Best 6 Turkey Bacon Cranberry Pinwheels Recipes

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Indulge in the savory flavors of turkey bacon, tangy cranberries, and creamy cheese, all wrapped up in a delightful pinwheel. These bite-sized appetizers are perfect for any occasion, whether it's a holiday gathering, party, or a simple snack. With their vibrant colors and irresistible taste, "turkey bacon cranberry pinwheels" will surely be a hit among your family and friends. So, gather your ingredients and let's embark on a culinary journey to create these delectable treats.

Here are our top 6 tried and tested recipes!

CRANBERRY-TURKEY PINWHEELS



Cranberry-Turkey Pinwheels image

These quick-and-easy turkey pinwheels are a great way to use up leftover cranberry sauce from Thanksgiving, or you can use store-bought cranberry sauce.

Provided by SunnyDaysNora

Categories     Appetizers and Snacks     Wraps and Rolls

Time 1h10m

Yield 32

Number Of Ingredients 6

½ cup cream cheese, softened
½ cup whole-berry cranberry sauce
4 (10 inch) flour tortillas
12 ounces thinly sliced roast turkey
4 ounces thinly sliced Swiss cheese, chopped
2 ounces thinly sliced Granny Smith apple

Steps:

  • Combine cream cheese and cranberry sauce in a bowl. Spread 1/4 of the mixture across the surface of each tortilla, spreading all the way to the edges. Top each evenly with 1/4 of the sliced turkey, chopped Swiss cheese, and sliced apples.
  • Roll tortillas up tightly and wrap in plastic wrap. Refrigerate rolled tortillas for at least 1 hour. Slice each chilled tortilla roll into 8 pieces before serving.

Nutrition Facts : Calories 70.5 calories, Carbohydrate 7 g, Cholesterol 11.5 mg, Fat 3.1 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 199.1 mg, Sugar 1.5 g

TURKEY BACON CRANBERRY ROLL-UPS



Turkey Bacon Cranberry Roll-Ups image

If you're looking for a simple but flavorful appetizer that's easy to make, you need to try these Turkey Bacon Cranberry Roll-Ups. They make the perfect tasty treat for any occasion.

Provided by Michael Wurm, Jr.

Categories     Appetizer

Time 1h15m

Number Of Ingredients 6

8 ounces cream cheese (softened)
4 slices cooked thick-cut bacon (chopped)
1/4 cup chopped dried cranberries
2-3 green onions (sliced)
3 whole-wheat tortillas*
4 ounces sliced deli-style turkey

Steps:

  • In a large bowl, combine the cream cheese, bacon, dried cranberries, and onions. Mix until smooth and evenly combined.
  • Divide this mixture evenly onto your tortillas. Spread to about 1/2-inch from the edge.
  • Add one layer of turkey.
  • Roll up each tortilla.
  • Place the rolled tortillas on a plate and cover them with plastic wrap. Refrigerate for at least 1 hour (or up to 24 hours) before slicing.
  • Slice and serve with toothpicks.

Nutrition Facts : Calories 141 kcal, Carbohydrate 11 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 29 mg, Sodium 295 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving

SPICY TURKEY AND CRANBERRY PINWHEELS



Spicy Turkey and Cranberry Pinwheels image

Wow your holiday guests this year with these spicy festive pinwheels. Turkey, cheese, and cranberry salsa are rolled together to create colorful and delicious finger food. This recipe can easily be halved.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks     Wraps and Rolls

Time 1h20m

Yield 32

Number Of Ingredients 10

1 (12 ounce) package fresh cranberries
2 small jalapeno peppers, stemmed and chopped
4 green onions, chopped
½ cup chopped fresh cilantro
¼ cup white sugar
1 tablespoon lime juice
8 ounces cream cheese, softened
8 ounces shredded sharp Cheddar cheese
4 (12 inch) spinach flour tortillas
32 thin slices turkey lunch meat

Steps:

  • Combine cranberries, jalapenos, green onions, and cilantro in the bowl of a food processor; blend until everything is finely chopped. Transfer mixture to a bowl. Stir in sugar and lime juice. Cover and refrigerate for 1 hour.
  • Mix cream cheese and Cheddar cheese together in a bowl until evenly combined. Spread mixture evenly on top of tortillas to cover. Spread 1/4 cup of cranberry mixture on one half of each tortilla. Layer 8 slices of turkey lunch meat over cranberry mixture.
  • Tightly roll up each tortilla, starting on the end with the meat and cranberry mixture. Use a serrated knife to cut into 1-inch pieces. Serve immediately or refrigerate until use.

