Best 4 Tahini Yogurt Dressing Recipes
Tahini yogurt dressing, a luscious and versatile condiment, effortlessly enhances the flavors of myriad dishes. Its creamy texture, tangy brightness, and nutty undertones make it a favorite among chefs and home cooks alike. Whether you're seeking a dip for your favorite crudités, a luscious marinade for grilled meats, or a vibrant dressing for your next salad, tahini yogurt dressing stands ready to elevate your culinary creations.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED STEAK, VEGETABLE, AND QUINOA SALAD WITH YOGURT-TAHINI DRESSING
Grilled fennel, tomatoes, and scallions and cumin-rubbed grilled steak turn this quinoa salad into a one-dish dinner you'll want to keep serving all summer long.
Provided by Anna Stockwell
Categories Tomato Kid-Friendly Yogurt Wheat/Gluten-Free Dinner Steak Quinoa Fennel Lentil Spring Summer Grill/Barbecue Quick and Healthy Peanut Free Soy Free Small Plates
Yield Serves 4
Number Of Ingredients 25
Steps:
- Make the quinoa salad:
- Whisk oil, vinegar, honey, and salt in a large bowl. Add quinoa, lentils, dill, and oregano and stir to combine. Set aside.
- Make the yogurt dressing:
- Whisk yogurt, lemon juice, tahini, oil, salt, and 1 Tbsp. water in a small bowl. Set aside.
- Grill the vegetables and steak and assemble the salad:
- Prepare a grill or grill pan for medium-high heat. Brush fennel, tomatoes, and scallions with oil and season with 1/2 tsp. salt and 1/4 tsp. pepper. Grill, turning occasionally, until tender and charred in spots, 10-15 minutes; let cool. If using Halloumi cheese, brush with oil and grill, turning occasionally, until charred and warmed through, about 2 minutes per side.
- Meanwhile, rub steak with cumin, remaining 1/2 tsp. salt, and remaining 1/2 tsp. pepper. Grill until medium-rare, 5-7 minutes per side for flank steak, about 2 minutes per side for skirt steak. Let rest, then thinly slice against the grain.
- Transfer quinoa salad to a large platter. Top with grilled vegetables and steak. Season with additional salt and pepper and top with fennel fronds. Serve immediately with yogurt dressing alongside.
- Do Ahead
- The yogurt dressing can be chilled for up to 3 days.
YOGURT-TAHINI DRESSING
Steps:
- Combine ingredients in a bowl. Drizle over cooked broccoli, cauliflower, or beans. Or serve it as a dip for barley cooked vegetables.
TAHINI YOGURT DRESSING
This creamy tahini salad dressing is easy to make and endlessly versatile. You can use it to dress a simple green salad, or use it as a sauce in your favorite wrap or to serve with falafel. Yogurt gives it a creamier texture, which I love.
Provided by Diana Moutsopoulos
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix yogurt, tahini, lemon juice, and salt in a bowl until smooth and well incorporated. Stir in warm water, 1 tablespoon at a time, to achieve a drizzling consistency. Adjust dressing with more salt or lemon juice as desired.
Nutrition Facts : Calories 35.2 calories, Carbohydrate 1.8 g, Cholesterol 0.5 mg, Fat 2.8 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 37.2 mg, Sugar 0.6 g
TAHINI YOGURT DRESSING
This is great as a dip for "Veggie Chapati Rollups" (recipe #29660). It's great as a salad dressing too.
Provided by Bergy
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Mix tahini and yogurt together. Stir in enough water so it has a nice consistency and then mix in parsley and tamari.
Tips:
- For a creamier dressing, use full-fat yogurt.
- If you don't have lemon juice, you can use lime juice or white wine vinegar.
- Add a teaspoon of honey or maple syrup for a sweeter dressing.
- For a spicier dressing, add a pinch of cayenne pepper or chili powder.
- For a more herbaceous dressing, add some chopped fresh herbs, such as cilantro, parsley, or mint.
- Store the dressing in an airtight container in the refrigerator for up to 5 days.
Conclusion:
Tahini yogurt dressing is a versatile and delicious dressing that can be used on a variety of salads, vegetables, and proteins. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and flavorful dressing, give this one a try!
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