Best 4 Sweet N Hot Beer Bratwurst Skillet Recipes
Prepare to embark on a culinary adventure with our comprehensive guide to creating the ultimate Sweet n' Hot Beer Bratwurst Skillet. This tantalizing dish promises an explosion of flavors, combining the savory richness of bratwurst, the subtle sweetness of brown sugar, the zesty kick of mustard, and the aromatic embrace of beer. Whether you're hosting a casual get-together or seeking a hearty meal for your family, this skillet will undoubtedly become a favorite.
Let's cook with our recipes!
BRATWURST SKILLET
Make and share this Bratwurst Skillet recipe from Food.com.
Provided by RecipeNut
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat large skillet over medium heat until hot.
- Add bratwurst; cover and cook about 5 minutes or until browned and no longer pink in center.
- Transfer bratwurst to plate.
- Cover and keep warm.
- Drain all but 1 tablespoon drippings from skillet.
- Add bell pepper, onions, paprika and caraway seeds.
- Cook and stir about 5 minutes or until vegetables are tender.
- Combine bratwurst and vegetables.
- Serve immediately.
SWEET-N-HOT BEER BRATWURST SKILLET
Sweet n hot bratwurst cooked in beer for a spicy hot meal!
Provided by Joy
Categories Meat and Poultry Appetizers
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring the roasted peppers, beer, and beef broth to a boil in a large skillet over medium-high heat. Cook for 1 minute, then stir in the sliced bratwurst. Sprinkle the onion and jalapeno slices over the bratwursts, and simmer until the onion is tender, about 10 minutes. Stir in the grape jelly, chili sauce, paprika, and black pepper. Cook about 10 minutes longer until the sauce thickens slightly.
Nutrition Facts : Calories 418.8 calories, Carbohydrate 16.9 g, Cholesterol 68.7 mg, Fat 31.2 g, Fiber 0.9 g, Protein 14.7 g, SaturatedFat 12.1 g, Sodium 1618.8 mg, Sugar 7.9 g
SWEET-N-HOT BEER BRATWURST SKILLET
Sweet n hot bratwurst cooked in beer for a spicy hot meal!
Provided by Joy
Categories Meat and Poultry Appetizers
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring the roasted peppers, beer, and beef broth to a boil in a large skillet over medium-high heat. Cook for 1 minute, then stir in the sliced bratwurst. Sprinkle the onion and jalapeno slices over the bratwursts, and simmer until the onion is tender, about 10 minutes. Stir in the grape jelly, chili sauce, paprika, and black pepper. Cook about 10 minutes longer until the sauce thickens slightly.
Nutrition Facts : Calories 418.8 calories, Carbohydrate 16.9 g, Cholesterol 68.7 mg, Fat 31.2 g, Fiber 0.9 g, Protein 14.7 g, SaturatedFat 12.1 g, Sodium 1618.8 mg, Sugar 7.9 g
SWEET-N-HOT BEER BRATWURST SKILLET
Make and share this Sweet-N-Hot Beer Bratwurst Skillet recipe from Food.com.
Provided by Elaine
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Bring the roasted peppers, beer, and beef broth to a boil in a large skillet over medium-high heat.
- Cook for 1 minute, then stir in the sliced bratwurst.
- Sprinkle the onion and jalapeno slices over the bratwursts, and simmer until the onion is tender, about 10 minutes.
- Stir in the grape jelly, chili sauce, paprika, and black pepper.
- Cook about 10 minutes longer until the sauce thickens slightly.
Nutrition Facts : Calories 1180.7, Fat 99.4, SaturatedFat 34.4, Cholesterol 251.7, Sodium 3005.8, Carbohydrate 20.1, Fiber 0.6, Sugar 6.3, Protein 47.2
Tips:
- Use a heavy skillet or Dutch oven for even cooking and to prevent the brats from sticking.
- Sear the brats over medium-high heat until they are browned on all sides. This will help to seal in the juices and flavor.
- Reduce the heat to medium-low and add the beer, broth, and brown sugar. Bring to a simmer and cook the brats for 15-20 minutes, or until they are cooked through.
- Add the sauerkraut and onions during the last 5 minutes of cooking. This will allow them to soften slightly without becoming mushy.
- Serve the brats with your favorite sides, such as mashed potatoes, sauerkraut, or roasted vegetables.
Conclusion:
This sweet and hot beer bratwurst skillet is an easy and delicious meal that is perfect for a weeknight dinner or a casual gathering. The brats are cooked in a flavorful beer and brown sugar sauce, and they are served with sauerkraut and onions. This dish is sure to be a hit with everyone at your table!
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