Best 2 Very Popular Bubble Tea Recipes

Bubble tea, also known as pearl milk tea or boba tea, has become a global phenomenon, captivating taste buds worldwide. Originating in Taiwan in the early 1980s, this delightful beverage has taken the world by storm with its unique blend of flavors, textures, and endless customization options. Whether you prefer a classic black tea base, a refreshing fruit tea, or a milky concoction, the possibilities are endless. With its irresistible combination of chewy tapioca pearls, creamy milk, and flavorful tea, bubble tea has become a staple in many people's lives, enjoyed at cafes, street vendors, and even in the comfort of one's own home.

Check out the recipes below so you can choose the best recipe for yourself!

VERY POPULAR BUBBLE TEA

Very Popular Bubble Tea image

Bubble tea is very popular, especially to Asians, but now, more and more people from different backgrounds like the taste of it. I'm no expert at this, but I do know how to make it. It's simple but some of the ingredients may be a little tough to find. Just be patient and look for them in Chinese grocery stores. It is worth the trouble!

Provided by skybaby

Categories Drinks Recipes Tea Iced Tea Recipes

Time 1h30m

Yield 1

Number Of Ingredients 6

Ingredients

1 teaspoon white sugar
⅓ cup pearl tapioca
1 cup brewed black tea
2 tablespoons milk
4 teaspoons white sugar
1 cup ice cubes

Steps:

In a small saucepan, bring 2 cups water to a boil. Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled.
Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in. Add the ice cubes, and shake so the whole drink can get cold. Pour into a glass, and add tapioca.

Nutrition Facts : Calories 279.6 calories, Carbohydrate 67.9 g, Cholesterol 2.4 mg, Fat 0.6 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 20.1 mg, Sugar 23.9 g

VERY POPULAR BUBBLE TEA

VERY POPULAR BUBBLE TEA image

Categories Game Summer

Number Of Ingredients 6

Ingredients

5 teaspoons (divided) white sugar
1/3 cup pearl tapioca
1 cup brewed black tea
2 tablespoons milk
1 cup ice cubes
2 cups water

Steps:

In a small saucepan, bring 2 cups water to a boil. Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled.
Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in.
Add the ice cubes, and shake so the whole drink can get cold. Pour into a glass, and add tapioca.
Note: If you can find it, use Chinese rock sugar, or bing tong, to cook the tapioca with.
Note: This drink can be turned into Bubble Green Tea if you use green tea instead.

Tips for Making Bubble Tea

Use fresh, high-quality ingredients. This will make a big difference in the taste of your bubble tea.
Make sure your tea is steeped for the correct amount of time. If you steep it for too long, it will become bitter.
Use the right amount of ice. You want your bubble tea to be cold and refreshing, but you don't want it to be watered down.
Experiment with different flavors of tea and toppings. There are endless possibilities, so you can find a combination that you love.
Have fun! Making bubble tea is a great way to relax and enjoy yourself.

Conclusion

Bubble tea is a delicious and refreshing drink that can be enjoyed by people of all ages. It is a great way to cool down on a hot day or satisfy your sweet tooth. With so many different flavors and toppings to choose from, there is a bubble tea out there for everyone. So, what are you waiting for? Try one today!