Best 8 The Best Bacon Tomato Dip Recipes

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Embark on a culinary journey to discover the ultimate recipe for a "best bacon tomato dip," a savory and versatile delight perfect for any occasion. Whether you seek a tantalizing appetizer to impress your guests, a flavorful dip to liven up a party, or a comforting snack to enjoy at home, this comprehensive guide will lead you to the most delectable bacon tomato dip recipe that will tantalize your taste buds and leave you craving more. With careful consideration given to ingredient selection, cooking techniques, and presentation tips, you'll be whipping up a dip that's not just delicious but also visually stunning. So, prepare to indulge in the irresistible symphony of smoky bacon, juicy tomatoes, and a creamy, tangy base that comes together to create a dip that will be the star of any gathering.

Here are our top 8 tried and tested recipes!

BACON-TOMATO DIP



Bacon-Tomato Dip image

With just 15 minutes and 5 ingredients, whip up a creamy dip starting bacon-always a party pleaser. It's an easy winner on all your favorite fresh veggies.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 12

Number Of Ingredients 6

1 container (8 oz) reduced-fat sour cream
1/4 cup reduced-fat mayonnaise or salad dressing
2 tablespoons cooked real bacon pieces (from 2.8-oz package)
1 medium tomato, seeded, diced (3/4 cup)
2 medium green onions, sliced (2 tablespoons)
Assorted fresh vegetables (bell pepper strips, broccoli, cauliflower florets, cucumber slices, radishes)

Steps:

  • In medium bowl, mix sour cream and mayonnaise. Stir in bacon, tomato and onions.
  • Serve with vegetables for dipping.

Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 2 g, TransFat 0 g

BACON TOMATO DIP + VIDEO



Bacon Tomato Dip + Video image

A Bacon and Tomato Dip recipe that is sure to please your family. Super simple and a perfect snack!

Provided by Marci Loehner | MyHeavenlyRecipes.com

Categories     Appetizer     Snack

Time 3m

Number Of Ingredients 6

3 strips bacon (cooked & diced)
2 Roma Tomatoes (deseeded and diced)
1/2 C Sour Cream
1/2 C Mayo
Salt & Pepper to taste
*Hot Sauce & Green Onion (optional)

Steps:

  • In a large bowl, mix ingredients together.
  • Serve with Doritos, Tortilla Chips, Bagels or any other snacks you enjoy!

Nutrition Facts : Calories 640 kcal, Carbohydrate 4 g, Protein 6 g, Fat 66 g, SaturatedFat 17 g, Cholesterol 75 mg, Sodium 623 mg, Sugar 4 g, ServingSize 1 serving

TOMATO BACON DIP (PLUS A GREAT KITCHEN HACK!)



Tomato Bacon Dip (Plus A Great Kitchen Hack!) image

Tomato Bacon Dip is a Game Day recipe that will sure to please your guests!

Provided by Kim Strawn

Categories     Appetizer

Number Of Ingredients 5

1 8 oz package cream cheese
1 cup sour cream
1/2 cup Ro*TEL tomatoes ((drained))
1/4 cup green onions ((chopped))
6 slices bacon ((cooked and crumbled))

Steps:

  • Mix cream cheese and sour cream in a medium bowl
  • Add drained Ro*TEL tomatoes
  • Stir in green onions and bacon
  • Chill
  • Serve with fresh bread

TOMATO AND BACON JAM



Tomato and Bacon Jam image

This was given to my mom by her best friend who is a southern girl at heart. It is a sweet and savory flavor that you never forget. Try it with a grilled cheese or on scrambled eggs...you can put it on anything!

Provided by 3RDTIMESACHARM

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 2h5m

Yield 10

Number Of Ingredients 8

½ pound smoked bacon
2 pounds ripe tomatoes, chopped
1 yellow sweet onion, finely diced
1 cup white sugar
2 ½ tablespoons apple cider vinegar
1 ½ teaspoons salt
¼ teaspoon black pepper
1 dash hot pepper sauce (such as Tabasco®)

Steps:

  • Cook the bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. Crumble bacon when cool.
  • Stir tomatoes, sweet onion, sugar, apple cider vinegar, salt, black pepper, and hot sauce together in a saucepan and bring to a boil, stirring constantly to dissolve sugar. Stir in crumbled bacon and cook over medium heat, stirring often, until the spread is very thick, about 1 hour. Adjust salt and black pepper.
  • Cool and spoon into a 1-pint glass jar with a lid; keeps refrigerated for 1 week or frozen for 2 months. If freezing, put spread into small jars and let jars thaw in refrigerator overnight before using.

Nutrition Facts : Calories 140.7 calories, Carbohydrate 25.1 g, Cholesterol 8.1 mg, Fat 3.3 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 1 g, Sodium 527.8 mg, Sugar 23 g

BLT DIP



BLT Dip image

Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. -Emalee Payne, Eau Claire, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 6 cups.

