Best 6 Viennese Mocha Coffee Mix Recipes

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Indulge in the delectable flavors of Viennese mocha coffee mix, a luxurious blend of chocolate, coffee, and milk that promises a symphony of taste. Originating from the coffee houses of Vienna, this enchanting beverage has captivated coffee enthusiasts worldwide. Whether you prefer a hot and comforting cup or a refreshing iced version, the Viennese mocha coffee mix offers an experience that is both decadent and rejuvenating. Dive into the world of coffee excellence and discover the perfect recipe to elevate your coffee moments with this irresistible concoction.

Here are our top 6 tried and tested recipes!

MOCHA COFFEE MIX



Mocha Coffee Mix image

Wonderful to have on hand, or put into pretty containers and give as gifts.

Provided by Bea Gassman

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 64

Number Of Ingredients 5

1 ¼ cups instant coffee granules
7 cups dry milk powder
5 ¾ cups powdered chocolate drink mix
¼ cup confectioners' sugar
1 ¾ cups powdered non-dairy creamer

Steps:

  • In a large bowl, mix together instant coffee, milk powder, chocolate drink mix, confectioners' sugar and powdered creamer. Store in an airtight container.
  • To serve, place 4 tablespoons of mixture into a coffee mug. Stir in 1 cup boiling water.

Nutrition Facts : Calories 115.6 calories, Carbohydrate 14 g, Cholesterol 13.6 mg, Fat 4.9 g, Fiber 0.3 g, Protein 4.1 g, SaturatedFat 3.3 g, Sodium 71.6 mg, Sugar 13.1 g

MOCHA COFFEE MIX



Mocha Coffee Mix image

Whether I use regular or decaf crystals, everyone I know gives this creamy coffee-and-chocolate blend rave reviews. It's easy to mix, put in pretty jars and keep on hand for hostess gifts.

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 6

1 cup powdered nondairy creamer
3/4 cup sugar
1/2 cup instant coffee granules
2 tablespoons baking cocoa
ADDITIONAL INGREDIENTS (for each batch):
1 cup boiling water

Steps:

  • In a blender or food processor, combine the creamer, sugar, coffee granules and cocoa. Cover and process until fine. Transfer to an airtight container. Store in a cool, dry place for up to 1 year. Yield: 8 servings (2 cups total)., To prepare mocha coffee: Place 1/4 cup mix in a mug; add boiling water and stir until dissolved.

Nutrition Facts :

SWISS MOCHA COFFEE MIX



Swiss Mocha Coffee Mix image

Another excellent recipe from hillbillyhousewife.com. This is an awesome coffee mix. Try it! You will enjoy it!

Provided by SouthernBell2627

Categories     Beverages

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup instant coffee
1 cup sugar
1 cup instant dry milk powder
1/4 cup powdered coffee creamer
1/4 cup unsweetened cocoa
1/4 cup vanilla instant pudding mix

Steps:

  • Measure all of the ingredients into a clean, dry bowl.
  • Use a fork to combine everything evenly.
  • Transfer this mixture into a resealable container.
  • To Prepare: Measure 3 or 4 tablespoons of mixture in resealable container into a coffee mug.
  • Fill coffee mug with hot water and stir to dissolve.

HOMEMADE COFFEE MIX IN A JAR



Homemade Coffee Mix in a Jar image

Includes Mocha Coffee, Orange Cappuccino, and Viennese Coffee...see note below for these variations..

