Taco noodle dish is a quick and easy dish that can be made with a variety of ingredients. It is a versatile dish that can be tailored to your own taste preferences. This article will provide you with the best recipes for making a taco noodle dish, whether you are looking for a classic recipe or something more unique. You will learn how to choose the right ingredients, cook the noodles perfectly, and assemble the dish. With the help of this article, you will be able to create a delicious taco noodle dish that your family and friends will love.
Let's cook with our recipes!
TACO NOODLE DISH
I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. -Judy Munger, Warren, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Cook noodles according to package directions for al dente; drain., Meanwhile, in a large nonstick skillet, cook and crumble turkey over medium-high heat until no longer pink, 6-8 minutes; drain. Stir in seasonings, tomato sauce, chiles and water; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Spread noodles in a 11x7-in. baking dish coated with cooking spray. Top with turkey mixture; sprinkle with cheese. Bake, uncovered, until cheese is melted, 10-15 minutes., Top casserole with lettuce, tomatoes, olives and taco sauce. Serve with sour cream.
Nutrition Facts : Calories 455 calories, Fat 20g fat (7g saturated fat), Cholesterol 140mg cholesterol, Sodium 954mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 3g fiber), Protein 40g protein.
TACO NOODLE DISH
Steps:
- 1. Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, water, green chilies, taco seasoning, onion powder, chili powder, and garlic powder. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. 2. Drain noodles; place in a greased 11x7 inch baking dish. Spread with beef mixture; sprinkle with cheese. Bake, uncovered at 350F for 10-15 minutes or until cheese is melted. Let stand for 10 minutes. 3. Top with lettuce, tomatoes, olives and taco sauce. Garnish with sour cream.
Tips:
- Use fresh ingredients: Fresh vegetables, herbs, and spices will give your taco noodle dish the best flavor.
- Cook the noodles al dente: This means cooking them until they are tender but still have a slight bite to them.
- Brown the ground beef or tofu: Browning the meat or tofu will give it a richer flavor.
- Use a flavorful taco seasoning: You can use a store-bought taco seasoning or make your own using chili powder, cumin, paprika, garlic powder, and onion powder.
- Load up on toppings: Shredded cheese, sour cream, guacamole, salsa, and diced tomatoes are all great toppings for taco noodle dish.
Conclusion:
Taco noodle dish is a quick and easy meal that is perfect for busy weeknights. It is also a versatile dish that can be customized to your liking. Whether you prefer beef, tofu, or chicken, there is a taco noodle dish recipe out there for you. So next time you are looking for a delicious and satisfying meal, give taco noodle dish a try. You won't be disappointed!
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