Best 5 Tiger Candy Recipes
Tiger candy is a classic South African treat that is sure to satisfy your sweet tooth. Made with a combination of condensed milk, sugar, butter, and vanilla essence, this confection is a favorite among people of all ages. Whether you are looking for a special treat to serve at a party or a delicious snack to enjoy at home, tiger candy is sure to hit the spot.
Here are our top 5 tried and tested recipes!
TIGER BUTTER CANDY
Pamela Pogue of Mineola, Texas tells, "This candy is big on peanut butter flavor and fun to make."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1-1/2 pounds.
Number Of Ingredients 4
Steps:
- In a microwave, melt coating and peanut butter; stir until smooth. Pour onto a foil-lined baking sheet coated with cooking spray; spread into a thin layer. , Repeat with chips and cream. Pour and swirl over peanut butter layer. Freeze for 5 minutes or until set. Break into small pieces.
Nutrition Facts : Calories 225 calories, Fat 14g fat (9g saturated fat), Cholesterol 1mg cholesterol, Sodium 40mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.
TIGER BUTTER BARK CANDY
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy peanut flavor is a treat for the taste buds.-Philip Jones, Lubbock, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/4 pounds.
Number Of Ingredients 4
Steps:
- Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan., In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl., Refrigerate until firm. Break into pieces.
Nutrition Facts : Calories 179 calories, Fat 11g fat (7g saturated fat), Cholesterol 0 cholesterol, Sodium 32mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
TIGER PEANUT BUTTER CANDY
A good friend gave me this tiger butter bark recipe, and I cut it in half to make just enough for me. This effortless, three-ingredient candy will please any chocolate-and-peanut butter lover. -Roberta Taylor, Sharpsville, Indiana
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3 ounces.
Number Of Ingredients 3
Steps:
- In a small microwave-safe bowl, melt vanilla chips and peanut butter; stir until smooth. Pour into a greased 5-3/4x3x 2-in. loaf pan. In another microwave-safe bowl, melt chocolate chips; stir until smooth. Drizzle over first layer. Swirl together using a toothpick. Freeze until firm, 5-10 minutes; break into pieces.
Nutrition Facts : Calories 263 calories, Fat 18g fat (8g saturated fat), Cholesterol 7mg cholesterol, Sodium 102mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 1g fiber), Protein 6g protein.
TIGER CANDY
This is a very quick and easy and healthy candy that you can feel confident giving to your family. They can be made in under 10 minutes.
Provided by Girly_Girl_Lori
Categories Candy
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Mix the peanut butter, dry milk, and honey together.
- Roll it into small balls. It is it too dry to roll, add a little more honey (up to 2 tablespoons).
- Roll the balls in the shredded coconut or chopped nuts.
TIGER STRIPES (CANDY)
If you love Reseese Peanut butter cups as much as I do, you will love this candy. I like to make this my for Christmas sweets assortments; and, if I don't make for Christmas, I definately make for Valentines.
Provided by Shelley Simpson
Categories Other Snacks
Number Of Ingredients 3
Steps:
- 1. Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
- 2. Reduce heat and stir constantly until mixture is melted and well blended.
- 3. Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
- 4. Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
- 5. Chill until firm. Then cut into small squares.
- 6. Store in refrigerator. Yields: 6 dozen squares. (TIP: Semi-sweet chocolate may be melted in a microwave.)
Tips:
- Choose ripe, firm tomatoes for the best flavor.
- Use a sharp knife to cut the tomatoes evenly.
- Don't overcrowd the tomatoes in the jars. Leave about 1 inch of headspace at the top of each jar.
- Process the jars in a boiling water bath for the recommended amount of time. This will help to preserve the tomatoes and prevent spoilage.
- Store the canned tomatoes in a cool, dark place for up to 1 year.
Conclusion:
Canning tomatoes is a great way to preserve this delicious and versatile fruit. With a little planning and effort, you can enjoy home-canned tomatoes all year long. Whether you use them for making salsa, pasta sauce, or simply adding to salads and sandwiches, canned tomatoes are a healthy and delicious addition to any meal. So next time you have a glut of tomatoes, don't let them go to waste! Can them instead and enjoy them all year long.
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