Are you looking for a quick, delicious, and easy-to-make meal? Look no further than the twelve-minute pasta toss! This simple recipe utilizes a handful of staple ingredients to create a flavorful and satisfying dish in just twelve minutes. With a variety of options for customization, the twelve-minute pasta toss can cater to different dietary preferences and taste buds. In this article, we will provide you with a comprehensive guide to making the perfect twelve-minute pasta toss, including detailed instructions, ingredient suggestions, and helpful tips to ensure a successful culinary experience. So, get ready to tantalize your taste buds with this speedy and flavorful pasta dish!
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FIVE INGREDIENT PASTA TOSS
Pasta is tossed with white beans, roasted tomatoes, fresh basil, and a garlic infused olive oil. Serve with crusty bread to soak up the sauce and any leftover garlic olive oil. This isn't a hot pasta dish so it's perfect for summer.
Provided by elsaw
Categories World Cuisine Recipes European Italian
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Combine the olive oil and garlic in a small bowl. Set aside.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
- Place the pasta, beans, tomatoes, basil, and 2 tablespoons of the garlic olive oil in a large bowl; toss gently until combined. Serve the remaining olive oil at the table to drizzle over individual servings.
Nutrition Facts : Calories 428.5 calories, Carbohydrate 63.7 g, Fat 15.8 g, Fiber 8 g, Protein 14.6 g, SaturatedFat 2.2 g, Sodium 662.4 mg, Sugar 5.3 g
SIMPLE PASTA TOSS
Yet another recipe I have saved on my computer and moving to here foto share!! This is simple and quick -- my favorites! :)
Provided by iewe7726
Categories Chicken
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook and drain pasta as directed.
- While pasta is cooking, in a large pot, heat olive oil and saute chicken, garlic, salt, garlic powder, basil, and oregano until chicken is cooked.
- Add sun-dried tomatoes and cook for two minutes.
- Remove from heat and toss with pasta.
- Serve with grated Parmesan cheese if desired.
Nutrition Facts : Calories 719.5, Fat 18.7, SaturatedFat 2.9, Cholesterol 75.5, Sodium 1154.7, Carbohydrate 94.4, Fiber 5.7, Sugar 8.2, Protein 42.2
Tips:
- Use a large skillet or pot: This will help ensure that the pasta has enough room to cook evenly and that the sauce doesn't splatter everywhere.
- Salt the water before cooking the pasta: This will help to flavor the pasta and prevent it from sticking together.
- Cook the pasta according to the package directions: Different types of pasta have different cooking times, so be sure to check the package to make sure you're cooking it correctly.
- Reserve some of the pasta cooking water: This water can be used to thin out the sauce or to add moisture to the pasta if it starts to dry out.
- Don't overcrowd the skillet when adding the pasta: This will prevent the pasta from sticking together and ensure that it cooks evenly.
- Stir the pasta frequently while cooking: This will help to prevent it from sticking together and ensure that it cooks evenly.
- Add the sauce to the pasta in the skillet: This will help to coat the pasta evenly and prevent it from sticking together.
- Serve the pasta immediately: This will ensure that it's at its best flavor and texture.
Conclusion:
These 12-minute pasta toss recipes are a quick and easy way to get a delicious and satisfying meal on the table. With a variety of flavors to choose from, there's sure to be a recipe that everyone will enjoy. So next time you're short on time, give one of these recipes a try. You won't be disappointed!
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