Best 6 Toffee Peach Ice Cream Pie Recipes

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In the realm of delectable desserts, where flavors dance and textures intertwine, lies a culinary masterpiece that tantalizes taste buds and captivates hearts: toffee peach ice cream pie. This extraordinary creation combines the sweetness of caramelized sugar, the lusciousness of ripe peaches, the richness of creamy ice cream, and the flaky crust of a golden pie shell. Embark on a culinary journey as we explore the secrets of crafting this delightful treat, ensuring that your next dessert endeavor yields a symphony of flavors that will leave an indelible impression on your palate.

Let's cook with our recipes!

TOFFEE-PEACH ICE CREAM PIE



Toffee-Peach Ice Cream Pie image

A sugar cone and brickle crust, fresh peaches and ice cream-you can't go wrong! Top with hot caramel for a delectable frozen treat. -Kim Ciepluch, Kenosha, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 12

6 ice cream sugar cones
1/2 cup brickle toffee bits
3 tablespoons butter, melted
FILLING:
2 cups finely chopped peeled fresh peaches (about 2 large), divided
1/2 cup sugar
2 tablespoons lemon juice
1 tablespoon cornstarch
4 cups vanilla ice cream, softened if necessary
TOPPINGS:
1 tablespoon hot caramel ice cream topping
2 tablespoons brickle toffee bits

Steps:

  • Pulse sugar cones and toffee bits in a food processor until coarsely ground. Drizzle with butter; pulse just until blended. Press onto bottom and up sides of an ungreased 9-in. pie plate. Freeze at least 30 minutes., In a small saucepan, mix 1 cup peaches, sugar, lemon juice and cornstarch; cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat; cool slightly. Stir in remaining peaches; cool completely., Reserve 1/2 cup peach mixture for topping; refrigerate, covered. Beat ice cream and remaining peach mixture just until blended. Pour into crust. Freeze, covered, overnight. To serve, top with caramel topping, reserved peach mixture and toffee bits.

Nutrition Facts : Calories 379 calories, Fat 18g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 225mg sodium, Carbohydrate 52g carbohydrate (44g sugars, Fiber 1g fiber), Protein 3g protein.

PEACH CREAM PIE I



Peach Cream Pie I image

Yummy Dessert. Fresh peaches are best, but you can use canned.

Provided by Mary Douglas

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Yield 8

Number Of Ingredients 7

1 cup white sugar
⅓ cup butter
⅓ cup all-purpose flour
1 egg
1 teaspoon vanilla extract
3 cups fresh peaches - pitted, skinned, and sliced
1 recipe pastry for a 9 inch single crust pie

Steps:

  • Line a 9 inch pie pan with crust. Place peaches in the unbaked pie shell.
  • Cream together the sugar and butter or margarine. Add the egg, flour, and vanilla; mix together completely. Spread this mixture over the top of the peaches.
  • Bake at 300 degrees F (150 degrees C) for 1 hour.

Nutrition Facts : Calories 319.9 calories, Carbohydrate 42.3 g, Cholesterol 43.6 mg, Fat 15.8 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 6.9 g, Sodium 182.2 mg, Sugar 28.1 g

PEACHES 'N CREAM ICEBOX PIE



Peaches 'n Cream Icebox Pie image

Lots of peachy flavor in this easy no-bake icebox pie! Best made with fresh peaches but other fresh, frozen or canned fruit is good too. Pie may be refrigerated for at least three hours and then served--but it's firmer and easier to slice if made ahead and frozen, then defrosted for 10 to 15 minutes prior to slicing.

Provided by BecR2400

Categories     Cheesecake

Time 10m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 8

1 premade 9-inch graham cracker crust
8 ounces cream cheese, softened
14 ounces sweetened condensed milk
1/3 cup lemon juice
1 tablespoon vanilla extract
3 -4 peaches, sliced thin (no need to peel)
1 (8 ounce) jar peach preserves (or sweet orange marmalade)
1/4 teaspoon cinnamon

Steps:

  • In medium mixing bowl, beat cream cheese until smooth.
  • Add condensed milk and blend well.
  • Add lemon juice and the vanilla extract. Blend well to combine.
  • Pour into premade pie shell.
  • Cover and refrigerate pie for at least three hours, or freeze.
  • (Note: The pie will slice best if made ahead then frozen overnight or until serving time. Pie may be frozen with or without the peach topping. Defrost for 10 to 15 minutes prior to slicing).
  • Peach Topping:.
  • In a medium bowl, stir the sliced peaches with marmalade and cinnamon. Top pie with the peach mixture.

TOFFEE-PEACH ICE CREAM PIE



Toffee-Peach Ice Cream Pie image

Number Of Ingredients 0

Steps:

  • Pulse sugar cones and toffee bits in a food processor until coarsely ground. Drizzle with butter; pulse just until blended. Press onto bottom and up sides of an ungreased 9-in. pie plate. Freeze at least 30 minutes.In a small saucepan, mix 1 cup peaches, sugar, lemon juice and cornstarch; cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat; cool slightly. Stir in remaining peaches; cool completely.Reserve 1/2 cup peach mixture for topping; refrigerate, covered. Beat ice cream and remaining peach mixture just until blended. Pour into crust. Freeze, covered, overnight. To serve, top with caramel topping, reserved peach mixture and toffee bits.Source: tasteofhome.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.

