SHRIMP GELATIN MOLD
I used to make this whenever I had Tupperware or Interior Design parties. It was requested by the invited guests. They said if I didn't make, it they wouldn't come. This is an easy recipe to make and is great for showers, birthday's and graduations. It will go quickly, as it is so tasty.
Provided by Elaine Laskowski
Categories Seafood Appetizers
Time 8h30m
Number Of Ingredients 8
Steps:
- 1. Stir gelatin in the cold water and heat over low heat until melted.
- 2. Add soup and cream cheese to the pot with the gelatin, stirring until smooth.
- 3. Remove pan from heat and add all other ingredients.
- 4. Pour into decorative mold and refrigerate at least 8 hours or more. It's best made the day before serving. Unmold on lettuce leaves or a decorative plate and serve with crackers.
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Khamosh Siasat
[email protected]How long can I store this shrimp gelatin mold in the refrigerator?
Stephen Chibuzor
[email protected]Can I use a different type of gelatin in this recipe?
Waseem Arif
[email protected]I'm allergic to shrimp. Is there a way to make this recipe without shrimp?
Emon dey
[email protected]This recipe is way too complicated. I don't have the time or patience to make this.
Annelien malope
[email protected]I followed the recipe exactly, but my shrimp gelatin mold didn't turn out right. The gelatin was too soft and the shrimp were tough.
Adam Elsharkawy
[email protected]This shrimp gelatin mold is a bit too bland for my taste. I would add some more seasonings next time.
Leonette Walker
[email protected]I'm not a big fan of gelatin, but this shrimp gelatin mold was surprisingly good. The shrimp were cooked perfectly and the gelatin was light and flavorful.
Asshh Khan
[email protected]This shrimp gelatin mold is the perfect dish to serve at a potluck or picnic.
Elvira Daniels
[email protected]I love that this recipe is so versatile. You can add any vegetables or herbs that you like.
Hari Kumal
[email protected]This shrimp gelatin mold is so easy to make and it's always a hit with my family and friends.
blake lintern
[email protected]This is a classic recipe that never goes out of style. I love the combination of shrimp and gelatin.
Michael Golan
[email protected]I added a little bit of chopped celery and onion to my shrimp gelatin mold and it turned out great! It gave it a little bit of extra flavor and crunch.
Noor Ahmad Afghan Nozad
[email protected]This shrimp gelatin mold is the perfect make-ahead dish. I love that I can make it the day before and then just serve it when I'm ready.
Saino Studio
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! It's so delicious and easy to make. I'll definitely be making it again.
Demarcus Anderson
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's always a hit with my guests.
ala Turkmani
[email protected]I've made this shrimp gelatin mold several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
LaDiamond B. (Diamond)
[email protected]This shrimp gelatin mold was a hit at my last dinner party! It was so easy to make and everyone loved the light and refreshing taste. I will definitely be making this again.