Best 3 Tender Beef Brisket Recipes
Tender beef brisket is a timeless classic that has been enjoyed for generations. It is a versatile cut of meat that can be prepared in a variety of ways, but the key to success is to cook it low and slow to achieve fall-apart tenderness. Whether you prefer a smoky barbecue flavor or a rich and savory braised dish, there is a brisket recipe out there to suit your taste.
Check out the recipes below so you can choose the best recipe for yourself!
TENDER BEEF BRISKET
A touch of sugar mellows the flavorful sauce that's drizzled over this brisket. The original recipe came to me from a friend. I revised it for the slow cooker. -Sondra Morrow, Mesa, Arizona.
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place the brisket in a 3-qt. slow cooker. In a bowl, combine the remaining ingredients. Pour over brisket. Cover and cook on low for 6 hours or until tender., Remove the beef; set aside. Pour the sauce into a saucepan; cook, uncovered, over low heat for 13-15 minutes or until reduced and thickened, stirring occasionally. Slice the meat across the grain; serve with sauce.
Nutrition Facts : Calories 253 calories, Fat 7g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 464mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
SLOW-COOKED TENDER BEEF BRISKET
Brisket can be difficult to cook, but this recipe always turns out great. I live in the country and have a 60-mile commute to work each day, so I use the slow cooker often. It's a great way to get a good meal on the table for my family after a long day. -Jenni Arnold, Woodbury, Tennessee
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Cut brisket into thirds; place in a 5-qt. slow cooker. In a large bowl, combine the remaining ingredients; pour over beef. Cover and cook on low for 8-9 hours or until meat is tender., Thinly slice meat across the grain. If desired, thicken cooking liquid.
Nutrition Facts : Calories 277 calories, Fat 8g fat (3g saturated fat), Cholesterol 77mg cholesterol, Sodium 540mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 1g fiber), Protein 38g protein. Diabetic Exchanges
TANGY TENDER BEEF BRISKET
"This fork-tender dish will keep your kitchen cool in hot summer months." -Stephanie Strong, Mt. Juliet, Tennessee
Provided by Taste of Home
Categories Dinner
Time 6h10m
Yield 7 servings (2 cups gravy).
Number Of Ingredients 6
Steps:
- Cut brisket in half and place in a 5-qt. slow cooker. Combine chili sauce, cola and soup mix; pour over brisket. Cover and cook on low for 6-7 hours or until meat is tender., Remove meat to a serving platter and keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil., Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Thinly slice meat across the grain; serve with gravy.
Nutrition Facts : Calories 309 calories, Fat 8g fat (3g saturated fat), Cholesterol 83mg cholesterol, Sodium 940mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 40g protein.
Tips:
- Choose a brisket with good marbling for a more flavorful and tender result.
- Trim excess fat from the brisket to reduce cooking time and prevent shrinkage.
- Season the brisket generously with a flavorful rub to enhance its taste.
- Use a Dutch oven or slow cooker to cook the brisket to ensure even cooking and prevent drying out.
- Add vegetables, herbs, and spices to the cooking liquid to infuse the brisket with additional flavor.
- Cover the brisket while cooking to keep it moist and tender.
- Check the internal temperature of the brisket with a meat thermometer to ensure it has reached the desired doneness.
- Let the brisket rest for at least 30 minutes before slicing to allow the juices to redistribute.
Conclusion:
With careful preparation and cooking techniques, you can create a tender, juicy, and flavorful beef brisket that will be a hit at any gathering. Experiment with different rubs, cooking methods, and sides to find your perfect brisket recipe. Whether you prefer a classic barbecue flavor or something more adventurous, there's a beef brisket recipe out there to suit your taste buds. So fire up your grill or slow cooker and get ready to enjoy a delicious and satisfying meal.
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