Best 8 Tangy Horseradish Tomato Sauce For Meatballs Recipes

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Searching for a tangy horseradish tomato sauce that will elevate your meatballs to a whole new level of flavor? Look no further! Our comprehensive guide will take you on a culinary journey, exploring the perfect balance of tangy horseradish and rich tomato sauce. Whether you prefer a classic recipe or a modern twist, we'll provide you with easy-to-follow instructions and helpful tips to create a sauce that will tantalize your taste buds and impress your dinner guests.

Here are our top 8 tried and tested recipes!

TOMATOES WITH HORSERADISH SAUCE



Tomatoes with Horseradish Sauce image

This warm dish of lightly sauteed tomatoes and a tangy sauce is very tasty and quick to make. I occasionally use both red and green tomatoes to add even more color.

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 4 servings,.

Number Of Ingredients 6

Refrigerated butter-flavored spray
4 large tomatoes, sliced
3 tablespoons mayonnaise
2 tablespoons half-and-half cream
1 tablespoon prepared horseradish
Minced fresh parsley

Steps:

  • Coat a large skillet with refrigerated butter-flavored spray. Heat skillet over medium heat. Add tomato slices; cook for 2-3 minutes on each side or until edges begin to brown. In a small bowl, whisk the mayonnaise, cream and horseradish. Spoon over tomatoes. Sprinkle with parsley.

Nutrition Facts :

TANGY HORSERADISH TOMATO SAUCE FOR MEATBALLS



Tangy Horseradish Tomato Sauce For Meatballs image

I think this is a tangy, tasty, easy go-to sauce when I need it to be quick and dumped into the slow cooker. I used a recipe similar to this but it only had three of the ingredients and I added more items to make it flavorful and to our liking...hope you do too! We think it goes well with our favorite meatball recipe or as a sauce for our favorite meatloaf.

Provided by smitty

Categories     Tomato Pasta Sauce

Time 3h5m

Yield 6

Number Of Ingredients 11

1 (10.75 ounce) can condensed tomato soup (such as Campbell's®)
1 (46 ounce) can tomato-vegetable juice cocktail (such as V8®)
3 tablespoons Worcestershire sauce, or to taste
¼ cup dried onion flakes
2 tablespoons dried parsley
2 tablespoons prepared horseradish
1 tablespoon extra-hot Dijon mustard
2 teaspoons garlic powder, or to taste
¼ teaspoon black pepper
3 tablespoons instant tapioca
2 cups water

Steps:

  • Mix together the tomato soup, vegetable juice cocktail, Worcestershire sauce, onion flakes, dried parsley, horseradish, Dijon mustard, garlic powder, black pepper, tapioca, and water in a slow cooker. Set the cooker on Low, and cook until thickened, 3 to 4 hours.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 25.1 g, Fat 0.9 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 0.2 g, Sodium 1026.9 mg, Sugar 12.4 g

TANGY HORSERADISH TOMATO SAUCE FOR MEATBALLS



Tangy Horseradish Tomato Sauce For Meatballs image

I think this is a tangy, tasty, easy go-to sauce when I need it to be quick and dumped into the slow cooker. I used a recipe similar to this but it only had three of the ingredients and I added more items to make it flavorful and to our liking...hope you do too! We think it goes well with our favorite meatball recipe or as a sauce for our favorite meatloaf.

Provided by smitty

Categories     Tomato Pasta Sauce

Time 3h5m

Yield 6

Number Of Ingredients 11

1 (10.75 ounce) can condensed tomato soup (such as Campbell's®)
1 (46 ounce) can tomato-vegetable juice cocktail (such as V8®)
3 tablespoons Worcestershire sauce, or to taste
¼ cup dried onion flakes
2 tablespoons dried parsley
2 tablespoons prepared horseradish
1 tablespoon extra-hot Dijon mustard
2 teaspoons garlic powder, or to taste
¼ teaspoon black pepper
3 tablespoons instant tapioca
2 cups water

Steps:

  • Mix together the tomato soup, vegetable juice cocktail, Worcestershire sauce, onion flakes, dried parsley, horseradish, Dijon mustard, garlic powder, black pepper, tapioca, and water in a slow cooker. Set the cooker on Low, and cook until thickened, 3 to 4 hours.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 25.1 g, Fat 0.9 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 0.2 g, Sodium 1026.9 mg, Sugar 12.4 g

HORSERADISH MEATBALLS



Horseradish Meatballs image

"These spicy meatballs with their thick savory sauce are a popular party food," notes Joyce Benninger of Owen Sound, Ontario. "I also like to serve them with rice and a salad for a hearty meal."

