Best 2 Three Cheese Spaghetti Bake Recipes

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Three cheese spaghetti bake is a classic comfort food that's perfect for busy weeknights or special occasions. With its creamy cheese sauce, hearty spaghetti, and flavorful toppings, this casserole is sure to be a hit with the whole family. Whether you're looking for a quick and easy recipe or something a little more decadent, there's a three cheese spaghetti bake recipe out there to suit your needs. In this article, we'll explore some of the most popular and delicious recipes for this classic dish, so you can find the perfect one to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

THREE-CHEESE SPAGHETTI BAKE



Three-Cheese Spaghetti Bake image

"My son Holden and I created this mild casserole that is such a hit there are never any leftovers," reports Laura Linder of Kenedy, Texas. "We serve it with a green salad and garlic bread."

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6-8 servings.

Number Of Ingredients 9

1 package (16 ounces) spaghetti
2 cups shredded part-skim mozzarella cheese, divided
3/4 cup grated Parmesan cheese
1/2 cup grated Romano cheese
3 large eggs, lightly beaten
1 tablespoon olive oil
2 teaspoons garlic powder
Salt and pepper to taste
3-1/2 cups spaghetti sauce

Steps:

  • Cook spaghetti according to package directions; drain. Transfer to a large bowl. Add 1 cup mozzarella cheese, Parmesan, Romano, eggs, oil, garlic powder, salt and pepper. , Press into a greased 13x9-in. baking dish. Top with spaghetti sauce. Cover and bake at 350° for 20 minutes. Uncover; sprinkle with the remaining mozzarella. Bake 10 minutes longer or until heated through and cheese is melted.

Nutrition Facts : Calories 472 calories, Fat 17g fat (8g saturated fat), Cholesterol 112mg cholesterol, Sodium 900mg sodium, Carbohydrate 54g carbohydrate (10g sugars, Fiber 3g fiber), Protein 25g protein.

THREE-CHEESE SPAGHETTI BAKE



Three-Cheese Spaghetti Bake image

I originally found this recipe on allrecipes.com and changed it to fit our tastes. This is so versatile. Add or take away what your family likes or dislikes. The recipe should read 2 jars of spaghetti sauce...I apologize the amount hasn't been showing in the ingredients. I use Ragu or my own.

Provided by kittycatmom

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 13

1 (16 ounce) package spaghetti
2 cups shredded mozzarella cheese, divided
3/4 cup grated parmesan cheese
1/2 cup grated romano cheese
3 eggs, beaten
1 tablespoon olives or 1 tablespoon vegetable oil
2 teaspoons garlic powder
salt and pepper
2 (737 g) jars spaghetti sauce
green pepper (optional)
mushroom (optional)
1 small diced red onion
1 lb lean ground beef or 1 lb ground turkey

Steps:

  • Brown hamburger until no longer pink with diced red onion.
  • Cook spaghetti according to package directions; drain.
  • Add 1 cup mozzarella cheese, Parmesan, Romano, eggs, oil, garlic powder, salt and pepper.
  • Press into a greased 13-in. x 9-in. x 2-in. baking dish.
  • Spread ground meat and onions over spaghetti. If you decide to add additional ingredients include with the meat layer.
  • Top with spaghetti sauce. Cover and bake at 350 degrees F for 20 minutes. Uncover; sprinkle with the remaining mozzarella. Bake 10 minutes longer or until heated through and cheese is melted.

Nutrition Facts : Calories 882.2, Fat 34.2, SaturatedFat 15.2, Cholesterol 215, Sodium 1935.2, Carbohydrate 88.6, Fiber 3.7, Sugar 24.7, Protein 52.3

Tips:

  • Use a variety of cheeses to create a rich and flavorful sauce. Cheddar, Parmesan, and mozzarella are all great options.
  • Cook the pasta al dente so that it still has a slight bite to it. This will prevent it from becoming mushy when it is baked.
  • Don't be afraid to experiment with different toppings. Breadcrumbs, grated Parmesan cheese, and fresh herbs are all great options.
  • Serve the spaghetti bake immediately after it is out of the oven. This will ensure that the cheese is melted and gooey.

Conclusion:

Three-cheese spaghetti bake is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is also a great way to use up leftover spaghetti. With a few simple ingredients, you can create a dish that the whole family will love.

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