Best 4 Swiss Cheese Bread With Beau Monde Seasoning Recipes
Bread lovers, unite! Get ready to embark on a culinary adventure with our comprehensive guide to crafting the ultimate Swiss Cheese Bread with Beau Monde Seasoning. Say goodbye to ordinary bread and hello to a tantalizing treat that will elevate your taste buds to new heights. Whether you're a seasoned baker or a novice in the kitchen, we'll guide you through every step of the process, ensuring that your homemade masterpiece turns out perfect. So, prepare your aprons, preheat your ovens, and let's dive into the world of savory flavors as we explore the best recipe for Swiss Cheese Bread with Beau Monde Seasoning.
Check out the recipes below so you can choose the best recipe for yourself!
BEAU MONDE CHEESE BREAD
A Cheese Bread that is OH So Yummy! My sister in law gave me this receipe and it's always a hit. I looked for other receipes on this sight with Beau Monde spice and only found dips. Hope you love this as much as my family does! Enjoy!
Provided by Stacey Kay
Categories Breads
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cut French Loaf into 1 inch pieces diagonally.
- Mix all ingredients together.
- Cut swiss cheese in 1/2 diagonally.
- On each side of bread, spread mixture and place one 1/2 slice of cheese in between the pieces of bread.
- Cover Bread with foil and bake for about 45 minutes at 325.
- Servings are approximately.
Nutrition Facts : Calories 720.7, Fat 49.5, SaturatedFat 29.9, Cholesterol 122, Sodium 1031.6, Carbohydrate 59.5, Fiber 3.5, Sugar 0.6, Protein 10.6
BEAU MONDE DIP
Our often requested famous Beau Monde dip recipe to serve with chips, crackers or vegetables.
Provided by Food Network
Categories appetizer
Time 35m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Mix mayonnaise, sour cream, green onion, parsley, Beau Monde Seasoning, and dill weed in a small bowl.
- Cover and chill a minimum of 30 minutes to blend flavors.
SWISS CHEESE BREAD
This bread will receive rave reviews, whether you serve it as an appetizer or with a meal. For real convenience, you can make it ahead of time and freeze it! -Karla Boice, Mahtomedi, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 20 servings.
Number Of Ingredients 6
Steps:
- Cut bread in half crosswise. Make diagonal cuts, 1 in. apart, through bread but not through bottom. Combine all remaining ingredients. Spread half the butter mixture between bread slices. Spread remaining mixture over top and sides of bread., Place bread on double thickness of foil; cover loosely with more foil. Bake at 425° for 20-30 minutes. For last 5 minutes, remove foil covering bread to allow it to brown.
Nutrition Facts : Calories 187 calories, Fat 13g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 231mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
BEAU MONDE SEASONING
Make and share this Beau Monde Seasoning recipe from Food.com.
Provided by Danzerob
Categories Steak
Time 5m
Yield 1 cup
Number Of Ingredients 10
Steps:
- Grind the bay leaf and celery seed in a coffee grinder .
- Sieve the bay leaf and celery seed in to a bowl.
- Place all ingredients in to a jar with lid and shake to mix.
- Will keep for some time especially if not exposed to air.
Nutrition Facts : Calories 152.3, Fat 4.7, SaturatedFat 1.6, Sodium 7009.5, Carbohydrate 32.8, Fiber 13.7, Sugar 0.9, Protein 4.5
Tips:
- Use fresh ingredients. Freshly grated cheese, buttermilk, and herbs will give your bread the best flavor.
- Don't overmix the dough. Overmixing will make the bread tough. Mix just until the ingredients are combined.
- Let the dough rise in a warm place. This will help the yeast to grow and produce carbon dioxide, which will give your bread its light and airy texture.
- Bake the bread at a high temperature. This will create a crispy crust and a soft and fluffy interior.
- Let the bread cool before slicing. This will help to prevent the bread from tearing.
Conclusion:
Swiss Cheese Bread with Beau Monde Seasoning is a delicious and easy-to-make bread that is perfect for any occasion. It is soft and fluffy with a crispy crust and a cheesy, savory flavor. The Beau Monde Seasoning adds a unique and flavorful touch that makes this bread extra special. Serve it with your favorite soup or salad for a complete meal.
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