Best 2 Sweet Teriyaki Marinade Recipes
Sweet teriyaki marinade is a versatile and delicious sauce that can be used to add flavor to a variety of dishes. Made with a combination of soy sauce, brown sugar, rice vinegar, garlic, and ginger, it is a perfect blend of sweet, savory, and tangy flavors. Whether you are marinating chicken, beef, pork, or vegetables, this marinade will add a mouthwatering glaze that will make your taste buds sing. In this article, we will explore some of the best recipes for sweet teriyaki marinade, so you can create mouth-watering meals that are sure to impress your family and friends.
Here are our top 2 tried and tested recipes!
SWEET TERIYAKI MARINADE RECIPE BY TASTY
Here's what you need: tofu, soy sauce, honey, lemon juice, garlic powder, sesame seed, ginger, garlic
Provided by Merle O'Neal
Categories Lunch
Yield 2 servings
Number Of Ingredients 8
Steps:
- Combine soy sauce, honey/agave, lemon juice, garlic powder, sesame seed, ginger, and garlic. Mix until combined.
- Add tofu and refrigerate. Marinate for 1-3 hours.
- Prepare as desired!
- Enjoy!
Nutrition Facts : Calories 393 calories, Carbohydrate 53 grams, Fat 12 grams, Fiber 3 grams, Protein 25 grams, Sugar 45 grams
SWEET TERIYAKI MARINADE
Make and share this Sweet Teriyaki Marinade recipe from Food.com.
Provided by Pike4317
Categories Sauces
Time 25m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Place all contents into sealable bag and thoroughly mix. If you want to make a side-sauce for dipping later, remove 1 cup of the marinade and set aside.
- Add in meat of choice (Beef, Chicken, Pork, etc) and let marinade for minimum of 3 hours (the longer the better; overnight is preferred). Remove meat from marinade and it is now ready to grill.
- If you wish to make a sauce, heat contents and bring to a slow boil. Mix cornstarch and a small amount of cool water together before adding mixture to sauce. Simmer for a minute or two and remove from heat and allow to cool.
- Contents of recipe are easily adjusted to make more/less depending on crowd. Works great on just about any meat as well as basted on fish!
Tips:
- For the best flavor, use a good quality soy sauce.
- Don't marinate your chicken for more than 24 hours, or the soy sauce will start to "cook" the chicken.
- If you're short on time, you can marinate your chicken for as little as 30 minutes.
- Be sure to discard the marinade before cooking your chicken, as it will contain raw chicken juices.
- When grilling your chicken, be sure to cook it over medium heat so that it doesn't burn.
- Baste your chicken with the remaining marinade while it's cooking to keep it moist and flavorful.
- Serve your chicken with your favorite sides, such as rice, vegetables, or salad.
Conclusion:
This sweet teriyaki marinade is a delicious and easy way to add flavor to your chicken. It's perfect for grilling, baking, or stir-frying. So next time you're looking for a quick and easy weeknight meal, give this marinade a try. You won't be disappointed!
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