Best 2 Tender Italian Baked Chicken Recipes
The art of preparing a tender and succulent Italian baked chicken can be mastered with the right techniques and ingredients. Exploring the diverse flavors of Italy, we present a selection of delectable recipes that will transport you to the heart of Italian cuisine. From aromatic herbs and tangy citrus to rich cheeses and sweet tomatoes, these recipes will guide you in creating a dish that's bursting with flavor. Whether you prefer classic or contemporary tastes, this article will provide you with the inspiration and expertise needed to create an unforgettable Italian baked chicken.
Let's cook with our recipes!
TENDER ITALIAN BAKED CHICKEN
Flavorful and moist baked chicken.
Provided by Barb Eisel
Categories World Cuisine Recipes European Italian
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.
- Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.
Nutrition Facts : Calories 553.9 calories, Carbohydrate 17.1 g, Cholesterol 91.6 mg, Fat 39.6 g, Fiber 0.8 g, Protein 31.8 g, SaturatedFat 7.4 g, Sodium 768.3 mg, Sugar 1.4 g
TENDER ITALIAN BAKED CHICKEN
Make and share this Tender Italian Baked Chicken recipe from Food.com.
Provided by Cucina Casalingo
Categories Chicken Breast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder.
- Place bread crumbs in a separate bowl.
- Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat.
- Arrange coated chicken on a rack over a baking sheet.
- Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.
Tips:
- Choose the right chicken: Use a whole chicken or chicken breasts for this recipe. If using a whole chicken, remove the backbone and flatten it out. This will help it cook evenly.
- Use a flavorful marinade: The marinade is what will give your chicken its flavor. Use a combination of olive oil, herbs, spices, and citrus juices.
- Marinate the chicken for at least 30 minutes: This will allow the flavors to penetrate the chicken.
- Cook the chicken at a high temperature: This will help to create a crispy skin and juicy meat.
- Use a baking dish that is large enough to accommodate the chicken: You don't want the chicken to be crowded in the dish.
- Roast the chicken for 45-60 minutes, or until the internal temperature reaches 165 degrees Fahrenheit: Use a meat thermometer to check the internal temperature.
Conclusion:
Tender Italian Baked Chicken is a delicious and easy-to-make meal that is perfect for a weeknight dinner. With a flavorful marinade and crispy skin, this chicken is sure to be a hit with the whole family. Serve it with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
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