Best 7 Twisted Apple Cobbler Low Fat Recipes
Indulge in the delightful flavors of a twisted apple cobbler, crafted with a healthier twist. This remarkable dessert combines the classic taste of sweet and tangy apples, enveloped in a golden-brown crust, while embracing a low-fat approach. Embark on a culinary journey as we unveil the secrets to creating a tantalizing twisted apple cobbler that caters to your health-conscious desires. From selecting the perfect apples to mastering the art of the perfect crust, we'll guide you through each step of this delectable adventure. So, gather your ingredients, ignite your enthusiasm, and prepare to savor the ultimate low-fat twisted apple cobbler that promises to gratify your taste buds without compromising your well-being.
Check out the recipes below so you can choose the best recipe for yourself!
HEALTHY APPLE COBBLER
The fragrant aroma of apples and cinnamon wafting from the kitchen will whet your appetite for the yummy fall favorite from Vivian Haen of Menomonee Falls, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the sugar, cornstarch, cinnamon and nutmeg. Add apples and orange juice; toss to coat. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, combine the flour, 1/3 cup sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk just until moistened. Drop eight mounds onto the apple mixture. Sprinkle with remaining sugar. Bake at 375° for 30-35 minutes or until a toothpick inserted into topping comes out clean. Serve warm if desired.
Nutrition Facts : Calories 253 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 184mg sodium, Carbohydrate 49g carbohydrate, Fiber 3g fiber), Protein 2g protein.
GUILT-FREE APPLE COBBLER
This easy cobbler is flour-free and butter-free, making it absolutely guilt-free!
Provided by Sara
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix apples and cranberries in an 8-inch square baking dish. Mix oats, brown sugar, and cinnamon in a bowl; stir in applesauce and soy milk until clumps form. Spoon oat mixture over apple mixture, pressing down slightly.
- Bake in the preheated oven until lightly browned and bubbling, about 45 minutes.
Nutrition Facts : Calories 294.2 calories, Carbohydrate 71 g, Fat 1.5 g, Fiber 6.6 g, Protein 2.9 g, SaturatedFat 0.2 g, Sodium 29.5 mg, Sugar 43.2 g
TWISTED APPLE COBBLER (LOW FAT)
I found this on the Weight Watchers website. I had some apples I needed to use and this was perfect. (12 servings/3pts each)
Provided by Kathy in Fla
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Spray a 9x13 baking dish with non-stick cooking spray.
- Add sliced apples evenly.
- Sprinkle cake mix evenly over apples.
- Pour soda GENTLY over cake mix.
- DO NOT MIX- Just pour slowly.
- Bake at 350 degrees Fahrenheit, covered, for 30 minutes, and uncovered for 30 minutes.
- I halved the recipe using only 3 apples, 1 box of Jiffy Mix cake mix, 6 oz of Diet 7-up and 9" pie pan! It was still wonderful!
APPLE COBBLER, BISQUICK EASY & LOWER CALORIE RECIPE
Provided by GinV
Number Of Ingredients 4
Steps:
- Heat Oven 375 degrees. Line the bottom of casserole dish with sliced apples, sprinkle with cinnamon if desired. Mix remaining ingredients and pour over apples. Bake for 40 minutes, or until golden brown. Serve with a spoonful of vanilla ice cream or cool whip.
SLOW-COOKED BREAKFAST APPLE COBBLER
Steps:
- Place apples in a greased 3-qt. slow cooker. In a microwave, melt butter; stir in honey and cinnamon. Drizzle over apples. Sprinkle cranberries and granola over top., Cook, covered, on low until apples are tender, 6-8 hours. If desired, serve with milk and syrup.
Nutrition Facts : Calories 289 calories, Fat 8g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 31mg sodium, Carbohydrate 58g carbohydrate (31g sugars, Fiber 11g fiber), Protein 7g protein.
EASY APPLE COBBLER
This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!
Provided by Elaine
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g
ANY FRUIT FAST FAT FREE COBBLER
This fabulous dessert is 3 WW points a serving and can be made with fresh, canned, or frozen fruit. It is adapted from a recipe in the "More With Less Cookbook." Incredibly easy to make, I fall back on this when unexpected company comes for dinner.
Provided by ladypit
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all of the ingredients except the fruit in a bowl.
- Pour it into an 8x8 pan coated with cooking spray.
- Add the fruit right on top.
- The crust will come up over the fruit and cover it.
- Bake in a 350 degree oven for 40 minutes.
Tips:
- Use a variety of apples: To create a complex flavor and texture, combine different types of apples, such as Granny Smith, Honeycrisp, and Pink Lady.
- Peel the apples: Peeling the apples not only improves the texture of the cobbler, but it also removes the waxy coating on the apples, which can make the cobbler gummy.
- Slice the apples thinly: This will help them cook evenly and quickly.
- Don't overcook the apples: You want them to be tender but still retain their shape.
- Use whole wheat flour or oat flour: These healthier alternatives to all-purpose flour will add fiber and nutrients to the cobbler.
- Reduce the amount of sugar: The natural sweetness of the apples will suffice, so you don't need to add much sugar. You can also use a natural sweetener, such as honey or maple syrup.
- Use low-fat milk or yogurt: This will help to reduce the fat content of the cobbler without sacrificing flavor.
- Top the cobbler with a sprinkle of oats or chopped nuts: This will add a crunchy texture and extra flavor.
- Serve the cobbler warm: This is when it tastes the best. You can also top it with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This twisted apple cobbler is a delicious and healthy dessert that can be enjoyed by people of all ages. It is made with a variety of healthy ingredients, including whole wheat flour, oat flour, low-fat milk, and yogurt. The apples are peeled and sliced thinly, then cooked until tender but still retain their shape. The cobbler is then topped with a sprinkle of oats or chopped nuts and baked until golden brown. Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream for a truly indulgent treat.
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