Best 2 Taco Filling Ground Beef Recipes

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Taco filling ground beef is a versatile dish that can be used as a filling for tacos, burritos, and other Mexican-inspired dishes. It is an easy-to-make recipe that can be customized to suit your taste preferences. Whether you like your tacos mild or spicy, this article will provide you with the best recipe for taco filling ground beef that will tantalize your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

GROUND BEEF TACO FILLING



Ground Beef Taco Filling image

I have a recipe posted for taco seasoning and it's my go-to recipe anytime I need a package of taco seasoning mix - tastes so much better than the packaged stuff. For the last several years, I've written down the following recipe for every bridal shower I've attended where I was asked to bring a recipe. I finally decided that I should post it here. Serve with your favorite taco topping or as a salad or nachos. This recipe may also be used with ground turkey.

Provided by LARavenscroft

Categories     Meat

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

cooking spray
1 lb ground beef
1 garlic clove, minced
2 tablespoons dried onion, minced
2 teaspoons chili powder
2 teaspoons oregano
1 teaspoon ground cumin
1 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon ground red pepper
3 tablespoons tomato paste
1 cup beef broth

Steps:

  • Coat a large skillet with spray oil.
  • Add ground beef to skillet along with garlic.
  • Cook over medium heat until browned - about 10 minutes.
  • Add dried onion, chili powder, oregano, cumin, salt, cinnamon and red pepper and stir well.
  • Add tomato paste and beef broth.
  • Bring to a boil and reduce heat, simmering until the liquid is reduced - about 15-20 minutes.
  • Serve with your favorite taco toppings.

TACO FILLING (GROUND BEEF)



Taco Filling (Ground Beef) image

This recipe was passed to me from my Mothers Best friend. When she was going to make Tacos everyone would just happen to drop by.

Provided by Rhonda O

Categories     Meat

Time 30m

Yield 12 regular Taco Shells, 12 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 medium onion, chopped
1 tablespoon oregano
2 teaspoons cumin
1 teaspoon garlic powder

Steps:

  • Brown ground beef with onion drain.
  • Add other ingredients.
  • Simmer add more seasoning to taste.
  • This can be a little dry.
  • This is not Health Food!
  • I have added a little cooking oil to the Mix.
  • Add salt and pepper.
  • Add ground beef to your favorite Taco shells.
  • Top with cheese, sour cream, lettuce, tomato, etc.
  • Enjoy!

Tips:

  • Use fresh, high-quality ingredients: The better the ingredients, the tastier your taco filling will be. Look for fresh, lean ground beef, ripe tomatoes, and crisp lettuce.
  • Season your beef well: Don't be afraid to add plenty of spices and seasonings to your beef. This is what will give your taco filling its flavor. Some good options include chili powder, cumin, garlic powder, and onion powder.
  • Cook your beef until it is browned: This will help to develop the flavor and prevent the beef from becoming dry.
  • Drain the excess grease from your beef: This will help to keep your taco filling from being greasy.
  • Use a variety of toppings: The best taco fillings have a variety of toppings. This can include things like shredded cheese, sour cream, salsa, guacamole, and diced tomatoes.

Conclusion:

Taco filling is a versatile dish that can be used in a variety of ways. It can be served in tacos, burritos, or tostadas. It can also be used as a topping for nachos or chili. No matter how you serve it, taco filling is a delicious and easy-to-make dish that is sure to please everyone at your table.

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