Best 6 The Best Sweet Potato Casserole Recipes

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If you're looking for the best sweet potato casserole recipe, you've come to the right place. Sweet potato casseroles are a classic side dish that can be enjoyed by people of all ages. They're perfect for holiday gatherings, potlucks, or any other occasion where you want to serve a delicious and comforting dish. But with so many different recipes out there, it can be hard to know which one to choose. That's why we've done the research for you and compiled a list of the best sweet potato casserole recipes from around the web.

Here are our top 6 tried and tested recipes!

THE BEST SWEET POTATO CASSEROLE



The Best Sweet Potato Casserole image

The best sweet potato casserole is smooth and creamy, sprinkled with a brown sugar pecan mixture. It's a sweet and savory side dish that is perfect for the holidays!

Provided by Alyssa Rivers

Categories     Dinner     Main Course

Time 55m

Number Of Ingredients 10

3 cups mashed sweet potatoes
1 cup brown sugar
2 large eggs (lightly beaten)
1 teaspoon vanilla
1/2 cup milk
1/2 cup melted butter
1/2 cup brown sugar
1/3 cup flour
1/3 cup melted butter
1 cup chopped pecans

Steps:

  • Prepare a 1 1/2 to 2-quart casserole dish with cooking spray and set aside. In a large mixing bowl, combine mashed sweet potatoes, brown sugar, eggs, vanilla, milk, and melted butter. Pour into prepared casserole dish.
  • To make the topping: Combine brown sugar, flour, melted butter, and chopped pecans. Sprinkle over the top.
  • Bake at 350 degrees for 30-40 minutes until cooked throughout and the top is lightly brown.

Nutrition Facts : Calories 339 kcal, Carbohydrate 38 g, Protein 3 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 62 mg, Sodium 153 mg, Fiber 2 g, Sugar 29 g, ServingSize 1 serving

BEST SWEET POTATO CASSEROLE



Best Sweet Potato Casserole image

This casserole is easy to make but absolutely delicious. Even guests who hate sweet potatoes love this dish!

Provided by Sandy Scott

Categories     Side Dish     Casseroles

Time 45m

Yield 16

Number Of Ingredients 11

3 cups mashed cooked yams
2 eggs
½ cup butter, softened
½ cup white sugar
½ cup flaked coconut
¼ cup milk
1 teaspoon vanilla extract
1 cup chopped pecans
1 cup brown sugar
½ cup butter, softened
½ cup all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk yams, eggs, 1/2 cup butter, white sugar, coconut, milk, and vanilla together in a bowl until smooth; pour into a 9x13-inch baking dish.
  • Stir pecans, brown sugar, butter, and flour together in a separate bowl until crumbly; sprinkle over the yam mixture.
  • Bake in preheated oven until the topping is slightly browned, about 30 minutes.

Nutrition Facts : Calories 282 calories, Carbohydrate 27 g, Cholesterol 54.1 mg, Fat 19.1 g, Fiber 2.2 g, Protein 2.7 g, SaturatedFat 9.6 g, Sodium 97.8 mg, Sugar 15.9 g

THE BEST SWEET POTATO CASSEROLE



The Best Sweet Potato Casserole image

This is a sweet potato casserole, Southern-style, and is sweet enough to be considered dessert. It's delicious!

Provided by Angie Pate

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 1h10m

Yield 12

Number Of Ingredients 13

4 medium sweet potatoes, peeled and cubed
1 cup white sugar
½ cup sweetened condensed milk
⅓ cup evaporated milk
¾ stick butter, melted
2 eggs
1 ½ teaspoons vanilla extract
½ teaspoon salt
1 cup chopped pecans
⅔ cup brown sugar
1 stick butter, melted
⅓ cup all-purpose flour
¼ cup sweetened condensed milk

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and mash.
  • Mix white sugar, sweetened condensed milk, evaporated milk, melted butter, eggs, vanilla extract, and salt together ina bowl using an electric mixer until smooth. Spread into the bottom of a 9x13-inch baking pan.
  • Mix pecans, brown sugar, melted butter, flour, and sweetened condensed milk in a bowl and crumble topping over sweet potato mixture.
  • Bake in the preheated oven until golden brown, about 25 minutes.

