrette. Prepare to share the recipe with guests!
Provided by My Food and Family
Categories Home
Time 10m
Yield 14 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Blend first 4 ingredients in blender.
- Add oil and pepper; blend 15 sec.
Nutrition Facts : Calories 180, Fat 19 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 0 g
HONEY DIJON VINAIGRETTE
Super easy and delicious on every type of salad or vegetable.
Provided by mama2006
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Whisk Dijon mustard, red wine vinegar, olive oil, and honey together in a bowl.
Nutrition Facts : Calories 46 calories, Carbohydrate 3.6 g, Fat 3.4 g, SaturatedFat 0.5 g, Sodium 187.6 mg, Sugar 1.5 g
DIJON VINAIGRETTE
This Dijon vinaigrette is a delightful addition to any salad, but it goes perfectly with our Salmon Nicoise Salad.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 4
Steps:
- In a medium bowl, whisk the juice, mustard, 1/2 teaspoon salt, and a pinch of pepper until combined.
- Whisking constantly, add the olive oil in a steady stream; whisk until thickened and creamy. Alternatively shake all ingredients in a small jar.
SWEET DIJON SALAD DRESSING
I love this tangy, sweet salad dressing! Great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.
Provided by THYMEFORME
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place the cider vinegar, Dijon mustard, olive oil and sugar substitute into a jar with a tight fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 1.2 g, Fat 4.5 g, SaturatedFat 0.6 g, Sodium 125.3 mg
SWEET DIJON VINAIGRETTE
Five minutes before my guests were due to arrive for a dinner, I realized that I had forgotten to buy salad dressing! I created this one on the spot. It especially goes well over avocados.
Provided by Queen Butter-Bean
Categories Salad Dressings
Time 2m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a bowl.
Nutrition Facts : Calories 141.3, Fat 12.1, SaturatedFat 1.6, Cholesterol 4.6, Sodium 338.4, Carbohydrate 8.2, Fiber 0.6, Sugar 4.2, Protein 1
Tips:
- Use a good quality olive oil. This will make a big difference in the flavor of the dressing.
- Make sure the Dijon mustard is smooth and free of lumps.
- If you don't have maple syrup, you can substitute honey or agave nectar.
- Taste the dressing before serving and adjust the seasonings as needed.
- This dressing is best used fresh, but it can be stored in the refrigerator for up to 3 days.
Conclusion:
Sweet Dijon vinaigrette is a versatile dressing that can be used on a variety of salads, vegetables, and even meat. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a delicious and healthy dressing, give sweet Dijon vinaigrette a try.
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