Taco Roni is a classic American comfort food that has been gracing dinner tables for generations. It is a simple yet delicious dish that combines the flavors of taco seasoning, pasta, and cheese. This meal is not only quick and easy to prepare, but also highly versatile. Whether you prefer beef, chicken, or a vegetarian filling, there's a Taco Roni recipe out there to suit your taste. With a variety of ingredients and cooking methods to choose from, this beloved dish can be tailored to your liking to create a satisfying and memorable meal.
Check out the recipes below so you can choose the best recipe for yourself!
TACO-RONI
Chef Boyardee Beefaroni combined with tomatoes, black beans & corn, topped with cheese & tortilla chips. Courtesy of Chef Boyardee®
Provided by Chef Boyardee174
Categories Black Beans
Time 25m
Yield 1 cup per serving, 6 serving(s)
Number Of Ingredients 7
Steps:
- Place beefaroni, drained tomatoes, beans, corn and cumin in large saucepan; stir to combine.
- Bring to a boil over medium-high heat. Reduce heat, cover and simmer 15 minutes. Sprinkle with cheese and broken chips just before serving.
TACO-RONI
Make and share this Taco-Roni recipe from Food.com.
Provided by Chef shapeweaver
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large deep skillet, brown ground beef and onion (until meat is no longer pink).
- Drain and return meat to skillet.
- While beef is browning, cook pasta according to package directions.
- While pasta is cooking, add taco mix and water to ground beef; cook for 5 minutes or until water is absorbed (medium heat).
- When pasta is done, drain. Pour into meat mixture and add pepperoni.
- Add cheese, milk, salt and pepper.
- Stir until cheese is melted and pasta is covered with meat mixture.
- Dot with sour cream if desired.
TACO-RONI
"I will praise You, O LORD, with my whole heart; And I will tell of all Your marvelous works"Psalm 9:1 And, I will definitely make this every time we go camping!
Provided by Bonnie Hawkins
Categories Tacos & Burritos
Time 30m
Number Of Ingredients 6
Steps:
- 1. First I must say you can find the OG recipe on the Chef Boyardee site... Now, place beefaroni through cumin in a large saucepan and stir.
- 2. Bring to a boil over medium-high heat. Reduce heat, cover, and simmer 15 minutes.
- 3. Top with TONS of cheese and tortilla chips. Actually, that part is up to you. We were VERY HUNGRY campers:)
- 4. This is a MUST on camping trips! It's so easy, and filling. Well, if you're sharing with 6 people you may need to add bread and a salad or something. But who takes salad camping?!
TACO-RONI
It's a quick & easy supper idea.
Provided by Lisa Duggans
Time 25m
Number Of Ingredients 7
Steps:
- 1. Stir together all ingredients,execpt cheese and chips,in saucepan.
- 2. Bring to a boil.Reduce heat,cover and simmer 15 minutes.Sprinkle with cheese and chips.
Tips:
- Use a large skillet or pot to cook the pasta. This will help to prevent the pasta from sticking together.
- Cook the pasta according to the package directions.
- While the pasta is cooking, brown the ground beef in a separate skillet. Drain any excess grease.
- Add the taco seasoning to the ground beef and stir to combine.
- Once the pasta is cooked, drain it and add it to the skillet with the ground beef.
- Stir in the salsa, water, and sour cream. Bring to a simmer and cook for 5-10 minutes, or until the sauce has thickened.
- Serve the taco roni with your favorite toppings, such as cheese, lettuce, tomatoes, and onions.
Conclusion:
Taco roni is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover ground beef. With its simple ingredients and delicious flavor, taco roni is sure to be a hit with the whole family.
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