Best 5 Victoryreds Super Steak Marinade Recipes
Are you searching for the perfect marinade to create a tantalizing and flavorful steak? Look no further than "VictoryReds Super Steak Marinade"! This exceptional marinade has been carefully crafted using a blend of aromatic herbs, tangy citrus, and savory spices, ensuring that your steak will be infused with unbeatable taste. Whether you prefer grilling, pan-searing, or roasting, this versatile marinade will elevate your steak to a culinary masterpiece. Get ready to embark on a taste adventure as we explore the key ingredients and provide step-by-step instructions for preparing this remarkable marinade. Let your taste buds rejoice as you discover the secrets behind creating an unforgettable steak experience with "VictoryReds Super Steak Marinade."
Here are our top 5 tried and tested recipes!
VICTORYRED'S SUPER STEAK MARINADE
Tastes like steakhouse steak without the steakhouse price. Simple to make, great tasting tender steak. BEEF ITS WHATS FOR DINNER!! It took 10 tries to get this marinade to perfection; hope you enjoy victory's super steak marinade.
Provided by bmiene
Categories < 15 Mins
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in medium bowl whisk together till well blended.
- Combine steaks of your choice to marinade.
- Marinate 4 to 10 hours.
- I use t bones, rib eyes, or New York strip steaks.
QUICK-AND-EASY STEAK MARINADE
This is a quick-and-easy marinade recipe for steaks.
Provided by Little Frenchy
Categories Meat and Poultry Recipes Beef Steaks Rib-Eye Steak Recipes
Time 4h30m
Yield 2
Number Of Ingredients 11
Steps:
- Place steaks in a flat baking dish or container. Cut slits at 1-inch intervals in the fat around the edges of the steaks. Gently pierce both sides of each steak a few times with a fork.
- Sprinkle each steak with salt, pepper, garlic powder, and Montreal steak seasoning. Pat seasonings into steaks.
- Whisk olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, garlic, and liquid smoke together in a bowl. Pour marinade over steaks to coat. Cover container or baking dish with plastic wrap and marinate steaks in the refrigerator for 2 hours. Turn steaks over and marinate for another 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook the steaks on the preheated grill until they start to firm, and are reddish-pink and juicy in the center, 8 to 10 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C).
Nutrition Facts : Calories 719.2 calories, Carbohydrate 24.9 g, Cholesterol 124.7 mg, Fat 54.6 g, Fiber 0.5 g, Protein 29.5 g, SaturatedFat 11.7 g, Sodium 3590.2 mg, Sugar 11.3 g
THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
VICTORYRED'S BOURBON CHICKEN MARINADE
If you like Bourbon Chicken give this marinade a try you won't be dissapointed very tasty juicy tender finger lickin good chicken
Provided by bmiene
Categories < 15 Mins
Time 6m
Yield 1 1/2 cups
Number Of Ingredients 14
Steps:
- combine all ingredients in small bowl whisk till well blended
- then put in zip lock bag add chicken turn well to coat
- put in fridge for 4 to 8 hours.
Nutrition Facts : Calories 510.3, Fat 18.3, SaturatedFat 6.1, Cholesterol 20.4, Sodium 2206.1, Carbohydrate 60.2, Fiber 2.6, Sugar 48.4, Protein 3.2
WORLD'S BEST STEAK MARINADE
Steak Marinade
Provided by hempokempo
Time 5h
Yield Makes 4 steaks
Number Of Ingredients 0
Steps:
- In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight.
- Turn the skillet to high heat. Add the steaks. Cook on each side for 3 minutes or until outside is browned. Reduce heat to medium-high. Cook the steaks to the desired doneness. Mine took about 10 minutes flipping 3 times to get a medium well.
- Top with butter and garnish with fresh parsley if desired
Tips for Making the Best Victory Super Marinade:
- Use a variety of herbs and spices to create a flavorful marinade. Some good options include garlic, onion, paprika, cumin, oregano, and thyme.
- Let the meat marinate for at least 30 minutes, but longer is better. The longer the meat marinates, the more time the flavors have to penetrate the meat.
- If you're short on time, you can marinate the meat for a shorter period of time. Just keep in mind that the meat won't have as much flavor as if you had marinated it for longer.
- You can use the marinade on any type of meat, but it's especially good for tough cuts of meat, like flank steak or chuck roast.
- The marinade can also be used as a dipping sauce or salad dressing.
Conclusion:
The Victory Super Marinade is a versatile and flavorful marinade that can be used on any type of meat. It's easy to make and can be tailored to your own personal taste. Whether you're grilling, roasting, or baking, the Victory Super Marinade will help you create a delicious and memorable meal.
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