Best 2 Tuscan Chicken Simmer Recipes
Tuscan chicken simmer is a flavorful and easy-to-make dish that is perfect for a weeknight meal or a special occasion. With its combination of juicy chicken, tender vegetables, and a rich, flavorful sauce, it's sure to be a hit with everyone at the table.
Check out the recipes below so you can choose the best recipe for yourself!
TUSCAN CHICKEN SIMMER
A quick but flavorful dish is on the table in under half an hour when you use pesto and cream cheese to make a sauce for chicken breasts. Cherry tomatoes add color, and a 5-cheese blend adds extra flavor.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165 degrees F). Remove chicken from skillet; cover to keep warm.
- Add next 4 ingredients to skillet. Cook, uncovered, on medium heat 2 min. or until heated through, stirring occasionally.
- Return chicken to skillet. Cook and stir 1 min. or until chicken is coated and heated through. Sprinkle with shredded cheese.
TUSCAN CHICKEN SIMMER
This recipe is from an email from Kraft Food & Family. KRAFT KITCHEN TIPS: Healthy Living Save 50 calories and 5 grams of fat per serving by preparing with PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese and KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese. Serving Suggestion - Spoon over hot cooked ravioli or fettuccine.
Provided by senseicheryl
Categories One Dish Meal
Time 30m
Yield 4 pieces of chicken, 4 serving(s)
Number Of Ingredients 6
Steps:
- HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover skillet with lid. Cook 5 to 7 minutes on each side or until chicken is cooked through (165ºF). Remove chicken from skillet; keep warm.
- REDUCE heat to medium. Add cream cheese, water, pesto and tomatoes to skillet. Cook, uncovered, 2 minutes or until heated through, stirring occasionally.
- RETURN chicken to skillet. Cook and stir 1 minute or until chicken is coated and heated through. Sprinkle with shredded cheese.
Nutrition Facts : Calories 239.9, Fat 12.8, SaturatedFat 6.1, Cholesterol 103.9, Sodium 227, Carbohydrate 4, Fiber 0.9, Sugar 2.9, Protein 26.4
Tips:
- Choose high-quality ingredients: The fresher and better quality your ingredients are, the tastier your Tuscan chicken simmer will be. Use free-range chicken, organic vegetables, and fresh herbs.
- Brown the chicken before simmering: Browning the chicken adds flavor and color to the dish. Be sure to brown the chicken in batches so that it doesn't steam.
- Use a variety of vegetables: The more vegetables you use, the more flavorful your simmer will be. Some good options include tomatoes, zucchini, eggplant, bell peppers, and mushrooms.
- Add plenty of herbs and spices: Herbs and spices are essential for giving Tuscan chicken simmer its characteristic flavor. Use fresh herbs like basil, oregano, and rosemary, and dried spices like garlic powder, onion powder, and paprika.
- Simmer for at least 30 minutes: The longer you simmer the chicken, the more tender it will be. Simmer for at least 30 minutes, or until the chicken is cooked through and the vegetables are tender.
- Serve over pasta or rice: Tuscan chicken simmer is traditionally served over pasta or rice. However, you can also serve it with mashed potatoes, polenta, or your favorite side dish.
Conclusion:
Tuscan chicken simmer is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its tender chicken, flavorful vegetables, and rich sauce, it is sure to please everyone at the table. So next time you're looking for a comforting and satisfying meal, give Tuscan chicken simmer a try.
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