Best 3 Tipsy Peaches Recipes
In the realm of culinary delights, few desserts can rival the classic tipsy peaches. Imagined as a symphony of flavors, this dish is a testament to the transformative power of alcohol. Whether you prefer the delicate sweetness of white wine or the bold richness of red, the choice of libation becomes an integral part of the dessert's essence. With the addition of spices, herbs, and other complementary ingredients, tipsy peaches transcend the realm of mere indulgence and become an experience to be savored. Prepare to embark on a culinary journey where the intoxicating aroma of alcohol mingles with the succulent juiciness of peaches, creating a dessert that is both enticing and unforgettable.
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TIPSY ROASTED PEACHES
Roasting frozen peaches in a simple brandy sauce turns them into a decadent topping for toasted pound cake. Whipped cream and crunchy almonds are fast finishing touches. -Susan Martin, Oshkosh, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a small saucepan, combine brandy, honey and butter; heat through. Keep warm. , Combine peaches and 3 tablespoons brandy mixture; transfer to a greased 15x10x1-in. baking pan. Bake 10-15 minutes or until tender. , To assemble, place toasted pound cake on four dessert plates. Top with peaches and remaining brandy mixture. Garnish with whipped cream and almonds.
Nutrition Facts : Calories 479 calories, Fat 28g fat (16g saturated fat), Cholesterol 130mg cholesterol, Sodium 193mg sodium, Carbohydrate 46g carbohydrate (28g sugars, Fiber 2g fiber), Protein 4g protein.
BOURBON-LACED TIPSY CHICKEN WITH PEACHES
Steps:
- Preheat oven to 400 degrees. Sprinkle chicken quarters with salt and pepper. Place in a 13 by 9-inch baking pan and set aside. In a medium skillet, melt the butter over medium heat. Add the chopped onion and cook, stirring occasionally, until translucent, about 5 minutes. Add the paprika and all but 1 tablespoon of the green onions and continue to cook, stirring occasionally, for an additional 4 minutes. Spread the onion mixture evenly over the chicken, spoon the orange juice and bourbon over the top, and bake in the preheated oven for 30 minutes, turning and basting occasionally. Remove the chicken from the oven, spoon the peaches over the top, sprinkle with nutmeg, and return to the oven for an additional 15 to 20 minutes or until the chicken is tender and shows no trace of pink near the bone. Remove the chicken from the pan, place on serving dish, and pour the juices over the chicken. Garnish with the remaining green onions and serve immediately
TIPSY PEACHES
Sweet fried peaches with a hint of whiskey...good as a side dish or on top of vanilla ice cream for a tasty dessert. Use a good quality whiskey for the best flavor.
Provided by MAGIRITARZ
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Melt butter in a skillet over medium heat. Add the peaches, and cook for about 10 minutes, stirring occasionally. Mix in the brown sugar, vanilla, and whiskey; simmer over medium heat for about 20 minutes, until peaches are soft and the sauce has darkened. Serve as a side dish or over ice cream.
Nutrition Facts : Calories 112.9 calories, Carbohydrate 14.6 g, Cholesterol 7.6 mg, Fat 2.9 g, Protein 0.1 g, SaturatedFat 1.8 g, Sodium 27.5 mg, Sugar 14.5 g
Tips:
- Choose firm and ripe peaches for best results.
- Use a variety of peaches for a more complex flavor profile.
- Soak the peaches in the alcohol mixture for at least 30 minutes, but no longer than 24 hours.
- Use a shallow dish for soaking the peaches so that they are evenly coated in the alcohol mixture.
- Cover the peaches tightly while they are soaking to keep the alcohol from evaporating.
- If you are using a grill, preheat it to medium-high heat before grilling the peaches.
- Grill the peaches for 2-3 minutes per side, or until they are slightly charred and caramelized.
- Serve the peaches warm or chilled, with or without whipped cream, ice cream, or yogurt.
Conclusion:
Tipsy peaches are a delicious and easy-to-make summer treat. They can be enjoyed on their own or used as a topping for other desserts. With a variety of flavor combinations to choose from, there is sure to be a tipsy peach recipe that everyone will enjoy. So next time you have a craving for something sweet and boozy, give tipsy peaches a try!
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