Best 4 Tuna Bumsteads Recipes
Tuna Bumsteads are a classic dish that is enjoyed by people of all ages. With its combination of tuna, cheese, and bread, this recipe is both delicious and versatile. Whether you are looking for a quick and easy meal or a hearty and satisfying snack, Tuna Bumsteads are the perfect choice. In this article, we will provide you with the best recipe for Tuna Bumsteads, as well as some tips and tricks for making the perfect dish.
Let's cook with our recipes!
TUNA BUMSTEAD (SANDWICH)
This is the 'famous' toasted tuna sandwich that was served in my Catholic school cafeteria. Who knows why they called them tuna bumsteads, but they did.. Use Miracle Whip for the real-deal, but I know a lot of folks don't like it so use mayo if you're, ahem, 'one of them'.. lol..
Provided by steve in FL
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Combine the tuna, dressing, eggs, salt and pepper.
- Spread the mixture evenly between hamburger rolls.
- Top each with a slice of cheese.
- Wrap each sandwich in foil and bake for 15 minutes or until heated through, cheese is melted, and bun is toasted.
TUNA BUMSTEADS
I remember these from my junior high school cafeteria, every Friday without fail! I still hate tuna but now I can at least make up for that with a substitution!
Provided by LAURIE
Categories Lunch/Snacks
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all together but the buns.
- Split buns half way thru and fill evenly with mixture.
- Wrap each in foil.
- Bake at 325 for 20 minutes.
CHEESY TUNA MELTS
Steps:
- Preheat oven to broil.
- In a bowl, mix together tuna, celery, mayonnaise and salt. Spread tuna mixture onto the toasted muffin halves and place them on a baking sheet. Top each half with a slice of tomato and a slice of cheese.
- Broil until cheese is melted, about 3 to 5 minutes.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 14.6 g, Cholesterol 35.8 mg, Fat 12.8 g, Fiber 0.3 g, Protein 13.6 g, SaturatedFat 6.5 g, Sodium 399.3 mg, Sugar 1 g
TUNA ALFREDO
A jar of Alfredo sauce makes this easy dinner come together fast. Give it a burst of color and flavor with chopped fresh parsley and freshly ground black pepper.
Provided by EatAndRun
Categories Seafood Pasta
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Add fettuccine and boil until tender yet firm to the bite, about 8 minutes. Drain and set aside.
- Stir together Alfredo sauce, lemon juice, capers, lemon zest, and pepper in a small saucepan. Stir in tuna; cook over medium heat until heated through, about 5 minutes. Serve over fettuccine.
Nutrition Facts : Calories 411.9 calories, Carbohydrate 45.5 g, Cholesterol 28.6 mg, Fat 21.9 g, Fiber 2.1 g, Protein 11.1 g, SaturatedFat 8.3 g, Sodium 732.7 mg
Tips:
- To ensure the best results, select high-quality ingredients. Fresh tuna, ripe avocado, and crisp lettuce will make a world of difference in the final dish.
- If you're using canned tuna, be sure to drain it thoroughly and flake it well. You can also use leftover grilled or baked tuna for a more flavorful sandwich.
- For a lighter sandwich, use whole-wheat or multigrain bread instead of white bread. You can also use lettuce wraps or whole-wheat tortillas as an alternative to bread.
- Be generous with the avocado. It adds a creamy texture and healthy fats to the sandwich.
- Don't be afraid to experiment with different toppings and condiments. Some popular options include sliced hard-boiled eggs, red onion, tomato, sprouts, and a variety of sauces and dressings.
Conclusion:
Whether you're looking for a quick and easy lunch or a satisfying dinner, a tuna sandwich is a great option. With a variety of variations to choose from, there's sure to be a tuna sandwich recipe that everyone will enjoy. So next time you're in need of a delicious and versatile meal, give one of these tuna sandwich recipes a try.
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