Best 2 Tebow Family Pizza Pie Recipes
Craving a delectable pizza pie that combines taste, texture, and a touch of culinary history? Look no further than the iconic Tebow Family Pizza Pie. Originating from the humble kitchen of the Tebow household, this recipe has gained popularity for its unique blend of flavors and hearty ingredients. In this comprehensive guide, we'll embark on a culinary journey to discover the secrets behind this beloved family recipe. From selecting the finest ingredients to mastering the art of shaping the dough, we'll unveil the steps to recreate this pizzeria-worthy dish in the comfort of your own kitchen. Prepare to tantalize your taste buds and impress your loved ones with a slice of Tebow Family Pizza Pie, a true testament to the power of family tradition and culinary passion.
Here are our top 2 tried and tested recipes!
TEBOW FAMILY PIZZA PIE
A Tim Tebow favorite, this recipe is quick and easy - it uses refrigerated buttermilk biscuit dough for the crust! -Pam Tebow, Jacksonville, FL
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook and stir beef and pepper over medium heat until meat is no longer pink; drain. Stir in the sauce mix, tomato paste and water; bring to a boil. Reduce heat; simmer for 7-10 minutes or until thickened, stirring occasionally. , Separate biscuits; press onto the bottom and up the sides of a greased 9-in. deep-dish pie plate to form a crust. Sprinkle with 1/4 cup Parmesan cheese; fill with meat mixture., Sprinkle mozzarella cheese and remaining Parmesan cheese over top. Bake at 400° for 15-18 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts :
TEBOW FAMILY PIZZA PIE
Got this off Taste of Home site, it is very good. Next time I am going to add some pepperoni to it.
Provided by Annette Godwin
Categories Pizza
Number Of Ingredients 8
Steps:
- 1. In a large skillet, cook and stir beef and pepper over medium heat until meat is no longer pink; drain. Stir in the sauce mix, tomato paste, and the water; bring to a boil. Reduce heat; simmer for 7-10 minutes or until thickened, stirring occasionally.
- 2. Separate biscuits; press onto the bottom and up the sides of a greased 9-inch deep-dish pie plate to form a crust. Sprinkle with 1/4 cup Parmesan cheese; fill with meat mixture.
- 3. Sprinkle mozzarella cheese and remaining Parmesan cheese over top. Bake at 400 degrees for 15 to 18 minutes or until crust is golden brown and cheese is melted.
Tips:
- For a crispy crust, preheat the oven to a high temperature and use a pizza stone or baking sheet.
- Use fresh, high-quality ingredients for the best flavor.
- Don't overload the pizza with toppings, or it will become soggy.
- Bake the pizza until the crust is golden brown and the cheese is melted and bubbly.
- Let the pizza cool for a few minutes before slicing and serving.
Conclusion:
Pizza is a delicious and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a pizza that everyone will love. Whether you're looking for a quick and easy meal or a more elaborate dish, you're sure to find a pizza recipe that fits your needs. So next time you're in the mood for a delicious and satisfying meal, give one of these pizza recipes a try. You won't be disappointed!
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