Best 6 Top Rated Rum Punch Recipes
Are you in search of a tantalizing and flavorful rum punch recipe that will impress your taste buds and transport you to a tropical paradise? Look no further! In this article, we've compiled a collection of the top-rated rum punch recipes that will surely satisfy your craving for a refreshing and exotic cocktail. From classic recipes with a timeless appeal to innovative twists that add a unique touch, we've gathered a diverse range of concoctions to ensure that every rum punch enthusiast finds their perfect match.
Check out the recipes below so you can choose the best recipe for yourself!
JAMAICAN RUM PUNCH
Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!
Provided by barkleylloyd
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 8
Number Of Ingredients 10
Steps:
- Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
Nutrition Facts : Calories 254.2 calories, Carbohydrate 30 g, Cholesterol 4.5 mg, Fat 0.9 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 10 mg, Sugar 20.1 g
TOP RATED RUM PUNCH
This is my favorite drink recipe. We are always asked to bring this to parties. This recipe makes about a gallon of punch. Be careful, it can really sneak up on you.
Provided by CookinMommy
Categories Punch Beverage
Time 10m
Yield 1 Gallon, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients well.
- Chill.
- Enjoy!
Nutrition Facts : Calories 421.4, Fat 0.5, SaturatedFat 0.1, Sodium 10, Carbohydrate 47.6, Fiber 0.7, Sugar 35.9, Protein 1.7
RUM PUNCH
The saying is: 1 part sour, 2 parts sweet, 3 parts strong and 4 parts weak.
Provided by Bobby Flay
Categories beverage
Time 1h5m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Mix all ingredients together in a pitcher or punch bowl. Chill in the refrigerator for at least 1 hour before serving. Garnish with orange or pineapple slices.
RUM PUNCH
Shivi Ramoutar's recipe for this classic Caribbean cocktail combines sweet and sour flavours for a fruity weekend tipple
Provided by Shivi Ramoutar
Categories Cocktails, Drink, Treat
Time 5m
Number Of Ingredients 10
Steps:
- Pour the juices, rum, sugar syrup, grenadine and Angostura bitters into a large jug and give it a good stir. Pop into the fridge to chill for 1 hr.
- Serve over ice cubes, sprinkle over the nutmeg and garnish with an orange slice and maraschino cherry, speared with a cocktail stick.
Nutrition Facts : Calories 271 calories, Carbohydrate 23 grams carbohydrates, Sugar 22 grams sugar, Protein 1 grams protein
CARIBBEAN RUM PUNCH
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Provided by HeatherB
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 20
Number Of Ingredients 6
Steps:
- In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.
Nutrition Facts : Calories 165.5 calories, Carbohydrate 21.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 1.8 mg, Sugar 4.4 g
BEST EVER JAMAICAN RUM PUNCH
After making this recipe, you will find an excuse just to have a party to make your Rum Punch! My recipe is based on a 4, 3, 2, 1 ratio. It's 4 cup weak, 3 cup sweet, 2 strong, and 1 sour!
Provided by Chef CJ70
Categories Punch Beverage
Time 10m
Yield 10 cups, 10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all the ingredients together and enjoy over ice.
Nutrition Facts : Calories 116.6, Fat 0.6, SaturatedFat 0.2, Sodium 12.1, Carbohydrate 3.2, Fiber 1, Sugar 0.7, Protein 0.3
Tips:
- Choose high-quality rum. The quality of the rum you use will greatly impact the taste of your punch. Opt for a light or dark rum that has a smooth, flavorful profile.
- Use fresh juices and fruits. Freshly squeezed juices and ripe, seasonal fruits will give your punch a vibrant, natural flavor. Avoid using bottled or canned juices, as they often contain added sugars and preservatives.
- Balance the flavors. Rum punch should be a harmonious blend of sweet, sour, and tart flavors. Adjust the proportions of each ingredient to suit your taste preferences.
- Don't be afraid to experiment. There are endless variations of rum punch, so feel free to experiment with different ingredients and flavors. Add a splash of grenadine for a pop of color, or garnish your punch with fresh mint or lime wedges.
Conclusion:
Rum punch is a versatile and delicious cocktail that can be enjoyed by people of all ages. It's a perfect drink for parties, gatherings, or simply relaxing at home. With its vibrant flavors and refreshing taste, rum punch is sure to be a hit at your next event. So, gather your ingredients and start mixing - your taste buds will thank you!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love