Best 2 Sweet Hot Mustard Chicken Wings Recipes
Sweet hot mustard chicken wings are a delicious and easy-to-make appetizer or main course. The combination of sweet and spicy flavors is sure to tantalize your taste buds. With just a few simple ingredients, you can create a dish that will be the hit of your next party or gathering.
Here are our top 2 tried and tested recipes!
SWEET HOT MUSTARD CHICKEN WINGS
If you are as burned-out on the basic Buffalo-style chicken wing recipe as I am, then this recipe's for you. The hot, sweet, mustardy glaze is a very welcome change of pace from traditional style. Enjoy!
Provided by Chef John
Categories Appetizers and Snacks Spicy
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil; coat the aluminum foil with cooking spray.
- Arrange the wings on the prepared baking sheet so they do not touch; season with salt.
- Bake in the preheated oven until browned and crispy on top, about 20 minutes. Flip the wings with tongs and cook until no longer pink in the center and the juices run clear, about 20 minutes more.
- Stir together the Dijon mustard, yellow mustard, honey, cider vinegar, salt, pepper, and hot sauce in large mixing bowl. Add the wings to the bowl and toss with a spatula to coat evenly. Allow to sit for about five minutes and toss again to re-coat. Transfer to a plate to serve.
Nutrition Facts : Calories 176.7 calories, Carbohydrate 15 g, Cholesterol 48.2 mg, Fat 4.9 g, Fiber 0.3 g, Protein 17.7 g, SaturatedFat 1.3 g, Sodium 358.8 mg, Sugar 13 g
SWEET HOT MUSTARD CHICKEN WINGS
I was on a hunt for a recipe that was similar to one that we love from a restaurant called Oregano's in Arizona...I found this one on allrecipes ...it's real close...I added an option (in step 5) this makes them more like the "Italian Gold Wings" that the restaurant serves...I posted another photo they are the ones on the purple plate...
Provided by teresas
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F.
- Line a baking sheet with aluminum foil; coat the foil with cooking spray.
- Arrange the wings on the prepared baking sheet so they do not touch; season with salt.
- Bake in preheated oven until browned and crispy on top, about 20 minutes.
- Flip the wings with tongs and cook until no longer pink in the center and the juices run clear, about 20 minutes more. (option: toss the wings after cooking all the way though in hot oil -- 350° for 2-3 minutes to crisp them up -- do a quick drain before continuing with the recipe).
- Stir together the Dijon mustard, yellow mustard, honey, cider vinegar, salt, pepper and hot sauce in large mixing bowl.
- Add the wings to the bowl and toss with a spatula to coat evenly.
- Allow to sit for abut five minutes and toss again to re-coat.
- Transfer to a plate to serve.
Tips:
- Choose the Right Wings: Select plump and meaty chicken wings for the best results. Avoid wings that are too small or have excessive skin.
- Dry the Wings Thoroughly: Pat the wings dry with paper towels before cooking. This helps the marinade and coating adhere better, resulting in crispy wings.
- Marinate the Wings: Marinating the wings in a mixture of soy sauce, brown sugar, and spices tenderizes and flavors the chicken. Allow the wings to marinate for at least 30 minutes, or up to overnight.
- Use a High-Heat Cooking Method: Frying or grilling the wings at a high temperature creates a crispy exterior while keeping the inside juicy. Deep-frying is the traditional method, but grilling or baking at a high temperature can also achieve similar results.
- Sauce the Wings: Toss the cooked wings in a delicious sauce made with sweet hot mustard, honey, and butter. The sauce should be thick and flavorful, coating the wings evenly.
- Serve with Accompaniments: Serve the sweet hot mustard chicken wings with a variety of accompaniments such as celery sticks, carrot sticks, ranch dressing, or blue cheese dressing.
Conclusion:
In conclusion, these sweet hot mustard chicken wings are a delightful appetizer or main course that combines the sweet and spicy flavors of mustard and honey. By following the tips and recipe instructions carefully, you can create crispy, juicy, and flavorful wings that will be a hit at any gathering. Remember to adjust the heat level of the sauce to your preference and experiment with different accompaniments to find the perfect combination that suits your taste. Whether you're hosting a party or simply looking for a delicious meal, these sweet hot mustard chicken wings are sure to impress.
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