Provided by grandma2969

Categories     Beverages

Time 7m

Yield 3/4 cup, 8 serving(s)

Number Of Ingredients 6

1/3 cup granulated sugar
1/4 cup non-dairy coffee creamer
1/4 cup instant coffee granules
2 teaspoons baking cocoa
6 pieces hard candies, lifesavers..orange finely crushed
1/2 teaspoon ground cinnamon

Steps:

  • First three ingredients are for Basic coffee mix.
  • sugar, non dairy creamer, instant coffee granules.
  • For Mocha.then you add 2 tsps baking cocoa.
  • Orange Cappuccino coffee -- 6 whole orange livesavers.finely crushed.
  • Viennese Coffee:.
  • 1/2 tsp ground cinnamon.
  • COMBINE COFFEE MIX INGREDIENTS.Store in an airtight container.
  • To prepare, combine mix with 8 cups of boiling water or use 2 tbls mix per cup., stir until dissolved.
  • To prepare any of the flavored coffee -- add the additional ingredients to the basic mix before adding the water.You might want to make this up in your desired flavor choice.
  • Yield 8 servings per basic batch --
  • 3/4 cup if actual yield -- .

Nutrition Facts : Calories 68, Fat 0.8, SaturatedFat 0.2, Sodium 8.8, Carbohydrate 15.1, Fiber 0.2, Sugar 12, Protein 0.5

MOCHA FIRESIDE COFFEE



Mocha Fireside Coffee image

Warm up on a cold day with this coffee mix. You can prepare it in advance and just add boiling water when you want a tasty mugful. It also makes a nice gift.-Gladys Goldstone, Nanaimo, British Columbia

Provided by Taste of Home

Time 10m

Yield 6 cups mix (96 servings).

Number Of Ingredients 7

2-1/2 cups powdered nondairy creamer
2 cups hot cocoa mix
1 cup instant coffee granules
1 cup Ovaltine chocolate drink mix
1/4 cup sugar
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg

Steps:

  • In a large bowl, combine all ingredients. Store in an airtight container. To serve, add 1 tablespoon mix to 3/4 cup boiling water.

Nutrition Facts : Calories 43 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

VIENNESE MOCHA COFFEE MIX



Viennese Mocha Coffee Mix image

Number Of Ingredients 7

* See note below.
1 cup dry milk powder
1/2 cup sugar
1/4 cup coffee instant powder or granules
2 tablespoons unsweetened cocoa
1/4 teaspoon cinnamon ground
Miniature marshmallows or whipped cream (optional)

Steps:

  • * A comforting brew for a cold winter's evening or any special moment. Place dry milk, sugar, coffee powder, cocoa powder and cinnamon in a blender container. Cover and blend until very fine.Store in an airtight container in a cool place.Use 2 to 3 tablespoons of the mixture (more for a heartier flavor) for each cup of boiling water and stir well. Top with marshmallows or whipped cream if desired.Pack mix in a fancy tin or a decorated instant coffee jar. Label with instructions for use. Add a small spoon or some cinnamon sticks tied with a narrow ribbon.

Nutrition Facts : Nutritional Facts Serves

Tips:

  • To make the best Viennese mocha coffee mix, start with high-quality coffee grounds. A medium or dark roast coffee will work well.
  • Use unsweetened cocoa powder for a rich chocolate flavor without added sugar.
  • If you don't have instant espresso powder, you can make your own by brewing a strong cup of coffee and then dehydrating it in the oven or a food dehydrator.
  • Adjust the sweetness of the coffee mix to your liking by adding more or less sugar or sweetener.
  • For a creamier coffee, add a scoop of powdered creamer or a splash of milk when you brew it.
  • Store the Viennese mocha coffee mix in an airtight container in a cool, dry place. It will keep for up to 6 months.
  • To make a cup of Viennese mocha, simply add 2-3 tablespoons of the coffee mix to a mug and fill it up with hot water. Stir until the coffee mix is dissolved and enjoy!

Conclusion:

With its rich chocolate flavor and creamy texture, Viennese mocha coffee mix is a delicious and indulgent treat. It's perfect for a quick and easy pick-me-up or as a special treat to enjoy with friends and family. Whether you're a coffee lover or just looking for a new way to enjoy your favorite beverage, Viennese mocha coffee mix is a great option. Give it a try today and see for yourself why it's so popular!

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