Best 2 Uncle Bills Vegetarian Minestrone Soup Recipes
If you're looking for a hearty, flavorful, and satisfying vegetarian soup, then Uncle Bill's Vegetarian Minestrone Soup is the perfect recipe for you. This classic Italian soup is packed with a variety of vegetables, beans, and pasta, all simmered in a rich and flavorful broth. With its colorful presentation and delicious taste, this soup is sure to be a hit with your family and friends. So, gather your ingredients and let's get started on making this delicious and nutritious soup!
Let's cook with our recipes!
UNCLE BILL'S VEGETARIAN MINESTRONE SOUP
Make and share this Uncle Bill's Vegetarian Minestrone Soup recipe from Food.com.
Provided by William Uncle Bill
Categories Penne
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a large saucepan over medium-high heat.
- Add chopped onion and sauté for 4 minutes or until just lightly browned.
- Add water, zucchini, carrots, canellini beans, celery, basil, oregano salt, pepper, tomatoes and garlic.
- Bring to boil; reduce heat, cover and simmer on medium-low heat for 25 minutes, stirring occasionally.
- Add macaroni, cover and cook an additional 10 minutes.
- Adjust spices to suit your taste.
- Serve hot.
VEGETARIAN MINESTRONE
Provided by Valerie Bertinelli
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Heat the oil in a large Dutch oven over medium-high heat. Add the onion, carrot, celery, garlic, salt, rosemary, black pepper and crushed red pepper. Cook, stirring occasionally, until the vegetables are just tender, 8 to 10 minutes.
- Stir in the broth, 2 cups water, the cannellini beans, tomatoes, zucchini and vinegar. Bring to a boil over medium-high heat; reduce the heat to medium low and simmer until the zucchini is just tender, about 10 minutes. Stir in the collard greens and simmer until the greens are tender, about 2 minutes. Stir in the orzo. Season with salt. Top with the shredded parmesan.
- Photograph Courtesy of Time Inc. Books/Alison Miksch.
Tips:
- Use fresh, high-quality vegetables for the best flavor.
- Don't overcrowd the pot. If you add too many vegetables, they won't cook evenly.
- Simmer the soup for at least 30 minutes to allow the flavors to meld.
- Season the soup to taste with salt and pepper. You can also add other herbs and spices, such as basil, oregano, or thyme.
- Serve the soup with a side of crusty bread or crackers.
Conclusion:
Uncle Bill's Vegetarian Minestrone Soup is a delicious and hearty soup that is perfect for a cold winter day. It is packed with fresh vegetables and beans, and it is simmered in a flavorful broth. This soup is also very versatile, so you can easily customize it to your own liking. Whether you are a vegetarian or not, you are sure to enjoy this delicious soup. Here are some additional tips for making the best Minestrone Soup:- If you don't have any vegetable broth on hand, you can use chicken broth or water instead. Just be sure to season the soup well with salt and pepper.
- You can also add other vegetables to the soup, such as diced zucchini, carrots, or celery.
- If you want a thicker soup, you can add a cup of cooked rice or pasta.
- For a more flavorful soup, you can use a variety of beans, such as kidney beans, black beans, or cannellini beans.
- Garnish the soup with fresh parsley or basil before serving.
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