FLEMMING'S STEAKHOUSE SCALLOPED POTATOES

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Flemming's Steakhouse Scalloped Potatoes image

Flemmings Steakhouse and Wine Bar is noted for it's perfectly cooked prime beef. I would go there just for the potatoes and wine selection. If you like hot you can add more jalapeno.

Provided by Lorac

Categories     Potato

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 1/2 cups heavy cream
1 cup half-and-half
2 teaspoons kosher salt, flakes
2 teaspoons finely ground white pepper
1 small jalapeno, seeds removed and minced
3 ounces leeks, chopped (white part only)
3 cups grated good quality cheddar cheese
4 lbs russet potatoes, peeled and sliced 1/4 inch thick

Steps:

  • Preheat oven to 350°F.
  • Spray bottom and sides of a 9x12 inch baking dish with non-stick cooking spray.
  • Place cream, half-and-half, salt and pepper in a heavy sauce pan and bring to a simmer over medium high heat.
  • Place jalapeno, leeks and cheese in a large mixing bowl, add cream and mix thoroughly.
  • Add potatoes and mix.
  • Spread potato mixture evenly in prepared baking dish, cover tightly with foil and bake 45 minutes.
  • Remove foil and bake 15 minutes or until browned and potatoes are tender.

Nutrition Facts : Calories 730.2, Fat 45.7, SaturatedFat 28.6, Cholesterol 155.8, Sodium 992.4, Carbohydrate 59.7, Fiber 7.2, Sugar 3.4, Protein 22.9

Basit Koko
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These scalloped potatoes are a delicious and comforting dish.


After Care
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These scalloped potatoes are a great way to get your kids to eat their vegetables.


joseph Ghailan
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These scalloped potatoes are easy to make and can be tailored to your own taste.


Aare River
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These scalloped potatoes are a great side dish for a special occasion.


Asad taaj Awan
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These scalloped potatoes are a great way to use up leftover potatoes.


Nasir Sheikh
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These scalloped potatoes were a nice side dish. Nothing special, but they were good.


Kelly Jones
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I'm not a big fan of scalloped potatoes, but these were actually pretty good.


Kale Chaudhary
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My scalloped potatoes didn't turn out very well. I think I followed the recipe wrong.


IKE YEBOAH ASANTE
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These scalloped potatoes were a bit too salty for my taste.


Noor Jan
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Best scalloped potatoes I've ever had!


Deming Kong
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So creamy and cheesy!


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These scalloped potatoes were delicious! I especially loved the crispy top.


Durgesh Gautam
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My scalloped potatoes didn't turn out as crispy as I would have liked. I think I might have cooked them at too low of a temperature.


Jawaid Anwar
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These scalloped potatoes were a little bland for my taste. I think I'll add some more cheese and garlic next time.


Dee Watts
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I made these scalloped potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe.


Lawrence Daniel
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These scalloped potatoes were easy to make and turned out great! I used Yukon Gold potatoes and they were so creamy and delicious.


Opepo Omolabake
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I've tried many scalloped potato recipes, but this one is by far the best. The potatoes were cooked perfectly and the sauce was rich and flavorful. My family loved it!


Drama Candy
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These scalloped potatoes were a hit at our dinner party! They were creamy, cheesy, and had a perfect crispy top. I will definitely be making them again.


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