Best 2 Tequila Citrus Butter Recipes

Are you looking for a culinary adventure that blends the vibrant flavors of citrus and the unique notes of tequila to create a delectable dish? In this article, we'll take you on a journey to discover the best recipe for "tequila citrus butter," a tantalizing sauce that will elevate your culinary creations to new heights. Whether you're a seasoned chef or a passionate home cook, prepare to embark on a culinary expedition that promises an explosion of flavors and a memorable dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

CRAB LEGS WITH TEQUILA-CITRUS BUTTER

Crab Legs With Tequila-Citrus Butter image

Make and share this Crab Legs With Tequila-Citrus Butter recipe from Food.com.

Provided by KathyP53

Categories Crab

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup butter
1/2 cup fresh lime juice
1/4 cup 100% agave tequila
3 quarts water
1 tablespoon Old Bay Seasoning
12 cooked alaska king crab legs, shells cut lengthwise with kitchen shears just to crack open
2 limes, cut into wedges

Steps:

Melt butter with lime juice in medium saucepan over medium-low heat. Let simmer 4 minutes. Remove from heat and add tequila. Return pan to medium-low heat and whisk until butter is beginning to simmer; keep warm.
Bring 3 quarts water and Old Bay seasoning to boil in heavy large roasting pan set over 2 burners. Add crab legs and cover tightly with foil; cook just until heated through, turning crab once, about 4 minutes total.
Divide crab legs among 6 plates. Divide warm tequila-citrus butter among 6 ramekins. Serve crab with tequila-citrus butter and garnish with lime wedges.

Nutrition Facts : Calories 543, Fat 34.9, SaturatedFat 19.8, Cholesterol 223.4, Sodium 3101.2, Carbohydrate 4.1, Fiber 0.7, Sugar 0.8, Protein 52.4

TEQUILA CITRUS BUTTER

TEQUILA CITRUS BUTTER image

Categories Sauce Citrus Quick & Easy

Yield 6 servings

Number Of Ingredients 3

Ingredients

2 sticks butter
1/2 C fresh lime juice
1/4 C agave tequila

Steps:

Combine butter and lime juice and simmer 4 minutes. Add tequila and turn off heat. Whisk, keep warm.

Tips:

To make the most of the citrus flavors, use fresh citrus fruits whenever possible. Grapefruits, oranges, and lemons are all great choices.
If you don't have any fresh citrus fruits on hand, you can use bottled or frozen citrus juice instead. Just be sure to reduce the amount of liquid you add to the recipe accordingly.
Tequila is a key ingredient in this recipe, so be sure to use a good quality tequila that you enjoy the taste of.
Don't be afraid to experiment with different types of tequila. A reposado or añejo tequila will give the butter a richer flavor, while a blanco tequila will give it a lighter, more citrusy flavor.
This butter can be used in a variety of ways. Try it on grilled fish or chicken, roasted vegetables, or even pasta.

Conclusion:

Tequila citrus butter is a delicious and versatile condiment that can be used in a variety of ways. It's perfect for adding a bright and citrusy flavor to your favorite dishes. So next time you're looking for a new way to spice up your meal, give tequila citrus butter a try.