Number Of Ingredients 7

2 cups sour cream
2 cups mayonnaise
2 pounds sliced bacon, cooked and crumbled
6 plum tomatoes, chopped
3 green onions, chopped
Additional crumbled cooked bacon and chopped green onions, optional
Assorted crackers or chips

Steps:

  • In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.

Nutrition Facts : Fat 12 g fat (3 g saturated fat), Cholesterol 15 mg cholesterol, Sodium 155 mg sodium, Carbohydrate 1 g carbohydrate, Fiber trace fiber, Protein 2 g protein.

AWESOME BACON-TOMATO DIP



Awesome Bacon-Tomato Dip image

Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy:(

Provided by Manda

Categories     Pork

Time 30m

Yield 3-4 Cups

Number Of Ingredients 11

1 cup sour cream
1/2 cup mayonnaise
4 ounces cream cheese, room temperature
1/2 cup shredded cheddar cheese
1/4 cup chopped onion
1/4 cup diced green pepper
1 large tomatoes, seeded and diced
1 lb bacon, cooked crisp, cooled and drained
1/2 teaspoon garlic powder
black pepper, to taste
shredded lettuce (to garnish) (optional)

Steps:

  • In medium bowl, with mixer, blend sour cream, mayonnaise, cream cheese, cheddar cheese, chopped onion and green pepper, garlic powder, and black pepper.
  • Crumble bacon into small pieces and add to mixture.
  • Add chopped tomato and stir well.
  • Garnish with shredded lettuce just before serving, if desired.
  • Serve with Townhouse crackers or Wheat Thins.
  • Also good served in a bread bowl with bread cubes to dip.

Nutrition Facts : Calories 1066.3, Fat 102.6, SaturatedFat 42.8, Cholesterol 204.1, Sodium 1563.6, Carbohydrate 9.6, Fiber 1.2, Sugar 6.5, Protein 26.9

BACON, LETTUCE AND TOMATO DIP



Bacon, Lettuce and Tomato Dip image

Bring the fantastic flavor of a favorite sandwich to a delectable dip! It goes from start to finish in 30 minutes.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 30m

Yield 16

Number Of Ingredients 7

1 cup sour cream with chives and onions
1/4 cup mayonnaise or salad dressing
1/2 cup crumbled cooked bacon (about 8 slices)
1 1/2 cups shredded romaine lettuce
1/2 cup chopped roma (plum) tomatoes
1 tablespoon chopped fresh chives
32 slices (1/4-inch-thick) baguette-style French bread (from 10-ounce loaf)

Steps:

  • Mix sour cream and mayonnaise in small bowl until blended. Stir in bacon.
  • Arrange lettuce in shallow bowl or on small platter. Spoon sour cream mixture over lettuce. Top with tomatoes; sprinkle with chives. Serve with baguette slices.

Nutrition Facts : Calories 120, Carbohydrate 11 g, Cholesterol 15 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 180 mg

TOMATO-BACON DIP WITH FOCACCIA



Tomato-Bacon Dip with Focaccia image

For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread. -Marsha Postar, Lubbock, Texas

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 12 servings.

Number Of Ingredients 7

1 cup mayonnaise
1 cup sour cream
1/2 pound bacon strips, cooked and crumbled
1 large tomato, seeded and finely chopped
1/2 small onion, finely chopped
Crumbled cooked bacon and minced fresh parsley, optional
Focaccia bread, sliced and lightly toasted

Steps:

  • In a small bowl, mix mayonnaise and sour cream. Stir in bacon, tomato and onion. Refrigerate until cold, about 1 hour. , If desired, sprinkle with bacon and parsley; serve with focaccia.

Nutrition Facts : Calories 211 calories, Fat 21g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 228mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

Tips:

  • Use high-quality ingredients. Fresh, ripe tomatoes, crispy bacon, and creamy cheese will make all the difference in the flavor of your dip.
  • Don't overcook the bacon.Crispy bacon is best for this dip. Cook it until it's just golden brown and not too chewy.
  • Use a good quality cheese. A sharp cheddar or a creamy Havarti are both good choices for this dip.
  • Add some spice. If you like your dip with a little kick, add some diced jalapeños or a pinch of cayenne pepper.
  • Serve the dip warm. This dip is best served warm, so make sure to reheat it before serving if you're making it ahead of time.

Conclusion:

Bacon Tomato Dip is a delicious and easy-to-make appetizer that's perfect for any occasion. Whether you're hosting a party or just want a tasty snack, this dip is sure to please everyone. With its creamy, cheesy texture and smoky bacon flavor, it's sure to be a hit. So next time you're looking for a quick and easy appetizer, give Bacon Tomato Dip a try. You won't be disappointed!

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