Best 3 Tastes Like Thanksgiving Smoothie Recipes
TASTES LIKE THANKSGIVING SMOOTHIE
Here is another smoothie I whipped up with ingredients we had around the house. This smoothie would make an excellent breakfast with an omelette cooked with leftover turkey and some vegetables in it! It's a spectacular way to enjoy some leftover ingredients in the house from Thanksgiving!
Provided by Phil the Thrill
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Peel and segment navel orange into slices.
- Place all ingredients in a blender, starting with the milk, banana, and yogurt (for consistency purposes).
- Puree on high 1 minute, or until all ingredients are blended well. Pour into two tall glasses and enjoy! If you have only 6 ounce containers of yogurt, add ice cubes to thicken the smoothie if desired.
HOLIDAY SWEET TART SMOOTHIE
Delicious, sweet, and pleasantly tart smoothie made with fresh cranberries. Ideal to make around the autumn and winter holidays when fresh cranberries are available.
Provided by Linda
Categories Drinks Recipes Smoothie Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Blend grapes, water, cranberries, ice cubes, and apple in a blender until smooth. Adjust by adding additional water a little at a time to achieve the consistency desired.
Nutrition Facts : Calories 95.3 calories, Carbohydrate 24.4 g, Fat 0.6 g, Fiber 3.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 4.4 mg, Sugar 19.9 g
SO-HEALTHY SMOOTHIES
This tastes like a milk shake, but it doesn't have the guilt or fat. My husband and I look forward to it in the morning. It's so good for you, and it will keep you energized for hours. -Jessica Gerschitz, Jericho, New York
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 107 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 38mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic exchanges
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