Best 14 Tuna Curry Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Tuna curry is a delicious and versatile dish that can be enjoyed by people of all ages. This mouthwatering dish is a delectable combination of tender tuna, aromatic spices, and a creamy sauce, all coming together to create a culinary masterpiece. Whether you're a seasoned cook or a beginner in the kitchen, this article will guide you through the process of creating the best tuna curry recipe, ensuring a flavorful and satisfying meal that will tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

TUNA CURRY IN A HURRY



Tuna Curry in a Hurry image

A fast and easy tuna dish with a creamy curry sauce. Serve over rice pilaf.

Provided by sal

Categories     Seafood     Fish     Tuna

Time 15m

Yield 4

Number Of Ingredients 7

2 tablespoons butter
1 clove garlic, minced
⅓ cup chopped onion
⅓ cup chopped green bell pepper
1 (5 ounce) can tuna, drained and flaked
1 cup sour cream
1 teaspoon curry powder

Steps:

  • Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
  • Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.

Nutrition Facts : Calories 222.5 calories, Carbohydrate 5.2 g, Cholesterol 50 mg, Fat 18.2 g, Fiber 0.5 g, Protein 10.3 g, SaturatedFat 11.2 g, Sodium 88.1 mg, Sugar 1.1 g

CRUNCHY CURRY TUNA SANDWICH



Crunchy Curry Tuna Sandwich image

An easy tuna sandwich with a crunch and a twist.

Provided by Yi Wang

Categories     Seafood     Fish     Tuna

Time 15m

Yield 2

Number Of Ingredients 14

1 (5 ounce) can tuna, drained
1 tablespoon mayonnaise
2 tablespoons peanuts
2 tablespoons raisins
1 stalk celery, finely chopped
2 teaspoons curry powder
salt to taste
ground black pepper to taste
1 pinch white sugar, or to taste
1 pinch garlic powder, or to taste
1 pinch cayenne pepper, or to taste
1 tablespoon chopped onion
1 tablespoon chopped green onion
4 slices bread

Steps:

  • Mix tuna, mayonnaise, peanuts, raisins, and celery in a bowl. Season with curry powder, salt, black pepper, sugar, garlic powder, and cayenne pepper. Stir in onion and green onions. Serve on sliced bread.

Nutrition Facts : Calories 353.2 calories, Carbohydrate 39.2 g, Cholesterol 21.5 mg, Fat 12.2 g, Fiber 3.6 g, Protein 22.9 g, SaturatedFat 2 g, Sodium 575.9 mg, Sugar 10 g

CURRY TUNA AND RICE CASSEROLE



Curry Tuna and Rice Casserole image

A childhood favorite of rice and tuna mixed with a curry twist. Yum!

Provided by Jeff Ernst

Categories     Seafood     Fish     Tuna

Time 50m

Yield 4

Number Of Ingredients 11

1 (10.75 ounce) can cream of celery soup
1 cup non-fat milk
1 teaspoon curry powder
½ teaspoon mustard powder
2 cups cooked white rice
2 (5 ounce) cans tuna, drained
1 small onion, chopped
¼ cup bread crumbs
1 tablespoon butter, melted
1 tablespoon dried parsley
3 hard-boiled eggs, sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix cream of celery soup, milk, curry powder, and mustard powder in a large bowl. Stir rice, tuna, and onion into the soup mixture; transfer to a casserole dish.
  • Mix bread crumbs, melted butter, and parsley in a bowl; sprinkle over tuna mixture.
  • Bake casserole in preheated oven until bread crumb mixture is golden brown, about 25 minutes; top with sliced eggs and return to over to bake another 5 minutes. Let casserole cool 5 minutes before serving.

Nutrition Facts : Calories 362.4 calories, Carbohydrate 38 g, Cholesterol 158.9 mg, Fat 10.9 g, Fiber 1.7 g, Protein 26.8 g, SaturatedFat 4 g, Sodium 754.4 mg, Sugar 5.6 g

CURRY & PARMESAN TUNA SALAD



Curry & Parmesan Tuna Salad image

I absolutely LOVE tuna salad. With this recipe, I brought together all of my favorite things to make the best tuna salad sandwich ever! -Jenny Dubinsky, Inwood, West Virginia

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 servings.

