Best 4 Sweet Potato Chili Crock Pot Recipes
Welcome to the world of flavorful and wholesome cooking with sweet potatoes and chili in a crock pot. Get ready to embark on a culinary journey that will tantalize your taste buds and warm your soul. This article will guide you through the process of creating a delectable sweet potato chili dish using the convenience of a crock pot, ensuring minimal effort and maximum enjoyment. From selecting the right ingredients to mastering the art of slow cooking, we'll uncover the secrets to crafting a rich and flavorful chili that perfectly balances the sweet and savory notes of sweet potatoes with a symphony of spices. Whether you're a seasoned chef or a novice in the kitchen, this article will equip you with the knowledge and inspiration to create a mouthwatering sweet potato chili crock pot dish that will become a staple in your culinary repertoire.
Here are our top 4 tried and tested recipes!
SLOW COOKER SWEET POTATO CHILI
Family loves this slow cooker sweet potato chili!
Provided by Steph
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 8h15m
Yield 10
Number Of Ingredients 12
Steps:
- Combine sweet potatoes, crushed tomatoes, diced tomatoes, kidney beans, black beans, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker.
- Cook on Low for 8 hours.
Nutrition Facts : Calories 209.3 calories, Carbohydrate 43.8 g, Fat 1 g, Fiber 11.2 g, Protein 8.5 g, SaturatedFat 0.2 g, Sodium 604.3 mg, Sugar 7.2 g
SLOW COOKER VEGAN SWEET POTATO CHILI
This is a slow cooker or Instant Pot® recipe for a yummy chili without meat!
Provided by Nate Bartlett
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 13m
Yield 4
Number Of Ingredients 11
Steps:
- Place sweet potatoes in a 6-quart slow cooker. Add kidney beans, diced tomatoes, onion, bell pepper, garlic, chili powder, paprika, and salt. Pour in water and orange juice. Cover.
- Cook on High until sweet potatoes are fork tender, 3 to 4 hours, or on Low for 6 to 8 hours.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 57.6 g, Fat 1.1 g, Fiber 13.6 g, Protein 10 g, SaturatedFat 0.1 g, Sodium 728.5 mg, Sugar 13.6 g
SWEET POTATO CHILI (CROCK POT)
Dh loved this non-traditional chili which I adapted from the original recipe in The Healthy Slow Cooker
Provided by ellie_
Categories Vegetable
Time 9h15m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- In a large skillet over medium heat, toast cumin seeds, stirring for about 2 minutes or until fragrant and they start to brown. Transfer to a mortar and pestle and grind. Set aside.
- In the same skillet, heat oil over medium heat for 30 seconds or so. Add onions and cook, stirring until softened.
- Stir in garlic, oregano, salt, pepper, and reserved cumin. Stir for one minute.
- Stir in barley.
- Add tomatoes and tomato juice and bring to a boil.
- Transfer mixture to crock pot and add vegetable broth, sweet potatoes and beans.
- Cover and cook on low for 6-8 hours (or high for 3-4 hours).
- Mix chili powder and lime juice together in a cup and add to crockpot along with the jalapeno. Cover and cook on high for 30 minutes.
- Serve in bowls garnished with cilantro and I added non-fat sour cream to mine.
Nutrition Facts : Calories 232.7, Fat 3.5, SaturatedFat 0.5, Sodium 707.2, Carbohydrate 43, Fiber 10.4, Sugar 4.3, Protein 10
SLOW-COOKER CHICKEN & SWEET POTATO CHILI
I'm a college student and one of the things I miss the most at school is my mom's wonderful cooking. This slow cooker recipe is something I can make in my dorm on a busy Sunday. I just throw it all in the slow cooker before I leave for church and come back to piping hot homemade comfort food. Be sure to serve with a good sprinkle of cheddar cheese, a dollop of sour cream, and plenty of tortilla chips. -Bailey Starkey, Mount Vernon, Washington
Provided by Taste of Home
Time 5h15m
Yield 8 servings (3 quarts).
Number Of Ingredients 13
Steps:
- In a greased 6-qt. slow cooker, combine the first 12 ingredients. Cook, covered, on low until chicken and sweet potatoes are tender, 5-6 hours. Serve with cheese, sour cream and chips.
Nutrition Facts :
Tips for Making Sweet Potato Chili in a Crock Pot
- **Use a variety of sweet potatoes.** This will give your chili a more complex flavor and texture. You can use orange, white, or purple sweet potatoes, or a combination of all three. - **Roast the sweet potatoes before adding them to the chili.** This will help them caramelize and develop a deeper flavor. - **Use a good quality chili powder.** This is the key ingredient in any chili, so don't skimp on it. Look for a chili powder that is made with a variety of chili peppers, and has a deep, rich flavor. - **Add some heat to your chili.** If you like your chili spicy, add a few chopped jalapeños or a teaspoon of cayenne pepper. - **Don't overcook the chili.** Chili is best when it is cooked slowly and gently. Overcooking can make it tough and dry. - **Serve your chili with your favorite toppings.** Some popular toppings include shredded cheese, sour cream, avocado, and cilantro.Conclusion
Sweet potato chili is a delicious and easy-to-make meal that is perfect for a cold winter day. It is also a healthy meal that is packed with nutrients. The combination of sweet potatoes, black beans, and corn makes this chili a good source of fiber, protein, and vitamins. So next time you are looking for a quick and easy meal, give this sweet potato chili a try. You won't be disappointed!
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