CORNMEAL COOKIES II
Rich cookies.... my kids love them!
Provided by Elaine Ogden
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Cream together the shortening and the sugar. Add the egg. Sift together the flour, baking powder and cornmeal. Add in the vanilla, butter flavoring and salt.
- Drop by spoonful onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) until edges just turning slightly brown. Do not overbake.
Nutrition Facts : Calories 122.1 calories, Carbohydrate 14.3 g, Cholesterol 7.8 mg, Fat 6.8 g, Fiber 0.4 g, Protein 1.3 g, SaturatedFat 1.7 g, Sodium 48.5 mg, Sugar 6.3 g
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Norge LChaviano
[email protected]These cookies are a nice change from the usual chocolate chip or oatmeal cookies. I'll be making them again soon.
valentino hutchens
[email protected]I've been looking for a good cornmeal cookie recipe for a while, and this one is perfect! Thanks for sharing.
adnan akhtar
[email protected]I'm not a big fan of cornmeal, but I really enjoyed these cookies. They're not too sweet and have a great texture.
Juna85 Juna
[email protected]I would definitely recommend this recipe to others.
Abdul Qadir Ujjan
[email protected]5 stars! These cookies are delicious and easy to make.
ITSKILLER
[email protected]These cornmeal cookies are a great snack or dessert. They're also perfect for packing in lunches.
Iqbal Bakht
[email protected]I love the combination of cornmeal and maple syrup in these cookies. They're so flavorful!
Salman Faris
[email protected]These cookies were easy to make and turned out perfectly! I'll definitely be making them again.
SHAHD Azzam
[email protected]I've never had cornmeal cookies before, but these were delicious! The cornmeal gave them a unique texture and flavor.
RABBI SQ
[email protected]These cornmeal cookies were a hit with my family! They were crispy on the outside and soft and chewy on the inside.