Nutrition Facts : Calories per serving 867

CARAMEL TOFFEE ICE CREAM PIE



Caramel Toffee Ice Cream Pie image

This delicious pie is easy to make and so pretty. It comes together in under 30 minutes and since you can make it in advance, it's ideal for entertaining.

Provided by looneytunesfan

Categories     Pie

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

1 1/2 cups chocolate graham cracker crumbs (about 8 whole crackers)
2 tablespoons sugar
1 egg white, beaten
2 tablespoons butter, melted
4 cups non-fat vanilla frozen yogurt, softened
2 (1 1/2 ounce) bars english toffee-flavored candy bars, coarsely chopped (1.4 ounces each)
1/2 cup caramel ice cream topping

Steps:

  • In a small bowl, combine cracker crumbs and sugar; stir in egg white and butter. Press onto the bottom and up the sides of a 9-in. pie plate coated with cooking spray. Bake at 375° for 6-8 minutes or until set. Cool completely on a wire rack.
  • Spread 2-2/3 cups of frozen yogurt into the crust. Sprinkle with half of the toffee bits; drizzle with half of caramel. Repeat with remaining yogurt, toffee and caramel. Cover and freeze for 8 hours or overnight. Remove from the freezer 15 minutes before serving.

TOFFEE ICE CREAM PIE



Toffee Ice Cream Pie image

Number Of Ingredients 12

PIE:
12 (3/4-ounce) Heath Bars
1 1/4 cups chocolate wafers crumbs
1/4 cup butter, melted
1/2 gallon vanilla ice cream
------------------------------
SAUCE:
1 stick butter
1 (12-ounce) package chocolate chips
2 cups powdered sugar
1 (13-ounce) can evaporated milk
2 teaspoons vanilla extract

Steps:

  • Pie: Put Heath Bars in freezer to harden. Mix crumbs and butter. Line 9x13-inch pan. Press mixture evenly into pan. Put into refrigerator to harden. Crush Heath bars and mix with softened ice cream. Put in crust and freeze overnight. Sauce: Melt butter and chocolate chips. Add sugar and milk. Cook about 8 minutes or until thick, stirring constantly. Add vanilla. Serve warm over pie. The sauce can be made early in the day and heated at the last minute. Note: Oreos may be substituted for chocolate wafers if the filling is scraped off.

Nutrition Facts : Nutritional Facts Serves

### 3 Easy Techniques to Make Peach Iced Tea ### Easy Way to Make Peach Iced Tea 1. **Use fresh or canned peaches.** If using fresh peaches, peel and dice them. If using canned peaches, simply open the can and use the peaches. 2. **Make a simple syrup.** In a small saucepan, bring 1 cup of water and 1 cup of sugar to a boil. Stir until the sugar dissolves. Then, remove from heat and cool completely. 3. **Brew your tea.** Brew your favorite black tea according to the package instructions. Once the tea is brewed, remove the tea bags or leaves. ### How to Assemble the Peach Iced Tea 1. **Add the peaches to the tea.** Stir until the peaches are evenly distributed. 2. **Add the simple syrup.** Stir until the simple syrup is dissolved. 3. **Pour the mixture over a glass filled with ice cubes.** Stir until combined. 4. **Garnish with a fresh peach wedge and a sprig of fresh peach leaves.** ### 5 Pro Peach Iced Tea Tricks 1. **Use ripe peaches.** Ripe peaches are sweeter and have a more pronounced peachy taste. 2. **Make sure the simple syrup is cool before adding it to the tea.** If the simple syrup is too hot, it can cause the tea to become cloudy. 3. **Use a variety of black tea blends to create different flavors of peach iced tea.** For example, a fruity black tea will create a sweeter and more refreshing peach iced tea, while a smoky black tea will create a more complex and sophisticated peach iced tea. 4. **Garnish the peach iced tea with a variety of fresh herbs and fruit.** Some good options include basil, lavender, or rosemary. You can also add fresh fruit, such as strawberries, blueberries, or raspberries. 5. **Serve the peach iced tea immediately or store it in the refrigerator for later.** Peach iced tea can be stored in the refrigerator for up to 3 days. ### Peach Iced Tea Variations * **Peach Iced Tea with Lemonade:** Add 1 cup of lemonade to the peach iced tea. * **Peach Iced Tea with Ginger:** Add 1/4 cup of grated ginger to the simple syrup while it is simmering. * **Peach Iced Tea with Mint:** Garnish the peach iced tea with fresh peach slices and a sprig of fresh peach leaves. ### Serving Suggestions * **Serve peach iced tea with a variety of snacks.** Some good options include cookies, cake, or fruit. * **Peach iced tea is also a great refreshing drink to enjoy on a hot day.** * **You can also make a pitcher of peach iced tea and keep it in the refrigerator for later.** ### Final Thoughts Peach iced tea is a delicious and easy-to-make drink that is perfect for any occasion. With just a few ingredients and a little bit of time, you can make a refreshing glass of peach iced tea that the whole family will enjoy. So next time you're looking for a refreshing drink, give peach iced tea a try. You won't be disappointment.

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