Number Of Ingredients 11

1 can (5 ounces) light water-packed tuna, drained
1/4 cup reduced-fat mayonnaise
1 tablespoon grated Parmesan cheese
1 tablespoon sweet pickle relish
1 tablespoon minced fresh parsley
1 teaspoon spicy brown mustard
1/4 teaspoon dill weed
1/8 teaspoon onion powder
1/8 teaspoon curry powder
1/8 teaspoon garlic powder
4 slices whole wheat bread

Steps:

  • In a small bowl, combine the first 10 ingredients. Spread over two slices of bread. Top with remaining bread.

Nutrition Facts : Calories 346 calories, Fat 13g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 877mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges

APPLE-CURRY TUNA MELTS



Apple-Curry Tuna Melts image

From Logan, Utah, Edie DeSpain relates, "You'll want to make plenty of these delicious open-faced sandwiches because your family will come back for seconds." Curry powder puts a twist on traditional tuna salad, adding a colorful appearance and delightful taste.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 9

1/2 cup diced apple
1/4 cup mayonnaise
1 tablespoon chopped green onion
1 teaspoon Dijon mustard
1/2 teaspoon curry powder
1 can (5 ounces) tuna, drained and flaked
4 slices bread, toasted
1/4 cup chopped walnuts, toasted
4 slices cheddar cheese

Steps:

  • In a bowl, combine the first five ingredients; stir in the tuna until well coated. , Spread 1/4 cup on each slice of toast; sprinkle with walnuts. Top with a slice of cheese. Broil 5 in. from the heat until cheese is melted.

Nutrition Facts :

TUNA CURRY ON RICE



Tuna Curry on Rice image

I first made this on 1/15/03. It's surprisingly good and very easy to make. Also very easy on the wallet!

Provided by byZula

Categories     Curries

Time 30m

Yield 4 serving(s)

Number Of Ingredients 16

4 tablespoons butter or 4 tablespoons margarine
1/2 cup chopped onion
1 tablespoon all-purpose flour
3/4 cup water
1 -2 tablespoon curry powder, to taste
1/4 cup half-and-half
2 (6 1/2 ounce) cans tuna, well drained
3 cups cooked rice
1 tablespoon chopped parsley
salt, to taste
pepper, to taste
cumin, to taste
garlic powder, to taste
chutney
peanuts
coconut

Steps:

  • Melt butter in saucepan; add onion.
  • Saute until golden.
  • Stir in flour.
  • Cook until bubbly.
  • Gradually add water, cooking and stirring until smooth.
  • Blend in curry powder, seasonings and half-and-half.
  • Cook, stirring, for 1 minute.
  • Gently add tuna and simmer 5 minutes longer.
  • Spoon over hot cooked rice and sprinkle with parsley.
  • Serve with small bowls of the above condiments.

CURRY TUNA DIP/SPREAD



Curry Tuna Dip/spread image

Make and share this Curry Tuna Dip/spread recipe from Food.com.

Provided by Dancer

Categories     Tuna

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

2 (6 ounce) cans tuna, flakes
3 tablespoons chopped onions
1 teaspoon mustard
6 tablespoons mayonnaise
1/2 teaspoon curry powder
1/4 teaspoon ground black pepper
1 teaspoon chopped chives or 1 teaspoon green onion

Steps:

  • Drain the tuna flakes and mix with chopped onions.
  • Add the mustard, mayonnaise, curry powder and black pepper.
  • Mix well.
  • Arrange in a serving bowl and top with chopped chives or green onions.