Provided by Taste of Home

Categories     Appetizers

Time 1h5m

Yield 3 dozen.

Number Of Ingredients 20

2 large eggs
1/2 cup dry bread crumbs
1/4 cup chopped green onions
1 tablespoon prepared horseradish
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds lean ground beef (90% lean)
1/2 pound ground pork or ground turkey
SAUCE:
1 small onion, finely chopped
1/2 cup water
1/2 cup chili sauce
1/2 cup ketchup
1/4 cup packed brown sugar
1/4 cup cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon prepared horseradish
1 garlic clove, minced
1 teaspoon ground mustard
1/4 teaspoon hot pepper sauce

Steps:

  • Preheat oven to 350°. Combine first 6 ingredients. Add beef and pork; mix lightly but thoroughly. Shape into 1-1/2-in. balls. Place on a greased rack in a 15x10x1-in. pan. Bake until a thermometer reads 160° (165° if using ground turkey), 35-40 minutes., Meanwhile, in a large saucepan, combine sauce ingredients; bring to a boil, stirring frequently. Reduce heat; simmer, uncovered, 10 minutes. Gently stir in meatballs.

Nutrition Facts : Calories 68 calories, Fat 3g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 163mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 5g protein.

TANGY HORSERADISH TOMATO SAUCE FOR MEATBALLS



Tangy Horseradish Tomato Sauce For Meatballs image

I think this is a tangy, tasty, easy go-to sauce when I need it to be quick and dumped into the slow cooker. I used a recipe similar to this but it only had three of the ingredients and I added more items to make it flavorful and to our liking...hope you do too! We think it goes well with our favorite meatball recipe or as a sauce for our favorite meatloaf.

Provided by smitty

Categories     Tomato Pasta Sauce

Time 3h5m

Yield 6

Number Of Ingredients 11

1 (10.75 ounce) can condensed tomato soup (such as Campbell's®)
1 (46 ounce) can tomato-vegetable juice cocktail (such as V8®)
3 tablespoons Worcestershire sauce, or to taste
¼ cup dried onion flakes
2 tablespoons dried parsley
2 tablespoons prepared horseradish
1 tablespoon extra-hot Dijon mustard
2 teaspoons garlic powder, or to taste
¼ teaspoon black pepper
3 tablespoons instant tapioca
2 cups water

Steps:

  • Mix together the tomato soup, vegetable juice cocktail, Worcestershire sauce, onion flakes, dried parsley, horseradish, Dijon mustard, garlic powder, black pepper, tapioca, and water in a slow cooker. Set the cooker on Low, and cook until thickened, 3 to 4 hours.n

Nutrition Facts : Calories 119.3 calories, Carbohydrate 25.1 g, Fat 0.9 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 0.2 g, Sodium 1026.9 mg, Sugar 12.4 g

TANGY HORSERADISH TOMATO SAUCE FOR MEATBALLS



Tangy Horseradish Tomato Sauce For Meatballs image

I think this is a tangy, tasty, easy go-to sauce when I need it to be quick and dumped into the slow cooker. I used a recipe similar to this but it only had three of the ingredients and I added more items to make it flavorful and to our liking...hope you do too! We think it goes well with our favorite meatball recipe or as a sauce for our favorite meatloaf.

