Best 3 Tongue Tinglin Wasabi Dressing Recipes

Are you looking for a zesty and flavorful dressing to add a kick to your meals? Look no further than tongue-tingling wasabi dressing! With its vibrant green color and piquant flavor, this dressing is a delicious and versatile condiment that can be used to enhance a variety of dishes. Whether you're a fan of sushi, salads, or grilled meats, wasabi dressing is sure to become a favorite. In this article, we'll explore the best recipes for tongue-tingling wasabi dressing, providing step-by-step instructions and helpful tips to ensure that you create the perfect dressing every time.

Here are our top 3 tried and tested recipes!

TONGUE TINGLIN WASABI DRESSING

Tongue Tinglin Wasabi Dressing image

A delightful wasabi dressing that I whipped up for coleslaw for Memorial Day but could be used in a vast variety of creations. If you want to increase the heat, add more wasabi or add red chili flakes. This can be used as a dressing, marinade, or dip. The possibilities are endless. Fish tacos, anyone?

Provided by Nancy Reid

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 9

Ingredients

1 cup seasoned rice vinegar
1 cup honey
2 tablespoons wasabi paste
1 tablespoon peanut butter
1 tablespoon light sesame oil
1 tablespoon lime juice
1 tablespoon reduced-sodium soy sauce
1 teaspoon freshly ground black pepper
3 dashes dark sesame oil

Steps:

Combine vinegar, honey, wasabi paste, peanut butter, light sesame oil, lime juice, soy sauce, black pepper, and dark sesame oil in the bowl of a stand mixer; mix until smooth, using whisk attachment.

Nutrition Facts : Calories 99.1 calories, Carbohydrate 22.2 g, Fat 1.6 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0.3 g, Sodium 393.7 mg, Sugar 20.7 g

WASABI SALAD DRESSING

Wasabi Salad Dressing image

Make and share this Wasabi Salad Dressing recipe from Food.com.

Provided by Vino Girl

Categories Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 teaspoon soy sauce
1 teaspoon wasabi paste (Japanese horseradish)
3 tablespoons rice wine vinegar
1 tablespoon sugar
1/2 teaspoon sesame oil

Steps:

Mix soy sauce, vinegar, and sugar in a bowl until sugar is dissolved.
Add sesame oil and wasabi paste; whisk well.
Chill before using.

Nutrition Facts : Calories 18.1, Fat 0.6, SaturatedFat 0.1, Sodium 83.8, Carbohydrate 3.2, Sugar 3.2, Protein 0.2

WASABI VINAIGRETTE

Wasabi Vinaigrette image

Make and share this Wasabi Vinaigrette recipe from Food.com.

Provided by ellie_

Categories Salad Dressings

Time 10m

Yield 2/3-2/3 cup

Number Of Ingredients 6

Ingredients

2 teaspoons wasabi powder
2 teaspoons hot water
4 teaspoons red wine vinegar
1 teaspoon balsamic vinegar
6 tablespoons olive oil (or other salad oil)
1/4 cup parsley, minces

Steps:

In a jar, combine wasabi powder and water. Let stand 5 minutes.
Add vinegars and whisk to combine.
Stir in oil and shake well to combine.
Add parsley and salt (if desired) and shake well before serving.

Nutrition Facts : Calories 1082.2, Fat 121.7, SaturatedFat 16.8, Sodium 15.3, Carbohydrate 1.4, Fiber 0.7, Sugar 0.2, Protein 0.7

Tips:

Use the right type of wasabi: Freshly grated wasabi root is the best option for a bold and flavorful dressing. However, prepared wasabi paste or powder can also be used. Just be sure to adjust the amount used accordingly, as these products can be quite strong.
Start with a small amount of wasabi and gradually increase it to taste: Wasabi can be quite spicy, so it's important to start with a small amount and gradually increase it to taste. This will help you avoid overpowering the other flavors in the dressing.
Use high-quality ingredients: The quality of your ingredients will greatly affect the flavor of the dressing. Be sure to use fresh, flavorful ingredients that are free of additives and preservatives.
Experiment with different flavors: Wasabi dressing is a versatile condiment that can be paired with a variety of flavors. Try adding a touch of honey, ginger, or sesame oil to create a unique and delicious dressing.
Use wasabi dressing sparingly: A little bit of wasabi dressing goes a long way. Use it sparingly to avoid overpowering the other flavors in your dish.

Conclusion:

Wasabi dressing is a delicious and versatile condiment that can be used to add a touch of heat and flavor to a variety of dishes. With its bold and spicy flavor, wasabi dressing is sure to wake up your taste buds. So next time you're looking for a new and exciting way to dress up your favorite dish, give wasabi dressing a try. You won't be disappointed!