If you're looking for a quick and easy lunch or dinner recipe, toasted chicken salad sandwiches are a great option. They are simple to make and can be tailored to your own taste preferences. Whether you prefer a classic chicken salad filling or something with a bit more zip, there is a toasted chicken salad sandwich recipe out there for you. With just a few simple ingredients, you can have a delicious and satisfying meal that will keep you going all afternoon. So grab your favorite bread, some cooked chicken, and let's get started!
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TOASTED CHICKEN SALAD SANDWICHES
I love chicken salad sandwiches. For this recipe, I use a rotisserie chicken from the supermarket. The chicken is tossed with avocado oil mayonnaise, capers and dill relish, then layered on crusty bread with sliced radishes and butter lettuce. You can vary the flavor by adding herbs or some finely diced roasted red peppers. -David Ross, Spokane Valley, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- Place chicken in a food processor; pulse until finely chopped. Transfer to a large bowl; stir in celery, green onions, mayonnaise, capers and juice, relish, salt and pepper., Brush 1 side of each bread slice with butter. In a large skillet, toast bread, buttered side down, in batches, over medium heat until golden brown. To assemble sandwiches, place 10 slices bread toasted side down. Layer with lettuce, radishes and chicken salad; top with remaining toast slices.
Nutrition Facts : Calories 249 calories, Fat 12g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 507mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 1g fiber), Protein 19g protein.
TOASTED ALMOND CHICKEN SALAD SANDWICHES
"I entered this recipe in a contest that our local newspaper holds each year, and it won first place in the salad division," reports Judy Kisch-Keuten of Beatrice, Nebraska. Toasted almonds and a celery add crunch to the flavorful sandwich filling that's tasty served on English muffins.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine the first 11 ingredients. Top 12 muffin halves with lettuce leaves; spread with chicken salad. Top with tomato slices and remaining muffin halves.
Nutrition Facts : Calories 213 calories, Fat 4g fat (1g saturated fat), Cholesterol 21mg cholesterol, Sodium 635mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
Tips:
- Use a combination of cooked chicken and raw chicken for a more flavorful salad.
- Toast the bread before assembling the sandwiches for a crispy and flavorful experience.
- Add your favorite seasonings and spices to the chicken salad for a customized flavor.
- If you like a creamy chicken salad, add some mayonnaise or Greek yogurt.
- For a healthier option, use whole-wheat bread and low-fat mayonnaise or yogurt.
- Serve the sandwiches with your favorite sides, such as chips, fruit, or salad.
Conclusion:
Toasted chicken salad sandwiches are a delicious and easy-to-make lunch or dinner option. They are perfect for picnics, potlucks, or a quick meal at home. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying chicken salad sandwich that the whole family will enjoy. So next time you're looking for a quick and easy meal, give this toasted chicken salad sandwich recipe a try.
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