Best 4 Texas Roadhouse Steak Seasoning Recipes

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Are you looking for a way to replicate the delicious taste of Texas Roadhouse steak seasoning at home? With the right ingredients and some simple steps, you can create a seasoning blend that will give your steaks that signature Texas Roadhouse flavor. Whether you prefer grilled, pan-seared, or roasted steaks, this seasoning will help you achieve a perfectly cooked and flavorful steak every time. So gather your ingredients, prepare your kitchen, and let's embark on a culinary journey to recreate the taste of Texas Roadhouse steak seasoning in the comfort of your own home.

Let's cook with our recipes!

TEXAS ROADHOUSE STEAK SEASONING RECIPE - (3.9/5)



Texas Roadhouse Steak Seasoning Recipe - (3.9/5) image

Provided by dlroos

Number Of Ingredients 9

2 teaspoons Kosher salt
2 teaspoons brown sugar
1 teaspoon freshly ground black pepper
1/2 teaspoon paprika
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
1/4 teaspoon turmeric

Steps:

  • Gather a medium-sized bowl, a gallon-sized plastic bag with a zip top, a pair of scissors and a spice jar with a shaker-type top. Measure out 2 tablespoons of Kosher salt and pour into the bowl. Add 2 teaspoons of brown sugar. Standard white sugar can also be used. Measure 1/4 teaspoon of garlic powder, garlic salt, onion powder, and turmeric. Add all seasonings to the bowl. Add 1/2 teaspoon of paprika and chili powder to the bowl. Measure out 1 teaspoon of black pepper and add to the other spices in the bowl. Fresh ground, medium-sized pepper is best for this mix. Stir mixture gently to incorporate all ingredients. Pour seasonings into a gallon-sized plastic bag, then seal. Shake the seasonings together in the bag until the seasonings appear to be evenly blended. Cut an edge off of one of the bottom edges of the plastic bags at a diagonal. The cut should be small enough for the tip of the bag to easily fit into the empty spice jar. Empty spices from the bag into spice container.

TEXAS ROADHOUSE STEAK SEASONING RECIPE



Texas Roadhouse Steak Seasoning Recipe image

Texas Roadhouse Steak Seasoning Recipe. This steak seasoning can be used on steak, chicken, burgers, and more. It is easy to make in minutes.

Provided by Renee' Groskreutz

Categories     Condiment

Time 6m

Number Of Ingredients 10

1 ½ T Kosher salt
2 t brown sugar
¼ t cornstarch
¼ t onion powder
¼ t turmeric
¼ t garlic powder
¼ t garlic salt
½ t paprika
½ t chili powder
1 t ground black pepper

Steps:

  • Add all the ingredients in the bowl and mix well. Please put it in the seal packed plastic bag and shake till it blends evenly, forming a smooth seasoning.

Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

COPYCAT TEXAS ROADHOUSE SEASONING



Copycat Texas Roadhouse Seasoning image

This Texas Roadhouse Seasoning Recipe is easy to make. Simple ingredients are needed to make this seasoning. Great for Steaks and Chicken.

Provided by Grill on a Dime

Categories     Marinade & Seasonings

Time 5m

Number Of Ingredients 10

1 Tbsp Brown Sugar
1 Tbsp Salt
2 tsp Black Pepper
1 tsp Paprika
1 tsp Chili Powder
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Garlic Salt
1/2 tsp Tumeric
1/2 tsp Cornstarch

Steps:

  • Place all the ingredients in a zip lock bag. Seal the bag and shake to thoroughly combine all the ingredients together.
  • Generously rub the seasoning mixture onto your steak of choice.
  • Let the steak sit with the seasoning on it for at least 30 minutes and then grill and enjoy!

Nutrition Facts : Calories 39 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4089 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 2 g, ServingSize 1 serving

TEXAS ROADHOUSE STEAK SEASONING RECIPE (COPYCAT)



Texas Roadhouse Steak Seasoning Recipe (Copycat) image

This Texas roadhouse steak seasoning copycat recipe is an easy condiment that goes great with different meats and even delicious on seafood.

Provided by Miguel

Categories     Dip, Sauce & Condiment

Time 10m

Yield 12

Number Of Ingredients 9

2 tsp Kosher salt
2 tsp brown sugar
1 tsp freshly ground black pepper
½ tsp paprika
½ tsp chili powder
¼ tsp garlic powder
¼ tsp garlic salt
¼ tsp onion powder
¼ tsp turmeric

Steps:

  • Gather a medium-sized bowl, a gallon-sized plastic bag with a zip top, a pair of scissors and a spice jar with a shaker-type top.
  • Measure out 2 tablespoons of Kosher salt and pour into the bowl.
  • Add 2 teaspoons of brown sugar. Standard white sugar can also be used.
  • Measure ¼ teaspoon of garlic powder, garlic salt, onion powder, and turmeric. Add all seasonings to the bowl.
  • Add ½ teaspoon of paprika and chili powder to the bowl.
  • Measure out 1 teaspoon of black pepper and add to the other spices in the bowl. Fresh ground, medium-sized pepper is best for this mix.
  • Stir mixture gently to incorporate all ingredients.
  • Pour seasonings into a gallon-sized plastic bag, then seal. Shake the seasonings together in the bag until the seasonings appear to be evenly blended.
  • Cut an edge off of one of the bottom edges of the plastic bags at a diagonal. The cut should be small enough for the tip of the bag to easily fit into the empty spice jar.
  • Empty spices from the bag into spice container.

Nutrition Facts : Calories 4.00kcal, Carbohydrate 1.00g, Fat 1.00g, Fiber 1.00g, Protein 1.00g, SaturatedFat 1.00g, ServingSize 12.00 people, Sodium 438.00mg, Sugar 1.00g, UnsaturatedFat 1.00g

Tips:

  • To achieve the best flavor, use high-quality steak cuts like ribeye, strip loin, or tenderloin.
  • Generously coat the steaks with the seasoning blend, ensuring it covers all sides evenly.
  • Let the steaks rest for at least 30 minutes, allowing the seasonings to penetrate and enhance the flavor.
  • Preheat your grill or pan to high heat before cooking the steaks.
  • Sear the steaks for a few minutes on each side to create a delicious crust and lock in the juices.
  • Reduce the heat to medium and continue cooking the steaks to your desired doneness.
  • Let the steaks rest for a few minutes before slicing and serving to allow the juices to redistribute.
  • Experiment with different sides and sauces to complement the flavorful steaks.

Conclusion:

The Texas Roadhouse Steak Seasoning is a versatile blend that elevates the flavor of steaks, chicken, pork, and vegetables. Its combination of savory herbs, spices, and garlic creates a delicious crust and enhances the natural flavors of the meat. Whether you're grilling, pan-frying, or roasting, this seasoning blend is sure to add a mouthwatering touch to your culinary creations. Embrace the bold flavors of the Wild West and let your taste buds experience the authentic taste of Texas Roadhouse in the comfort of your own home.

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