Provided by smitty

Categories     Tomato Pasta Sauce

Time 3h5m

Yield 6

Number Of Ingredients 11

1 (10.75 ounce) can condensed tomato soup (such as Campbell's®)
1 (46 ounce) can tomato-vegetable juice cocktail (such as V8®)
3 tablespoons Worcestershire sauce, or to taste
¼ cup dried onion flakes
2 tablespoons dried parsley
2 tablespoons prepared horseradish
1 tablespoon extra-hot Dijon mustard
2 teaspoons garlic powder, or to taste
¼ teaspoon black pepper
3 tablespoons instant tapioca
2 cups water

Steps:

  • Mix together the tomato soup, vegetable juice cocktail, Worcestershire sauce, onion flakes, dried parsley, horseradish, Dijon mustard, garlic powder, black pepper, tapioca, and water in a slow cooker. Set the cooker on Low, and cook until thickened, 3 to 4 hours.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 25.1 g, Fat 0.9 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 0.2 g, Sodium 1026.9 mg, Sugar 12.4 g

TOMATO AND HORSERADISH SAUCE



Tomato and Horseradish Sauce image

Provided by Pierre Franey

Categories     easy, condiments, sauces and gravies

Time 10m

Yield 4 servings

Number Of Ingredients 9

1 tablespoon olive oil
1 tablespoon butter
1/2 cup finely chopped onion
1/2 teaspoon finely minced garlic
1 tablespoon red-wine vinegar
3 cups red, ripe tomatoes cut into 1/2-inch cubes, about 3 cups
Salt to taste if desired
Freshly ground pepper to taste
2 tablespoons freshly grated or bottled horseradish

Steps:

  • Heat the oil and butter in a saucepan and add the onion and garlic. Cook, stirring, until the onion is wilted but not browned.
  • Add the vinegar and stir. Add the tomatoes, salt and pepper. Bring to a boil and simmer about 5 minutes. If freshly grated horseradish is used, add it. If bottled horseradish is used, press it in a fine sieve and discard the liquid. Add the horseradish to the sauce and stir.

Nutrition Facts : @context http, Calories 89, UnsaturatedFat 4 grams, Carbohydrate 7 grams, Fat 7 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 350 milligrams, Sugar 4 grams, TransFat 0 grams

HORSERADISH MEATBALLS



Horseradish Meatballs image

This recipe is from Taste of Home Annual Recipe 2003 Book posted by Joyce Benninger of Owen Sound, Ontario. I posted it here so I don't lose it.

Provided by Mainely Debbie

Categories     Meat

Time 50m

Yield 3 Dozen

Number Of Ingredients 19

2 eggs
1 tablespoon prepared horseradish
1/2 cup dry breadcrumbs
1/4 cup chopped green onion
1/2 teaspoon salt
1/4 teaspoon black pepper
1 1/2 lbs ground beef
1/2 lb ground pork
1/2 cup water
1/2 cup ketchup
1/2 cup chili sauce
1 small onion, finely chopped
1/4 cup packed brown sugar
1/4 cup cider vinegar
1 tablespoon prepared horseradish
1 tablespoon Worcestershire sauce
1 garlic clove, minced
1 teaspoon ground mustard
1/4 teaspoon hot pepper sauce

Steps:

  • In a large bowl combine the meatball mixture, mix well.
  • Shape into 1 1/2 inch balls.
  • Place in a greased 15 x 10 baking pan, bake uncovered at 350 for 35-40 minutes or until no longer pink.
  • Meanwhile in a large saucepan combine sauce ingredients.
  • Bring to a boil, stirring often.
  • Reduce heat; simmer uncovered for 10 minutes.
  • Add meatballs, stir gently to coat.

Tips:

  • For a spicier sauce, use more horseradish or add a pinch of cayenne pepper.
  • If you don't have any fresh tomatoes, you can use a can of diced tomatoes instead.
  • Be sure to cook the sauce over medium heat so that the flavors have time to develop.
  • Serve the sauce immediately with meatballs, chicken, or fish.

Conclusion:

This tangy horseradish tomato sauce is a delicious and versatile sauce that can be used with a variety of dishes. It's perfect for a quick and easy weeknight meal, or for a special occasion dinner. The sauce is also a great way to use up leftover tomatoes from your garden.

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