Nutrition Facts : Calories 106.8, Fat 5.8, SaturatedFat 1.1, Cholesterol 19, Sodium 102.2, Carbohydrate 3.2, Fiber 0.1, Sugar 0.9, Protein 10.1

TURAN'S TUNA CURRY



Turan's Tuna Curry image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 11

2 tablespoons vegetable oil
1/2 onion, minced
1/2 green bell pepper, minced
2 garlic cloves, minced
1 teaspoon minced gingerroot
1/2 teaspoon hot Madras curry powder
3 (6-ounce) cans tuna packed in spring water, drained
1 to 2 green serrano or jalapeno chilies, stemmed, seeded and minced, or to taste
Salt to taste
1/2 lemon or lime, juiced
1/3 to 1/2 cup chopped fresh cilantro, or to taste

Steps:

  • In a skillet set over moderate heat, warm the oil until it is hot. Add the onion and pepper and cook, stirring, for 5 minutes, or until softened. Add the garlic, gingerroot and curry powder and cook, stirring, for 2 minutes. Add the tuna, chilies and salt and cook, stirring, until heated through. Season with lemon or lime juice and toss with cilantro. Serve with rice or as a filling for flour tortillas.

TUNA CURRY



Tuna Curry image

Make and share this Tuna Curry recipe from Food.com.

Provided by chia2160

Categories     Tuna

Time 30m

Yield 4 serving(s)

Number Of Ingredients 13

1 teaspoon turmeric
1 cup water
1 lb tuna, in 2 inch cubes
sea salt
1 tablespoon coconut oil or 1 tablespoon vegetable oil
3 cloves garlic, chopped
2 teaspoons chopped ginger
1 teaspoon black mustard seeds
2 tomatoes, sliced
2 shallots, thinly sliced
2 long green chilies, sliced in half and seeded
1 cup coconut milk
2 teaspoons tamarind paste, to taste

Steps:

  • In a medium saucepan mix turmeric in 1 cup water.
  • Add tuna, and season with salt.
  • Place over medium-low heat, and bring to a simmer.
  • Cook for 2 minutes, turning tuna cubes once.
  • Remove from heat.
  • Place a large sauté pan over medium heat, and add oil.
  • When it shimmers, add garlic, ginger and mustard seeds.
  • Cook for 2 minutes.
  • Add tomatoes, shallots and chilies; cook for 1 minute.
  • Add tuna, about 1/3 cup of its cooking water, coconut milk, tamarind and salt to taste.
  • Stir to dissolve tamarind.
  • Simmer, covered, until sauce has blended and thickened slightly, 8 to 10 minutes.

Nutrition Facts : Calories 344.9, Fat 21.5, SaturatedFat 15.1, Cholesterol 43.1, Sodium 60.4, Carbohydrate 10.5, Fiber 1.5, Sugar 3.6, Protein 29.3

TUNA SALAD WITH CURRY



TUNA SALAD WITH CURRY image

Categories     Salad     Fish     No-Cook     Quick & Easy

Number Of Ingredients 9

1 7 oz can of white tuna flaked
6 tbsp of mayo or salad dressing
1 tbsp parmesan cheese
3 tbsp sweet pickle relish
1/4 tsp curry powder
1/8 tsp of dried onion flakes
1 tbsp dry parsley
1 tsp dried dill
1 pinch of garlic powder

Steps:

  • mix all ingredients and chill.

CURRY TUNA SALAD



CURRY TUNA SALAD image

Categories     Sandwich     Fish     Lunch

Number Of Ingredients 9

1 (7 ounce) can white tuna, drained and flaked
6 tablespoons mayonnaise or salad dressing
1 tablespoon Parmesan cheese
3 tablespoons sweet pickle relish
1/8 teaspoon dried minced onion flakes
1/4 teaspoon curry powder
1 tablespoon dried parsley
1 teaspoon dried dill weed
1 pinch garlic powder

Steps:

  • In a medium bowl, stir together the tuna, mayonnaise, Parmesan cheese, and onion flakes. Season with curry powder, parsley, dill and garlic powder. Mix well and serve with crackers or on a sandwich.

TUNA CURRY



Tuna Curry image

Make and share this Tuna Curry recipe from Food.com.