Nutrition Facts : Calories 123.2 calories, Carbohydrate 11.3 g, Cholesterol 20.5 mg, Fat 6.2 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.4 g, Sodium 311.4 mg, Sugar 2.4 g

TURKEY CRANBERRY PINWHEELS



Turkey Cranberry Pinwheels image

This recipe is from KOMO News, Seattle's ABC affiliate. I added the amounts of turkey and cranberry sauce that worked best for me; the rest of the recipe is as posted on the station's website. It can be made as an appetizer for Thanksgiving Day, or it can be made later as a quick snack to use up leftover turkey and cranberry sauce from Thanksgiving dinner.

Provided by Northwestgal

Categories     Poultry

Time 30m

Yield 20-25 serving(s)

Number Of Ingredients 4

1 (8 ounce) package refrigerated crescent dinner rolls
4 slices leftover turkey
1/2 cup leftover cranberry sauce
3 ounces cream cheese

Steps:

  • Unroll the crescent rolls and separate into rectangles. Press the seams together to form four rectangles.
  • Spread cream cheese on each rectangle. Shred turkey over cream cheese and top with cranberry sauce. (You can also add some dried cranberries too.) Roll up the rectangle from the short side and press the seam to seal.
  • Cut each roll into 4 or 5 pinwheels, and place on a lightly greased cookie sheet.
  • Bake according to package directions (or 350°F) for 12 to 15 minutes or until light golden brown. Serve warm.

TURKEY AND CRANBERRY ROLL UP PINWHEELS



Turkey and Cranberry Roll up Pinwheels image

I served these at New Years because I had left over turkey and cranberry sauce from Christmas that I wanted to use up. They turned out to be nice and sweet. Cooking time doesn't include the chilling time.

Provided by Sarah_Jayne

Categories     Turkey Breasts

Time 30m

Yield 24 serving(s)

Number Of Ingredients 5

3 large tortillas
4 slices roasted turkey, thickly sliced
5 ounces light cream cheese
3 1/2 ounces light mayonnaise
4 ounces whole berry cranberry sauce

Steps:

  • Mix the ingredients for the cranberry spread together.
  • Lay the tortillas down so that the 'middle' ends overlap on the inside.
  • Spread the cranberry mixture over the tortillas so that most of the surface is covered. Be careful bot to add it too thickly or it gets a bit gooey when you roll them up.
  • Place the roast turkey slices down the middle of the tortillas so it looks like one long strip of turkey.
  • Carefully roll the tortillas up tightly.
  • Cover with foil, making sure the ends are sealed, and chill in the fridge for a few hours or overnight.
  • Take out of the fridge and slice into inch and a half slices. Secure with toothpicks if you feel needed.

CRANBERRY FETA PINWHEELS



Cranberry Feta Pinwheels image

These pretty pinwheels will disappear so fast, it will make you head spin! "The dried cranberries and chopped green onions make these perfect for a Christmas buffet," suggests Joyce Benninger from Owen Sound, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 40 appetizers.

Number Of Ingredients 5

1 carton (8 ounces) whipped cream cheese, softened
1 cup (8 ounces) crumbled feta cheese
1/4 cup chopped green onions
1 package (5 ounces) dried cranberries
4 flour tortillas (10 inches)

Steps:

  • In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 cup mixture over each tortilla and roll up tightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.

Nutrition Facts : Calories 97 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 183mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

Tips:

  • Use a sharp knife: Cutting the bread into thin slices will help ensure the pinwheels roll up evenly and tightly.
  • Spread the filling evenly: Don't overload the bread with filling, or it will be difficult to roll up. A thin, even layer of filling will ensure that each bite is packed with flavor.
  • Roll the pinwheels tightly: Once you've spread the filling on the bread, roll it up tightly. This will help keep the pinwheels from falling apart when you slice them.
  • Chill the pinwheels before slicing: Chilling the pinwheels for at least 30 minutes will help them hold their shape when you slice them. This will also make them easier to cut.
  • Serve the pinwheels with your favorite dipping sauce: Turkey bacon cranberry pinwheels are delicious served with a variety of dipping sauces, such as ranch dressing, honey mustard, or cranberry sauce.

Conclusion:

Turkey bacon cranberry pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. They're made with simple ingredients that you probably already have on hand, and they can be assembled in just a few minutes. Whether you're serving them at a party or just enjoying them as a snack, these pinwheels are sure to be a hit.

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