Tiger peanut butter candy is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create this classic candy that is sure to be a hit with family and friends. Whether you are looking for a sweet snack to enjoy on a lazy afternoon or a special dessert to serve at a party, tiger peanut butter candy is the perfect choice. With its creamy peanut butter flavor and crunchy chocolate coating, this candy is sure to satisfy your sweet tooth. So gather your ingredients and get ready to make this delicious treat!
Check out the recipes below so you can choose the best recipe for yourself!
TIGER BUTTER CHOCOLATES
These chocolates were made by our mother throughout our childhood. The distinctive chocolate stripes give them a tiger-like pattern.
Provided by willywonka
Categories Desserts Chocolate Dessert Recipes Dark Chocolate
Time 1h10m
Yield 18
Number Of Ingredients 3
Steps:
- Line a 9x13-inch baking dish with plastic wrap.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Place melted white chocolate in a large bowl and stir in peanut butter until well combined. Pour mixture into the prepared baking dish and smooth the top with a spatula.
- Melt dark chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Drizzle melted dark chocolate over the white chocolate-peanut butter mixture in stripes. Use a butter knife to make a marble pattern.
- Allow candy to set until it begins to firm up but is not solidified, about 45 minutes. Cut into squares.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 23.1 g, Cholesterol 5.3 mg, Fat 17.9 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 7.3 g, Sodium 61.3 mg, Sugar 20.3 g
TIGER BUTTER CANDY
Pamela Pogue of Mineola, Texas tells, "This candy is big on peanut butter flavor and fun to make."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1-1/2 pounds.
Number Of Ingredients 4
Steps:
- In a microwave, melt coating and peanut butter; stir until smooth. Pour onto a foil-lined baking sheet coated with cooking spray; spread into a thin layer. , Repeat with chips and cream. Pour and swirl over peanut butter layer. Freeze for 5 minutes or until set. Break into small pieces.
Nutrition Facts : Calories 225 calories, Fat 14g fat (9g saturated fat), Cholesterol 1mg cholesterol, Sodium 40mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.
TIGER BUTTER
A chocolate and peanut butter lover's dream come true! This is a sweet that is a specialty of the John MacMillan Presbyterian Church's "Christmas Affair," held every fall in Bethel Park, PA...They make it every year because it "roars" and people love it! :) (Prep time does not include time it takes for "butter" to set.)
Provided by SilentCricket
Categories Candy
Time 25m
Yield 1 11x15 inch pan
Number Of Ingredients 3
Steps:
- Melt milk chocolate in double boiler.
- At the same time, melt white chocolate over double boiler.
- Pour melted milk chocolate into lined 11 x 15-inch pan.
- Spread to cover pan.
- Immediately combine melted white chocolate with peanut butter.
- Pour over milk chocolate in pan.
- Swirl 2 layers with a fork in such a way as to make"tiger" stripes.
- Allow to set.
- Cut into small squares with sharp knife.
Nutrition Facts : Calories 6228.2, Fat 401.2, SaturatedFat 193.6, Cholesterol 192.7, Sodium 1927.1, Carbohydrate 570.8, Fiber 30.8, Sugar 509.5, Protein 123.8
TIGER BUTTER II
This is a delicious peanut butter and chocolate fudge. There is also white chocolate which adds a lovely vanilla sweetness. Serve this to your holiday guests and be merry.
Provided by BUCHKO
Categories Desserts Chocolate Dessert Recipes
Yield 32
Number Of Ingredients 3
Steps:
- Line a 10x15 inch pan with parchment. Set aside.
- In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white chocolate and peanut butter melts.
- Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1 /2 x 1" pieces.
Nutrition Facts : Calories 213.4 calories, Carbohydrate 18.3 g, Cholesterol 3 mg, Fat 14.9 g, Fiber 1.9 g, Protein 4.6 g, SaturatedFat 6.4 g, Sodium 67.3 mg, Sugar 15.9 g
TIGER BUTTER FUDGE CANDY
Make and share this Tiger Butter Fudge Candy recipe from Food.com.
Provided by Mirj2338
Categories Candy
Time 10m
Yield 72 pieces
Number Of Ingredients 3
Steps:
- Combine white chocolate and peanut butter in top of a double boiler; bring water to a boil.
- Reduce heat to low, and cook until chocolate and peanut butter melt, stirring constantly.
- Spread mixture onto a waxed paper-lined 15- x 10- x 1-inch jellyroll pan.
- Pour semisweet chocolate over peanut butter mixture, and swirl through with a knife.
- Chill until firm.
- Cut into 1 1/2- x 1-inch pieces.
- Store in refrigerator.
Nutrition Facts : Calories 93.3, Fat 7.7, SaturatedFat 3.8, Cholesterol 1.3, Sodium 28.9, Carbohydrate 6.5, Fiber 1.3, Sugar 4.2, Protein 2.4
Tips:
- Use fresh, high-quality ingredients. This will ensure that your candy turns out delicious and flavorful.
- Be careful not to overcook the sugar mixture. Otherwise, your candy will be hard and brittle.
- Stir the candy mixture constantly. This will prevent the sugar from crystallizing and will help to create a smooth, creamy texture.
- Be patient. It takes time for the candy to set properly. Don't try to rush the process, or your candy will be crumbly.
- Store the candy in an airtight container in a cool, dry place. This will help to keep the candy fresh and prevent it from melting.
Conclusion:
Tiger peanut butter candy is a delicious and easy-to-make treat that is perfect for any occasion. With its sweet and salty flavor, it's sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give tiger peanut butter candy a try. You won't be disappointed!
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