Provided by Amis227

Categories     Curries

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

12 ounces canned tuna (drained)
1 small onion
1 small tomatoes
1 small green chili pepper
3 tablespoons vegetable oil
1 tablespoon curry powder (adjust to taste)
1/2 teaspoon salt (adjust to taste)
1 teaspoon sugar
1 tablespoon lemon juice

Steps:

  • Heat the oil in a frying pan.
  • Add the Tuna carefully.
  • Add the curry powder, salt and mix well.
  • Stir the tuna regularly until well fried (aprx. 5 min.).
  • Add the tomato, chili, onion, sugar and lemon juice.
  • Keep stirring the mix until the onions soften and the mix is well cooked.
  • Serve with bread or rice.

CINNAMON-CURRY TUNA SALAD



Cinnamon-Curry Tuna Salad image

A very simple but delightfully wonderful and versatile tuna salad. Excellent for hors d'oeuvres, it also makes a great sandwich or snack.

Provided by Dave Baker

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 10m

Yield 4

Number Of Ingredients 9

2 (5 ounce) cans water packed tuna, drained and flaked
2 teaspoons mayonnaise
1 teaspoon Dijon mustard
1 tablespoon sweet pickle relish
2 teaspoons lemon juice
1 ½ teaspoons ground cinnamon
1 teaspoon curry powder
1 teaspoon ground black pepper
salt to taste

Steps:

  • In a bowl, mix the tuna, mayonnaise, mustard, relish, lemon juice, cinnamon, curry powder, pepper, and salt. Cover, and refrigerate until ready to serve.

Nutrition Facts : Calories 101.5 calories, Carbohydrate 3.2 g, Cholesterol 19.8 mg, Fat 2.5 g, Fiber 0.8 g, Protein 16.3 g, SaturatedFat 0.4 g, Sodium 145.6 mg, Sugar 1.2 g

CURRY TUNA SANDWICH



Curry Tuna Sandwich image

This is a Diabtic friendly sandwich, with a great taste, that you will like.

Provided by Linda Jones

Categories     Other Breads

Time 5m

Number Of Ingredients 6

1 can(s) tuna
2 Tbsp mayonnaise
1 pinch curry powder yellw
1 stalk(s) celery finly chopped
2 sliced bread
1 box small box of rasions

Steps:

  • 1. I a bowl ad drined can of tuna, flack tuna
  • 2. add celery filly chopped
  • 3. add 2 dach (to taste)
  • 4. add one box of snack size razins
  • 5. Mix jently toether, then put make sandwich as normail and enjoy

Tips:

  • Choose the right tuna: Opt for high-quality tuna steaks or fillets that are fresh or frozen. Avoid canned or pouched tuna as they may contain added preservatives and fillers.
  • Marinate the tuna: Marinating the tuna in a mixture of olive oil, lemon juice, herbs, and spices not only enhances the flavor but also tenderizes the fish.
  • Cook the tuna properly: Tuna can be cooked using various methods such as grilling, baking, pan-searing, or poaching. Ensure the tuna is cooked to your desired doneness, whether it's rare, medium-rare, or medium.
  • Make a flavorful curry sauce: The curry sauce is the heart of the dish, so take your time to create a rich and flavorful sauce. Use a combination of spices like cumin, coriander, turmeric, and garam masala for an authentic Indian flavor.
  • Add vegetables: Vegetables like onions, bell peppers, tomatoes, and peas not only add color and texture to the dish but also provide essential nutrients.
  • Garnish with fresh herbs: Before serving, garnish the tuna curry with fresh herbs like cilantro, mint, or basil. This adds a pop of freshness and enhances the overall flavor.

Conclusion:

Tuna curry is a delicious and versatile dish that can be enjoyed with various accompaniments. The combination of tender tuna, flavorful curry sauce, and fresh vegetables makes it a perfect meal for any occasion. Whether you prefer a mild or spicy curry, this recipe can be customized to suit your taste preferences. Experiment with different spices and vegetables to create a unique and satisfying tuna curry that will impress your family and friends.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #seafood     #asian     #kosher     #fish     #dietary     #low-sodium     #low-calorie     #low-carb     #tuna     #low-in-something     #saltwater-fish

Related Topics