Nutrition Facts : Calories 458.8 calories, Carbohydrate 59.2 g, Cholesterol 71.4 mg, Fat 23.6 g, Fiber 3.3 g, Protein 5.5 g, SaturatedFat 10.7 g, Sodium 279.4 mg, Sugar 43.4 g

SWEET POTATO CASSEROLE



Sweet Potato Casserole image

Make and share this Sweet Potato Casserole recipe from Food.com.

Provided by Divinemom5

Categories     Yam/Sweet Potato

Time 50m

Yield 10 serving(s)

Number Of Ingredients 10

3 cups mashed sweet potatoes
1/2 cup sugar
2 beaten eggs
1/4 cup margarine, melted
1/2 cup milk
1 1/2 teaspoons vanilla
1 cup brown sugar
1/3 cup flour
1 cup chopped pecans
1/3 cup margarine, melted

Steps:

  • In large mixing bowl,mix sweet potatoes,sugar,eggs,margarine,milk and vanilla.
  • Pour into 9 inch square greased baking dish.
  • Mix topping ingredients and sprinkle over potatoes.
  • Bake at 350 degrees for 35-40 minutes .
  • Can be doubled and baked in 9x13 dish.

Nutrition Facts : Calories 365.6, Fat 19.9, SaturatedFat 3.5, Cholesterol 38.9, Sodium 172.6, Carbohydrate 45.1, Fiber 2.4, Sugar 33.5, Protein 3.9

OLD-FASHIONED SWEET POTATO CASSEROLE



Old-Fashioned Sweet Potato Casserole image

My family likes the marshmallow topping, but you can also vary it if you prefer a crunchier texture.

Provided by Taste of Home

Categories     Side Dishes

Time 1h10m

Yield 10 servings.

Number Of Ingredients 11

4 pounds sweet potatoes (about 5 large), peeled and cubed
1 cup 2% milk
1/2 cup packed brown sugar
6 tablespoons butter, softened
1 egg, lightly beaten
1-1/2 teaspoons ground cinnamon
1-1/2 teaspoons vanilla extract
3/4 teaspoon ground allspice
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
18 large marshmallows

Steps:

  • Place sweet potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender; drain. , Transfer to a large bowl and mash. Add the milk, brown sugar, butter, egg, cinnamon, vanilla, allspice, salt and nutmeg; beat until smooth., Transfer to a greased shallow 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until heated through. Top with marshmallows. Bake 5-10 minutes longer or just until marshmallows begin to puff and brown.

Nutrition Facts : Calories 282 calories, Fat 8g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 227mg sodium, Carbohydrate 50g carbohydrate (30g sugars, Fiber 4g fiber), Protein 4g protein.

BEST EVER SWEET POTATO CASSEROLE (CRUNCHY TOP)



Best Ever Sweet Potato Casserole (Crunchy Top) image

Make and share this Best Ever Sweet Potato Casserole (Crunchy Top) recipe from Food.com.

Provided by David Ball

Categories     Potato

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 9

3 -4 cups cooked sweet potatoes
1 cup granulated sugar
1/2-1 cup softened butter
1 tablespoon vanilla
2 eggs
1 cup light brown sugar
1/3 cup flour
1/3 cup softened butter
1 cup chopped nuts (, pecans, walnuts, etc)

Steps:

  • Beat mashed cooked sweet potato, sugar, butter, vanilla, and eggs together.
  • Place in a greased casserole dish.
  • Mix topping ingredients together and sprinkle over sweet potato mixture.
  • Bake in 350 degree oven for 1 hour.
  • Enjoy!

Tips:

  • Use fresh sweet potatoes: Fresh sweet potatoes have a more vibrant flavor and texture than store-bought mashed sweet potatoes.
  • Roast the sweet potatoes: Roasting the sweet potatoes brings out their natural sweetness and caramelizes the edges.
  • Use a food processor to mash the sweet potatoes: This will give you a smooth and creamy mashed sweet potato filling.
  • Add spices to the mashed sweet potatoes: Common spices used in sweet potato casserole include cinnamon, nutmeg, ginger, and cloves.
  • Use a brown sugar and butter topping: This classic topping is the perfect complement to the sweet potato filling.
  • Bake the casserole until the topping is golden brown and bubbly: This will ensure that the casserole is cooked through and the topping is set.

Conclusion:

Sweet potato casserole is a delicious and versatile dish that can be enjoyed by people of all ages. It's a classic Thanksgiving side dish, but it can also be served at other times of the year. With its sweet and savory flavor, creamy texture, and golden brown topping, sweet potato casserole is sure to be a hit at your next gathering.

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