Best 2 Tortilla Beef Bake Recipes

If you're looking for a quick and hearty meal for dinner tonight, look no further than tortilla beef bake. This versatile dish is loaded with ground beef, flavorful seasonings, and topped with a layer of tortillas and cheese. The casserole bakes in the oven until golden brown and bubbly, and can be served alongside your favorite toppings like sour cream, guacamole, or salsa. From classic versions with basic pantry staples to ones with unique twists like adding corn, black beans, or sweet potatoes, you're sure to find a recipe that suits your taste buds perfectly. So, let's dive right in and explore the realm of tortilla beef bake recipes, and uncover the secrets to creating this comforting casserole that is both satisfying and easy to make.

Here are our top 2 tried and tested recipes!

TORTILLA BEEF BAKE

Tortilla Beef Bake image

"My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa," comments Kim Osburn of Ligonier, Indiana. "We like it so much that there are rarely leftovers."

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1-1/2 pounds ground beef
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
2-1/2 cups crushed tortilla chips, divided
1 jar (16 ounces) salsa
1-1/2 cups shredded cheddar cheese

Steps:

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soup. Sprinkle 1-1/2 cups tortilla chips in a greased shallow 2-1/2-qt. baking dish. Top with beef mixture, salsa and cheese. , Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Sprinkle with the remaining chips. Bake 3 minutes longer or until chips are lightly toasted.

Nutrition Facts :

BEEF AND BEAN TORTILLA BAKE

Beef and Bean Tortilla Bake image

Dig in to dinner in less than an hour, when this tasty taco casserole is on the menu.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 50m

Yield 6

Number Of Ingredients 8

Ingredients

1 lb extra-lean (at least 90%) ground beef
1 can (15 oz) black beans, rinsed, drained
1 can (15 to 16 oz) pinto beans, rinsed, drained
1 can (14.5 oz) no-salt-added stewed tomatoes, undrained
1 envelope (1 oz) Old El Paso™ 40%-less-sodium taco seasoning mix
2/3 cup water
3/4 cup shredded reduced-fat sharp Cheddar cheese (3 oz)
3 spinach-flavor flour tortillas (8 inch), cut in half, then cut crosswise into 1/2-inch-wide strips

Steps:

Heat oven to 350°F. In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in black beans, pinto beans, tomatoes, taco seasoning mix and water. Cook 2 to 4 minutes, stirring occasionally, until heated through. Stir in 1/2 cup of the cheese.
In 8-inch square (2-quart) glass baking dish, spread 2 cups of the beef mixture. Top with half of the tortilla strips. Spoon half of the remaining beef mixture over tortilla strips. Add remaining tortilla strips; top with remaining beef mixture.
Bake uncovered about 30 minutes or until bubbly and heated through. Sprinkle with remaining 1/4 cup cheese. Bake about 5 minutes longer or until cheese is melted. Cut into squares.

Nutrition Facts : Calories 410, Carbohydrate 56 g, Cholesterol 45 mg, Fat 1, Fiber 13 g, Protein 35 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 8 g, TransFat 1/2 g

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make your Tortilla Beef Bake taste its best. Look for high-quality ground beef, fresh vegetables, and flavorful spices.
Don't overcook the beef: Overcooked beef will be tough and dry. Cook it just until it is no longer pink in the center.
Use a variety of vegetables: Adding a variety of vegetables to your Tortilla Beef Bake will give it more flavor and nutrients. Some good options include bell peppers, onions, corn, and black beans.
Season the beef well: A good blend of spices will give your Tortilla Beef Bake plenty of flavor. Some good options include chili powder, cumin, garlic powder, and onion powder.
Use a good quality cheese: The cheese you use will make a big difference in the flavor of your Tortilla Beef Bake. Look for a flavorful cheese that melts well, such as cheddar, Monterey Jack, or pepper Jack.
Don't skimp on the tortillas: The tortillas are the foundation of your Tortilla Beef Bake, so don't skimp on them. Use high-quality tortillas that are fresh and flavorful.
Serve with your favorite toppings: Once your Tortilla Beef Bake is cooked, serve it with your favorite toppings. Some good options include sour cream, guacamole, salsa, and shredded lettuce.

Conclusion:

Tortilla Beef Bake is a delicious and easy-to-make meal that is perfect for busy weeknights. It is a great way to use up leftover beef, and it is also a good way to get your kids to eat their vegetables. With a few simple tips, you can make a Tortilla Beef Bake that is both flavorful and satisfying.

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