Best 4 Tequila Lime Burgers Recipes
Are you craving a tantalizingly juicy and flavorful burger experience that explodes with vibrant citrus and smoky notes? Look no further than the culinary masterpiece known as the "Tequila Lime Burger"! This burger is a symphony of zesty and savory flavors that will transport your taste buds to a state of pure bliss. Get ready to embark on a journey of culinary exploration where the tangy zest of limes and the warm, smoky essence of tequila unite to create a mouthwatering sensation that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
TEQUILA LIME SAUCE
Steps:
- Combine the tequila, lime juice, shallots, garlic, cilantro, salt and pepper in a saute pan over high heat and bring to a boil. Reduce by half. Stir in the cream and simmer for 3 minutes. Whisk in the butter and remove from the heat. Continue whisking until all of the butter is incorporated. Serve immediately.
- Remove the rellenos from the oven. Spoon 1/4 cup of the sauce on each plate and place the rellenos directly on top. Garnish with the tortilla strips and the cilantro sprigs. Sprinkle Essence on the rim.
- Combine all ingredients thoroughly.
TEQUILA LIME BURGERS
Tequila and lime give these burgers a unique twist that the whole family will love.
Provided by KitchenKing
Categories Mexican Recipes
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- Mix together the ground beef, steak sauce, Worcestershire sauce, Montreal seasoning, tequila, lime juice, and lime zest in a large bowl until evenly combined. Form 8 patties from the mixture.
- Cook patties on preheated grill to desired doneness, 7 to 10 minutes each side for well done.
Nutrition Facts : Calories 225.4 calories, Carbohydrate 4 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.3 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 950.7 mg, Sugar 0.9 g
TEQUILA LIME BURGERS
Tequila and lime give these burgers a unique twist that the whole family will love.
Provided by KitchenKing
Categories Mexican Recipes
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- Mix together the ground beef, steak sauce, Worcestershire sauce, Montreal seasoning, tequila, lime juice, and lime zest in a large bowl until evenly combined. Form 8 patties from the mixture.
- Cook patties on preheated grill to desired doneness, 7 to 10 minutes each side for well done.
Nutrition Facts : Calories 225.4 calories, Carbohydrate 4 g, Cholesterol 69 mg, Fat 13.4 g, Fiber 0.3 g, Protein 19.2 g, SaturatedFat 5.2 g, Sodium 950.7 mg, Sugar 0.9 g
TEQUILA SLAW WITH LIME AND CILANTRO
From Cooking Light Magazine. Use pre-mixed coleslaw for this recipe and save some time. Serve on tacos, alongside barbecue chicken, with grilled flank steak or burgers.
Provided by DailyInspiration
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 5 ingredients in a large bowl. Add remaining ingredients and toss.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your burgers.
- Don't overmix the meat. Overmixing can make the burgers tough.
- Form the burgers gently. Don't press down on them too hard, or they will be dense and dry.
- Cook the burgers over medium heat. This will help them cook evenly and prevent them from burning.
- Don't flip the burgers too often. Flipping them too often can make them dry.
- Let the burgers rest for a few minutes before serving. This will help the juices redistribute throughout the burgers, making them more flavorful.
Conclusion:
Tequila lime burgers are a delicious and easy-to-make recipe that is perfect for a summer cookout. With their zesty flavor and juicy texture, these burgers are sure to be a hit with everyone who tries them. So next time you're looking for a new burger recipe to try, give tequila lime burgers a shot. You won't be disappointed!
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