Sweet n sticky sesame chicken is a delectable dish that tantalizes taste buds with its perfect balance of sweet, savory, and sticky flavors. Originating from the culinary traditions of East Asia, this dish has garnered global popularity due to its irresistible taste and versatility. Whether you are a seasoned home cook or a novice in the kitchen, this article will guide you through the process of creating this culinary masterpiece. We will explore various recipes, ranging from classic to innovative, to help you find the perfect one that suits your taste preferences and skill level. Along the way, you will discover tips and tricks to ensure that your sweet n sticky sesame chicken turns out perfect every time. So, get ready to embark on a delightful journey of flavors as we delve into the art of cooking this scrumptious dish.
Check out the recipes below so you can choose the best recipe for yourself!
STICKY SESAME CHICKEN
An easy way to prepare chicken that is economical too. Both my husband and my children love it!
Provided by LLAVERTY
Categories World Cuisine Recipes Asian
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the honey, soy sauce, lemon juice and sesame seeds. Dip the pieces of chicken into the sauce to coat, then place in a lightly greased 9x13 inch baking dish.
- Bake for about 45 minutes in the preheated oven, until chicken is cooked through and sauce is caramelized.
Nutrition Facts : Calories 255.8 calories, Carbohydrate 20.3 g, Cholesterol 94.2 mg, Fat 8.9 g, Fiber 1.2 g, Protein 24.5 g, SaturatedFat 1.8 g, Sodium 550.4 mg, Sugar 17.6 g
SWEET, STICKY AND SPICY CHICKEN
This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.
Provided by katemartinodotcom
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 22m
Yield 4
Number Of Ingredients 9
Steps:
- Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
- Lightly salt and pepper the chicken strips.
- Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 13.9 g, Cholesterol 59.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 22.8 g, SaturatedFat 2.2 g, Sodium 1176.2 mg, Sugar 12.3 g
Tips:
- Use a large skillet or wok: This will ensure that the chicken has enough space to cook evenly.
- Make sure the chicken is cut into bite-sized pieces: This will help it to cook quickly and evenly.
- Don't overcrowd the pan: If you add too much chicken to the pan, it will not cook evenly.
- Cook the chicken over medium-high heat: This will help it to get a nice crispy coating.
- Don't stir the chicken too often: Stirring the chicken too often will prevent it from getting a crispy coating.
- Add the sauce to the pan once the chicken is cooked: This will help to prevent the sauce from burning.
- Serve the chicken immediately: Sesame chicken is best served hot and fresh.
Conclusion:
Sweet and sticky sesame chicken is a delicious and easy-to-make dish that is perfect for a quick and easy weeknight meal. The chicken is crispy on the outside and tender on the inside, and the sauce is sweet, sticky, and flavorful. This dish is sure to be a hit with the whole family.
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