Best 2 Sweet Sushi Sauce Recipes

Sushi is a popular Japanese dish that is typically made with vinegared rice, seafood, and vegetables. However, there are many different variations of sushi, and one of the most popular is sweet sushi sauce. This sauce is made with a combination of soy sauce, mirin, rice vinegar, and sugar, and it has a sweet and tangy flavor that pairs perfectly with the other ingredients in sushi. If you're looking for a delicious and easy-to-make sweet sushi sauce recipe, you've come to the right place. In this article, we'll provide you with a step-by-step guide to making the perfect sweet sushi sauce.

Here are our top 2 tried and tested recipes!

LINDA'S THAI SWEET CHILI SAUCE FOR DIPPING (EGG ROLLS, SUSHI)

Linda's Thai Sweet Chili Sauce for Dipping (Egg Rolls, Sushi) image

I created this recipe to make Thai Chicken Wings this weekend, and it was great! Use this sauce in any of your Thai recipes asking for Sweet Chili Sauce. This recipe is medium hot, so use the chilis according to your taste! I also use it on my sushi, egg rolls, and spring rolls, and it is incredible!

Provided by Lindas Busy Kitchen

Categories Sauces

Time 20m

Yield 2 cups

Number Of Ingredients 8

Ingredients

2 tablespoons sambal oelek or 2 tablespoons chili peppers
1 cup rice vinegar
2 teaspoons salt
1/3 cup sugar
2 teaspoons fresh garlic, minced
1 teaspoon gingerroot, grated
2 tablespoons cornstarch
1/4 cup water

Steps:

In a small pan add the first 6 ingredients together, over low heat.
Stir constantly until mixture thickens to a syrupy consistency, about 5 minutes once it starts to simmer. It reduces quite a bit.
Mix well, and let sit until hot.
Mix the cornstarch and water together in a small bowl and add to the sauce. Mix well. Let cook until it starts to thicken, then remove from heat.
Let cool, and use in any of your Thai recipes asking for Sweet Chili Sauce.

SWEET SUSHI SAUCE

Sweet Sushi Sauce image

Okami Sushi Co. recommends this dipping sauce for their sushi. I'm sure any sushi would work!!

Provided by Carolyn Haas

Categories Seafood Appetizers

Time 30m

Number Of Ingredients 6

Ingredients

1/4 c ketchup
2 Tbsp sugar
2 Tbsp white vinegar
1 Tbsp soy sauce
1/4 c mayonnaise
2 Tbsp orange or pineapple juice

Steps:

1. Blend together all ingredients.

Tips:

Use high-quality ingredients: Fresh fruits, ripe avocados, and tangy citrus juices will elevate the flavors of your sweet sushi sauce.
Adjust the sweetness to your liking: Taste the sauce as you make it and add more sugar or honey if desired. You can also use a combination of sweeteners for a more complex flavor.
Make it ahead of time: Sweet sushi sauce can be made up to 2 days in advance and stored in the refrigerator. This makes it a convenient option for busy weeknights.
Use it as a dipping sauce or marinade: Sweet sushi sauce is a versatile condiment that can be used to add flavor to sushi, grilled chicken, or roasted vegetables.
Get creative with your ingredients: Feel free to experiment with different fruits, herbs, and spices to create your own unique sweet sushi sauce.

Conclusion:

Sweet sushi sauce is a delicious and easy-to-make condiment that can add a burst of flavor to your favorite dishes. Experiment with different ingredients and flavors to create a sauce that you love. Whether you use it as a dipping sauce, marinade, or glaze, sweet sushi sauce is sure to be a hit!