Best 2 Sweet Mango Lassi Recipes

Sweet mango lassi, a luscious and refreshing beverage from the Indian subcontinent, is a delightful blend of ripe mangoes, yogurt, sugar, and spices. This creamy and flavorful drink is a staple of many Indian restaurants and homes, and its popularity has spread worldwide due to its distinctive taste and versatility. Whether you are looking for a refreshing summer cooler or a sweet treat to enjoy after a meal, sweet mango lassi is sure to satisfy your cravings and transport you to a tropical paradise with every sip.

Let's cook with our recipes!

MANGO-MINT LASSI WITH INDIAN SWEET SPICES

Mango-Mint Lassi with Indian Sweet Spices image

It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.

Provided by Jonathan

Categories World Cuisine Recipes Asian Indian

Time 15m

Yield 3

Number Of Ingredients 8

Ingredients

1 large mango - peeled, seeded, and diced
3 tablespoons brown sugar
2 tablespoons chopped fresh mint
1 teaspoon freshly ground star anise
1 teaspoon freshly ground cardamom
1 tablespoon lime juice
2 cups plain yogurt
3 sprigs fresh mint for garnish

Steps:

Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 43.6 g, Cholesterol 9.8 mg, Fat 3 g, Fiber 2.1 g, Protein 9.4 g, SaturatedFat 1.7 g, Sodium 120.6 mg, Sugar 39.9 g

SWEET MANGO LASSI

Sweet Mango Lassi image

Provided by Julie Sahni

Categories Smoothie Non-Alcoholic Blender Food Processor Fruit Quick & Easy Yogurt Mango Healthy Drink

Yield Makes 4 servings

Number Of Ingredients 4

Ingredients

3 cups yogurt
1 cup mango purée, fresh or canned Indian Alphonso mango purée
1/2 cup sugar
1 tray ice cubes

Steps:

Put all the ingredients in an electric blender or food processor and blend until the ice is crushed and the liquid is frothy. Serve immediately in tall glasses. (The drink will keep, covered, for up to 3 days in the refrigerator. Whip again before serving.)

Tips:

For a richer flavor, use full-fat yogurt.
If you don't have a blender, you can use a food processor or immersion blender.
Add ice cubes or frozen fruit for a chilled, refreshing lassi.
For a sweeter lassi, add more sugar or honey to taste.
For a tangier lassi, add a squeeze of lemon or lime juice.
Garnish your lassi with chopped nuts, seeds, or fruit for a finishing touch.

Conclusion:

Sweet mango lassi is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Try experimenting with different fruits, yogurt flavors, and spices to create your own unique lassi recipe.