Best 3 Sweet Poppy Seed Dressing Recipes

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Sweet poppy seed dressing is a versatile and flavorful condiment that can elevate the taste of a wide range of dishes, from salads to sandwiches. Made with a base of oil, vinegar, and sugar, this dressing gets its signature sweet and nutty flavor from the addition of poppy seeds, which are ground to release their rich, oily flavor. Whether you prefer a creamy or a tangy dressing, there are many variations to choose from, each offering a unique twist on this classic recipe. In this article, we will explore some of the best recipes for sweet poppy seed dressing, providing you with step-by-step instructions and helpful tips for achieving the perfect balance of flavors.

Check out the recipes below so you can choose the best recipe for yourself!

SWEET POPPY SEED DRESSING



Sweet Poppy Seed Dressing image

All of my favorite salads are topped off with this homemade poppy seed dressing. I use this sweet concoction to drizzle over fruit salads with strawberries, grapes, oranges and bananas ... or over spinach and toasted pecans.-Deborah Amrine, Fort Myers, Florida

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 7

1/3 cup sugar
5 tablespoons cider vinegar
2-1/2 teaspoons poppy seeds
1-1/2 teaspoons grated onion
1 teaspoon ground mustard
1/2 teaspoon salt
1 cup vegetable oil

Steps:

  • In a small bowl, combine the first six ingredients. Slowly whisk in oil. Cover and refrigerate. Serve with fruit.

Nutrition Facts : Calories 187 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 99mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

SWEET 'N' TANGY POPPY SEED DRESSING



Sweet 'n' Tangy Poppy Seed Dressing image

I like to serve this tangy dressing over fruit but have found it also adds a subtle sweet flavor to salad greens and chicken.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 1-1/3 cups.

Number Of Ingredients 7

3/4 cup olive oil
1/3 cup honey
1/4 cup red wine vinegar
2 tablespoons poppy seeds
1 tablespoon finely chopped onion
1 tablespoon Dijon mustard
1/2 teaspoon salt

Steps:

  • Combine all ingredients in a blender; process for 30 seconds. Chill. Stir before using.

Nutrition Facts : Calories 190 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.

SWEET POTATO SALAD WITH POPPY SEED DRESSING



Sweet Potato Salad with Poppy Seed Dressing image

Pairing a seasonal fruit and vegetable makes for a very pretty and unusual salad to accompany a turkey dinner. The poppy seed dressing has a citrus tang and really brings out the flavor. If you're looking for a different side dish, give it a try!

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 8-10 servings.

Number Of Ingredients 12

6 medium sweet potatoes (about 2-1/2 pounds)
1/2 cup olive oil
1/4 cup orange juice
1 tablespoon sugar
1 tablespoon white wine vinegar
1 tablespoon Dijon mustard
1 tablespoon finely chopped onion
1-1/2 teaspoons poppy seeds
1 teaspoon grated orange zest
1/2 teaspoon grated lemon zest
2 medium tart apples (about 3/4 pound), chopped
2 green onions, thinly sliced

Steps:

  • In a large saucepan, cook sweet potatoes in boiling salted water until just tender, about 20 minutes. Cool completely. , Meanwhile, in a jar with a tight-fitting lid, combine the next nine ingredients; shake well. Peel potatoes; cut each in half lengthwise, then into 1/2-in. slices. , In a 4-qt. bowl, layer a fourth of the sweet potatoes, apples and onions; drizzle with a fourth of the salad dressing. Repeat layers three times. Refrigerate for 1-2 hours. Toss before serving.

Nutrition Facts : Calories 196 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 45mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 3g fiber), Protein 1g protein.

Tips:

  • Use fresh poppy seeds: Fresh poppy seeds have a milder flavor and a more delicate texture than older seeds. If you can, find poppy seeds that are no more than a few months old.
  • Toast the poppy seeds: Toasting the poppy seeds brings out their flavor and makes them more aromatic. You can toast poppy seeds in a dry skillet over medium heat for about 5 minutes, stirring constantly. Or, you can toast them in a preheated oven at 350 degrees Fahrenheit for about 10 minutes.
  • Use a variety of vinegars: Different vinegars can give your dressing a different flavor profile. For a classic poppy seed dressing, use white vinegar or apple cider vinegar. For a more tangy dressing, use rice vinegar or balsamic vinegar.
  • Add some sweetness: A little bit of sweetness can help to balance out the tartness of the vinegar. You can add sweetness to your dressing with honey, maple syrup, or agave nectar.
  • Experiment with different herbs and spices: Herbs and spices can add a lot of flavor to your dressing. Some good options include dill, thyme, rosemary, and garlic powder.

Conclusion:

Poppy seed dressing is a versatile and delicious dressing that can be used on a variety of salads. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give poppy seed dressing a try.

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