Best 2 Tropical Fruit Dessert Recipes

In the realm of tropical fruit desserts, a vibrant tapestry of flavors and textures awaits your culinary exploration. From the tangy sweetness of mangoes to the creamy richness of coconuts, these tropical delights offer an escape to a world of sun-drenched beaches and swaying palm trees. Whether you seek a refreshing sorbet to cool you on a hot summer day or an indulgent cake to celebrate a special occasion, the possibilities are endless. Embark on a journey of tropical flavors as we unveil the best recipes for tantalizing tropical fruit desserts, guaranteed to transport your taste buds to paradise.

Here are our top 2 tried and tested recipes!

TROPICAL FRUIT DESSERT

Tropical Fruit Dessert image

Although this is a family treat in summer, it's a convenient dessert throughout the year. Canned mandarin oranges never tasted so good!

Provided by Taste of Home

Categories Breakfast Brunch Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1/2 cup plain or vanilla yogurt
1 tablespoon thawed orange juice concentrate
2 medium kiwifruit, peeled and sliced
2 medium bananas, sliced
1 can (11 ounces) mandarin oranges, drained
Sweetened shredded coconut

Steps:

In a small bowl, combine yogurt and orange juice concentrate. Place fruit in individual dessert bowls. Drizzle each serving with yogurt. Sprinkle with coconut.

Nutrition Facts :

STRAWBERRY TROPICAL FRUIT GELATIN DESSERT

Strawberry Tropical Fruit Gelatin Dessert image

I have been reviving the Jello desserts lately. I had forgotten how delicious these really are, so light, cool, and refreshing. I'll be posting more of these soon. I hope you enjoy this one!

Provided by Elaine Bovender

Categories Fruit Desserts

Time 3h10m

Number Of Ingredients 5

Ingredients

1 pkg strawberry jello (3 ounce size)
1/2 c boiling water
1 pkg cream cheese
1 c ice water
1 can(s) tropical fruit mix, drained well (15.25 ounce can)

Steps:

1. Bring 1/2 cup water to a boil, remove from heat. Add Jello and stir for about two minutes until dissolved. Pour into a blender or a food processor. Add cream cheese and mix on high until well blended.
2. Add ice water to Jello mixture and mix on high until well blended. Add tropical fruit and pulse a few times until fruit is in smaller pieces.
3. Pour into a Jello mold pan or and 8 X 8 casserole dish and refrigerate until firm. Cut into squares or spoon into a dessert dish and serve. You may add a dollop of whipped topping, if desired.

Tips:

Choose ripe fruits: The riper the fruits, the sweeter and more flavorful your dessert will be.
Use a variety of fruits: Don't be afraid to mix and match different tropical fruits. The more variety, the more interesting your dessert will be.
Add some acidity: A little bit of acidity can help to balance out the sweetness of the fruits. You can add this by using citrus fruits, yogurt, or vinegar.
Use fresh herbs: Fresh herbs can add a nice touch of flavor and complexity to your dessert. Mint, basil, and cilantro are all good options.
Get creative: There are endless possibilities when it comes to tropical fruit desserts. Don't be afraid to experiment and come up with your own unique creations.

Conclusion:

Tropical fruit desserts are a delicious and refreshing way to enjoy the flavors of the tropics. They are perfect for any occasion, from a casual get-together to a formal dinner party. With so many different recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a sweet treat, reach for a tropical fruit dessert. You won't be disappointed.